I am kind of sad to write this review. - Truluck's Ocean's Finest Seafood and Crab Naples - Kaufe eine Reservierung
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😒 3/5 - I am kind of sad to write this review.
By 👻 @John L., 03/10/2024 4:00 am
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Formerly, I have loved Truluck's, visited many times, and rated it a five. This visit was different. After being seated, it took our waiter a long time to greet us. Then an even longer time to take our drink order. We had to interrupt him to beg him for an appetizer order, and we still had our menues and had not ordered mains yet, when we had finished the apprtizer. His name is something like Dusan. Just seemed out of sync the whole meal. The food was ok. The Calimari appetizer has suffered from Shrinkflation. Noticeably small portion, only 1 sauce (down from 3), and just kinda blah. Please go back to the old version! The mains were black grouper and chilean sea bass. The Grouper was very good and came with a huge portion of broccoli. The Sea Bass was slightly undercooked and not nearly as tasty as Nemo's. The crab fried Rice that accompanied the Sea Bass was fantastic--the best part of the meal! The creamed spinach side was very good, but the "Lyonnaise potatoes" were basically a sliced potato with a little beuchemel sauce tossed on. For $14, I expected more effort in the preparation. So things were ok, pretty good, throughout the meal. Then the bill came and it totalled $100 a person. Sorry but this meal was not worth that much. A 5 oz glass of St Supery Sauvignon Blanc for $22?? At Total Wine, a whole bottle retails for $26. Sorry that is too much mark-up. Stone crab claws were about $50 per claw!!! Are you kidding me?? So, sadly, too much is more than enough. This would have been a 4 but the pricing just hit me wrong, and pushed it down to a 3. Hoping it is just post Covid fatigue, and things turn around.
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