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Rucola Brooklyn Reviews from The Last Year
Bummer - was very excited to try this place and we sat down
Bummer - was very excited to try this place and we sat down and were left unattended for 18 minutes. Not a server came over and asked us for drinks or food. We were waving our arms for attention and absolutely nothing. We finally told the host we needed to leave and he said "okay:"
Few can deny the charm of these sections of Cobble Hill and
Few can deny the charm of these sections of Cobble Hill and Clinton Hill in the late evening, when the canopied streets get dark and are lit by the occasional candelit corner restaurant. Rucola is one such moody establishment, and even if we had some qualms about the food, the vibes are undeniably pristine. We shared the sweet potato salad and the pesto garganelli. My favorite bite was the breaded goat cheese in the sweet potato salad, which I distributed over the greens to lend a bit of decadence. The pasta didn't leave any strong impressions - perhaps only a bit of enjoyable crunch from the asparagus.
It's not bad but ok.
Salad was great, fish was pretty fresh and soft. The pasta was a little on the salty side
What a fun spot to grab drinks and dinner! We came here
What a fun spot to grab drinks and dinner! We came here to celebrate with some friends through a recommendation and it did not disappoint! This place has such a cool ambiance. The drinks were on point and service was outstanding. My only regret is that I don't live locally, because it would be my Friday night go to. Thanks for a great evening!
the best fish brook trout i have ever had and i mean it .
even arugula salada that just simply arugula leaves i dont know what they add but it wa satinishinh the falvors and perfect amount of i gerdients! ambience its pretty cut and small so it make sut very social cozy atmosphere which is lovely! service was good since servers not constantly check in you which is very good an dnot annoying! they know exactly when to come and check on yku. definitely reccomend!
Just the perfect, cozy dinner or brunch spot.
They also have a place about a block and a half away named Anais, that's great for wine, or a coffee or pastry during the day.
Tasty, cozy brooklyn spot.
We came here in a group and were seated after about 10 minutes. They have a long communal table in the middle of the restaurant so be prepared to sit next to other parties and get cozy. Food is great, we ordered a few apps and the scallops and bolognese pasta for our main. Everything was good and comforting. Service is solid. Great wine list by the bottle or glass as well!
This Italian spot came highly recommended to me from one of
This Italian spot came highly recommended to me from one of their regulars. It did not disappoint! Their menu is small, but absolutely everything is divine! Except their arugula salad- there was nothing special about this. In fact, it could have used cheese or more than 1/2 a radish;) Back to the good stuff- your table is very close to your neighbors table... which makes sneaking peaks at what they ordered so much easier;) We were between 2 pasta dishes and we finalized our answer by seeing what the table next to us ordered! The lighting is incredible- everyone looks so sultry! This is a great 2nd or 3rd date spot! In fact we saw a few "early dates" in the restaurant. Good luck to them! I wished I lived closer because I would definitely make this my neighborhood spot. Thanks to my friend Melanie for introducing me- she's a regular here!
A Lunchtime Discovery That Demands a Dinner Return My
A Lunchtime Discovery That Demands a Dinner Return My first venture into Rucola for lunch turned out to be an unforgettable experience that has me eagerly anticipating a return visit for dinner. Nestled in a space that can only be described as a rustic cabin meets modern chic, Rucola instantly charmed me with its unique and dope vibe. The highlight of the visit was, without a doubt, the sandwich - a creation so deliciously satisfying, it left me in a state of "nom nom" bliss. It's rare to find a dish that makes you dream about your next visit before you've even left, but Rucola managed just that. Adding to the overall excellence was our server, whose recommendations were spot-on and service was impeccable. It's always a pleasure to encounter staff who enhance the dining experience with their enthusiasm and knowledge. Rucola's ambiance, combined with top-tier cuisine and service, makes it more than just a restaurant; it's a culinary destination. If lunch was this impressive, I can only imagine what delights await at dinner. Counting down the days until I can return and dive deeper into their menu.
Yes the food and ambience was out of this world, I would
Yes the food and ambience was out of this world, I would eat there again. Beautiful..
Pretty good restaurant in Boerum Hill.
Would allow yourself some time to get seated as the restaurant doesn't get take reservations. Maybe have another local bar lined up to wait at. Food was great. Ambiance could be a little better - tight quarters, kind of loud. Staff was nice and helpful on the menu. We ordered the following: Squash and trumpet mushrooms Brussels sprouts Potato croquets with caviar - very very good Duck breast - very thin slices but good Rigatoni bolognese - average/below average. No depth in flavor Butter sage casarecce - pretty good Apple pie - very good Biscotti with chocolate chips - dry but good with the cappuccino Tequila cocktails - excellent Negroni was good Ordered a Barolo if I recall that was very good Great spot and would come back if there wasn't a huge wait
Went here for brunch, which is probably not their forte,
Went here for brunch, which is probably not their forte, but food came out of the kitchen lukewarm (toast was cold), and they do that very annoying thing of not letting vegetarians sub out bacon for avocado (why, because 1/4 of an avocado is more expensive than high quality bacon? I don't think so). Atmosphere was good, though, and I'd be open to giving them another shot.
Had a lovely ladies night dinner at Rucola recently.
Loved the vibe - simple but cute with lots of wood a wrought iron. Definitely a cute spot. We had some wine and shared a chef selection of charcuterie- it was well paired and enough for 3 people. We also had the brisket and the shells and Brussels sprouts. Everything was well cooked and tasty. Very cute spot hidden away from the hustle and bustle. Will go back.