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Zio Pietro Cisternino Reviews from The Last Year
A must do!
If you like meat, you can't miss this address! At the end of a small street you will find this typical restaurant!! You choose your meat(s), then you sit down and then you wait for your grilled meat accompanied by a potato and/or salad, itβs incredible! The taste, the quality, the charm of the place is just great! A must do!
If only they didnβt forget my meal
I was so looking forward to eating here after hearing great things. We chose our meat from the butcher next door and while waiting for an outdoor table we were served a beer & wine to pass the time in the quaint little laneway. Everyoneβs meals came out and looked great and the feedback was it was all very tasty. Problem was that my meal didnβt come and after asking several times, it finally arrived 1.5 hours after ordering (1 hour after everyone elseβs arrived). Our waiter kindly didnβt charge me for my meal.
In Maioraβ¦β¦β¦
Nice location in the village of Cisternino, happened with friends for a reunion. Very kind waitress in the welcome but little choice of meat at the time of booking... overall a sufficient experience but from a historic place like this we would have expected an experience worthy of the name, perhaps it is evolving into a purely tourist place. The bombette and ash potatoes are good, minus the sausage and the entrecote ordered is sufficient... We must have stumbled upon an unlucky evening In Maiora
A nice little place, great food
Dinner with a friend after a long trip. I didn't know the place, not even the town to be honest... I knew about this type of place where you choose the meat from the butcher's counter and have it cooked for you, I find it very nice, although it's difficult not to order too much compared to what you get you can eat! We move to the room in front of the counter, a beautiful white "cellar" with a barrel ceiling, we choose an excellent wine and sit down. The wait wasn't too long, although the place was full, so much so that there were no side dishes left... the only flaw. Bowler hats in many versions, try them all (obviously not easily distinguishable after cooking, but that's fine too!), the rest is also excellent. Price in line with expectations, I recommend it and will happily return
Bowlers!
Place in the center of Cisternino... it is not possible to reserve tables however by going there at a suitable time and queuing for a minimum the table is guaranteed... the queue is not due to waiting for the table but to the philosophy of the place: you enter and go straight to the counter, choose what you want to eat, premise here you go to eat meat!, once you have made your choice you wait a few moments and are directed to the table, here it will then be possible to choose some appetizers, mostly cold cuts, and side dishes... the meat is excellent and cooked well, I recommend the breaded rags and obviously the bombette and there is a lot of choice! Absolutely recommended!
Good but not the best
Characteristic place, initial counter for meat selection, even if I expected a greater choice option. Prices a little inadequate especially for drinks, a 1 liter coke for 5 euros is really a little excessive. A tax receipt would be appreciated
Bombette mon amour!
Attracted by the reviews, we stopped at this grill restaurant on Easter Monday (no, you couldn't book!) We went there and stood in a good queue. Once inside we chose the meat at the counter (we only ordered bombette and sausage) and waited outside for them to call us to sit at the table. An hour of waiting...but you know, that's how it is on red days! The room is made of stone, cute and welcoming, but obviously super crowded. We tasted all the bombettes but the ones we liked the most were the ones with cheese inside. The others, including the sausage, without infamy or praise. The cold cuts and cheeses (apparently produced by them) and some cuts of meat are worth trying. For a light and tasty lunch it is more than fine. We will definitely be back for these bombettes (and to try their baked mega potatoes in their skins).
Top bowler hats
A grill that was born from a butcher's shop with over ten years of tradition, a very nice, large but cozy place in the historic centre. You choose the meat first and then settle down at the table. The bowler hats are exceptional.
Fantastic experience, super prices
As a meat lover I highly recommend it. The quantity you choose at a truly amazing price. The breaded veal bombette were very tender, the succulent and very tender strips even better, devoured even by my two and a half year old daughter. The steak is also good. If I really have to find a flaw, I would point out that they didn't ask me how cooked the desired meat was, given the place I imagined that they would serve it rare, but instead it was medium, almost well done and I don't prefer it.
EXCEPTIONAL!
The meat and side dishes are of excellent quality. You get lost in all that choice of bowler hats.π It's all delicious and the staff is very kind, I'll be back!!
The excellence of the stove in Cisternino
Zio Pietro, the cooker par excellence, a place that exudes history and tradition in every part of it, famous (deservedly) in Cisternino and beyond, has an indisputable strong point in the quality of its meats and also the other dishes offered make it clear what it is the philosophy of this place, no frills, no endless menus, only quality, for me it is a real half of a pilgrimage in every visit to the delightful village of Cisternino, highly recommended.
5 stars and more
But what a beautiful culinary experience here at Uncle Pietro's. We trusted the excellent reviews and decided to try... never a better choice! Of course we waited a while but I assure you it was worth it! Not the usual tavern or restaurant, here you first go to the butcher's department, choose the meat you want to eat and then sit at the table. Excellent meat, everything delicious. We ate both pork and veal bombette, sausages and breaded strips... a real pleasure for the palate. Too bad about the whole baked potatoes, we couldn't taste them because they were finished. Prices are more than honest, only β¬40 for two. Congratulations, we will definitely be back. However, I don't forget the rags easily... TOP!
Excellent meat
Located in the historic center, after a long queue we were seated. We took the famous breaded bombette (normal and spicy), tomato and parmesan sausage and livers, with a mixed salad. To drink coca and red wine. We spent 28.50. Good price and delicious food. To return.
Years and years of beautiful tradition
For several years an excellent place to dine and spend pleasant time in the historic center of Cisternino. Grilled meat, appetizers and cured meats in full respect of local tradition. Perfect staff. Advised.
Eating meat in an original way
Recommended by the host of the facility that hosts us, we approached a new way (for us) of eating meat. Buying the delicacies offered like in a butcher's shop, sitting down like in a pub, eating them accompanied by whole baked potatoes seasoned with oil, salt and pepper and/or grilled vegetables, for us accustomed to the usual restaurant it was a great experience. The breaded rags are excellent.
A SUNDAY IN CISTERNINO
Uncle Pietro and his staff are a great reality for Cisternino... upon entering the butcher's shop you are immediately greeted with a nice smile by the owner... we ask for a place to sit... he always with a smile replies to me to choose the meat and then let us sit... we choose our bombette, lamb rolls, sausage and the butcher offers me a nice local scottona steak... the very kind staff lets us sit and we immediately order a drink with the relevant side dishes... it was full of people but not we waited a long time...impeccable service...kindness and availability from the dining room staff...the revelation is the baked potato...the meat arrives...I have never tasted meat like this...juicy, tender and cooked to perfection Professionalism, quality and courtesy are at home at Uncle Pietro...keep it up...try it and then you'll agree with me Greetings from Lecce Roberta Domenico and Gianluigi
Authentic puglian meat specialties in Cisternino
It was a wonderful experience for me to dine at the Zio Petro restaurant most recently in Cisternino. The kind and inviting environment struck me as soon as I came in. The restaurant's rustic appeal and the welcoming personnel quickly created the ideal atmosphere for a wonderful evening. The food at Zio Petro is delicious. Every meat we ordered was unique and perfectly cooked. The flavors were exquisite, and it was evident that the grill masters take great pride in their work. I particularly loved the spicy bombette and Salsicia, which were a true taste sensation. The restaurant offers a great variety of meat options, catering to various tastes and preferences. Zio Petro restaurant offers not only incredible food but also a genuine Puglian dining experience. It's a place where you can savor the local flavors and immerse yourself in the culture of Cisternino. I highly recommend Zio Petro to anyone visiting Cisternino. It's a culinary gem that shouldn't be missed. I can't wait to return and try more of their delectable dishes. Thank you to the entire team for the wonderful evenings during our stay.
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