Estiatorio Milos Hudson Yards New York - Kaufe eine Reservierung
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Estiatorio Milos Hudson Yards New York Reviews from The Last Year
Fabulous evening of good food, great drinks and fabulous
Fabulous evening of good food, great drinks and fabulous service. Our perfect dirty martinis arrived cold and made to perfection. The oysters and octopus a great compliment. A fab Santorini wine to go with our fresh sardines and langostines was superb. Loved the greek fries and grilled vegetable platter as accompaniment. For dessert, of course Baklava but we also tried the greek yogurt - wow! Had both the sour cherries and the walnut/honey. Couldn't decide which we loved more... Great energy, lovely view and Kate, our server and her team, were just on point all evening. Thanks for a lovey simple celebration!
Enjoyed a great experience.
The place is elegant, airy and bright! We had a view of the Vessel in the sunset. We needed help with our menu and we were walked to a display of super fresh seafood to choose our meal. We ordered for appetizers the octopus, which was the best of the night: tender, tasty and enough to share for the table. We chose our calamari and had it prepared with risotto. The calamari was nice, but the risotto still had a bite (would have preferred it cooked more). The chef recommended a fish to share among the 4 in the party which was tender, flaky and tasty. It was served whole but without the bones. We accompanied with grilled vegetables and cheese and a yogurt sauce which was superb. Service was excellent and the food was delicious! Will come back again!
This place has a really cool vibe and the food was
This place has a really cool vibe and the food was wonderful. We had oysters, steak, some of the dips, it was all delish
An epic evening! Not just the meal, the entire experience
An epic evening! Not just the meal, the entire experience was sublime. Skyler the captain was captivating, knowledgeable, entertaining and attentive. Thank you Skyler. The food was perfect, visually, taste, choices. Did I mention the bread and olive oil? OMG. The complimentary fruit plate was a beautiful touch. Oh yeah, the Greek wines by the glass were really good, something that was unexpected. Kudos to Milo's!
Whole fish so large it has to be shared and then it was
Whole fish so large it has to be shared and then it was over cooked. Octopus app was tough and pretty tasteless. Tomatoes in tomato salad weren't ripe. Soft shell crab, priced individually, was way over priced for the size. Would we go back? No !!!
The food is amazing, the service was unbelievably bad.
Never again. Such a shame considering the gorgeous views at the Hudson Yards location
I haven't been to Hudson Yards for a long time, so I
I haven't been to Hudson Yards for a long time, so I decided to go to Little Date last weekend and chose this supposedly delicious internet celebrity restaurant, which specializes in Mediterranean cuisine. Estiatorio Milos Hudson yards the fifth floor of the shops environment : : : : The overall environment and atmosphere are actually good. There is a beautiful rotating staircase at the entrance for taking photos, and the dining area is very simple. Speaking of the seafood area here, it really gives me a feeling of a domestic leopard haha. The server will take you over and introduce you, then choose what you want to eat. The location is really good, you can see the vessel by the window. Food as a whole : : : No merits or demerits, maybe the expectations were too high as they didn't impress my dishes There is a feeling of thunder, rain, and small drops. Let's talk about each dish separately. The bread before the meal is not well lit, burnt, and I don't like to eat it East Coast Oysters : : : Oyster Star people indicate passing! The oyster is the perfect size and very fresh and sweet, but it is indeed the first time I have seen it paired with tabasco. There are no other judgments, it should be the main flavor of eating oysters Tuna Tartare : BigeyeTuna, honestly, using the same price can offer better options for fish, better seasoning, and a harmonious taste. I am someone who loves to eat Tuna Tartare, but I always hope to have a plate of mustard soy sauce for me throughout the whole process Milos Special : : : Thin fried eggplant and zucchini slices, with a crispy and crispy texture. I love the yogurt sauce in the middle, it's delicious. Green Salad : : : : I think it's the best food in the whole room. It's refreshing and has a faint DILL flavor Octopus : : : Carbon grilled, dipped in hummus and eaten without poking (can be ordered or not) Clevetes Royales : : Roasted red magic shrimp, the one with the highest expectations for me, I regret not ordering grilled whole fish to order it... I don't know if it's because I went there that day, but the shrimp feels very stale and even has some noodles But the way it is eaten is very innovative. A brand shot poured into the shrimp head, and the person who loves to suck on the shrimp head is ecstatic Small Fried Fish : : It's too small to eat too quickly and forget what it tastes like. Let's dry fry the yellow croaker.
We always love Milos.
We always go to both the Miami and New York locations.However, this time, when we went to the Hudson location,the food was very wonderful, but the fact that a group of people at a large table were shouting and chatting made us very uncomfortable. The managers should be more interested in these issues. You should not sit in any restaurant in a way that disturbs other people, and those who do so should also be warned.
Bad food, horrible service, super expensive
The restaurant is very beautiful, very spacious and bright, with magnificent view. That’s all I liked about it. I didn’t like the food, which is extremely expensive. The fish was very dry and no flavour. The other fish was cold when they brought it to us. I told them that , they gave me such a nasty look . And asked me what I wanted them to do with my fish . Honestly after hearing that some restaurant staff do crazy things to customers food, I just asked them to warm my fish up. They brought it back in a few minutes, it was just warm , but I didn’t even say anything. Overall our waiter was not polite at all, with some kind of attitude, not even a hint of smile. Very unpleasant service experience. And super super overpriced. Not coming back. Not at all. We had so much better experience in a Brooklyn Greek restaurant for 1/3 of a price with better service
The restaurant is very beautiful, very spacious and bright,
The restaurant is very beautiful, very spacious and bright, with magnificent view. That's all I liked about it. I didn't like the food, which is extremely expensive. The fish was very dry and no flavour. The other fish was cold when they brought it to us. I told them that , they gave me such a nasty look . And asked me what I wanted them to do with my fish . Honestly after hearing that some restaurant staff do crazy things to customers food, I just asked them to warm my fish up. They brought it back in a few minutes, it was just warm , but I didn't even say anything. Overall our waiter was not polite at all, with some kind of attitude, not even a hint of smile. Very unpleasant service experience. And super super overpriced. Not coming back. Not at all. We had so much better experience in a Brooklyn Greek restaurant for 1/3 of a price with better service
Been to all the other locations , the one close to my job
Been to all the other locations , the one close to my job is my go to for a business lunch but figured I'd check out the one in Hudson yards for Mother's Day . Due to unforeseen circumstances, my mom couldn't make it , thanks to the hostess for accommodating the last minute change . My bf and I opted to sit at the bar . He's not much of a sit down type of guy so it worked out perfectly . We shared the ceviche , octopus and lamb kebab ( the perfect serving for two ppl ) paired with a glass of wine . Service was good , nice place ( more casual than the one on 56th ) and it felt more like a taverna ( modern) which was perfect !
Dining Experience “par excellence”
We were referred to this restaurant by the Concierge at Hudson Yards. It was beautiful venue with stunning views of the Hudson River. We happened to be there in time to see a magnificent sunset. The service was impeccable. The staff was gracious, warm and efficient. The food was exceptional! It seems to be primarily a seafood restaurant. They also have meat and vegetarian options available. I had lamb chops. They came with thick cut fried potatoes. I ordered a green salad. It was perfect!! The dressing was lovely. It was served with wedges of gost cheese. The food was very fresh and flavorful. My friend ordered the crab cake appetizer with her her meal . My husband got the fried calimari with his. Of course, I had to taste them! They were delicious!! All in all, it was the best meal I have ever eaten. The prices are quite high but well worth the investment!!
Well let's start with .
.. I paid $115 for cold fish. Very disappointing considered there is literally a fish market inside.Aside from that, the drinks were delicious, the food was great, the view ... no words. Speechless sunset vibes. Our waitress (Sennuwy) was the most attentive I have ever had the pleasure of dining with - the entire staff had me impressed. Very polite, very professional. The uniforms were ugly and ill fitting. They all looked like chefs?? It was weird. The hostesses where dressed weird too. Revealing and not personable. They were cold fish like my meal.
My colleagues and I had a phenomenal dinner at Estiatorio
My colleagues and I had a phenomenal dinner at Estiatorio Milos in Hudson Yards last night. The place truly impressed! Fresh Seafood Feast: The star of the show was definitely the stone crab. It was perfectly cooked and bursting with flavor. We also shared a delicious crab and sea bass dish, a delightful combination of textures and tastes. Beyond the Sea: For those craving something non-seafood, the lamb chops were a hit. Tender, juicy, and cooked to perfection. Sweet Endings: We finished the night off by sharing a plate of baklava. It was flaky, crispy, and the perfect way to end a fantastic meal. Overall Experience: The service was attentive and professional, and the ambiance was elegant with stunning views (if you can snag a table by the window). It's definitely a special occasion kind of place, but for a truly memorable meal, it's worth it.
My wife has fallen head of heals in love with Greek
My wife has fallen head of heals in love with Greek Seafood, so I booked us a table at Estiatorio Milos (Hudson Yards) to celebrate her birthday. This is the 4th Greek restaurant we've dined at over the past 2 years and might be the best thus far. You enter via a spiral staircase from the 5th floor of Hudson Yards mall (tip - take the elevator as the escalator from 4th to 5th is not functional). The space is spectacular. Very modern, very classy, with high ceilings and amazing views of The Vessel, skyscrapers and the Hudson River. The menu is pretty basic and focused on fresh fish from the sea. They don't list prices for most fish, which at first was a concern, but the prices are reasonable (for Manhattan). Our server (who was fabulous) took us to their "fish market" to select a fish. She recommended we share a Sea Bass which was definitely the right call. The Sea Bass was prepared to perfection and was presented to us as a single dish, then the server split the fish between two plates. Very classy. As we had hoped the fish was mild and so delicious. Forgot to mention the Greek spreads. Our server had them create a nice trio for us which was ideal. My wife loved the fish roe (?) and I loved the fava bean spread. Seems simple, but they gave us a healthy amount of pita bread which most restaurants don't. Bread that came out earlier was also amazing. Didn't order dessert, thinking they might bring out a birthday surprise (since they knew that's what we we're celebrating), but nothing came. Only disappointment of the night. Really enjoyed the entire experience, food, service and atmosphere. We'll return for sure.
The wind literally blew us in here.
Happy to get bar seating, attentive staff and simple but fantastically flavoured food. You have the option of seeing and picking out your fish and a lot of options are flew in fresh which makes sense since the establishment so obviously caters to a bespoke clientele. Everything was fresh and I am so happy we ended up here.
The ambiance and view are incredible.
The service is very accommodating and formal. The good is outstanding. This is my 5th time here. Never disappoints us.
I came to Estiatorio Milos for Valentine's Day, and we sat
I came to Estiatorio Milos for Valentine's Day, and we sat at the bar. The staff was wonderful: they were friendly and deeply knowledgeable about the food and drinks that were served there--you can tell that they're passionate about what they do. The ambiance was lovely. It's upscale, but not in a snooty way. There's a raw fish freezer display where people can pick out their fish for the evening. The dining room is large, and, if you're lucky enough to get a window seat, it overlooks the Vessel sculpture. The food was absolutely delicious. We got a Milos Special, the tomato salad, the tuna sashimi, rib eye steak, and a baklava for dessert. The Milos special was the most fun to eat: fried zucchini chips tower over yogurt sauce with side adornments of melty cheese-- what's not to love! The tuna sashimi was topped with delicious spices, and the quality of the meat, both for the tuna and the ribeye, was so perfectly on point, they were So. So. Good. The baklava we got for dessert was also delicious; everyone who visits Estiatorio Milos should make a point to save room for it! Thank you to the wonderful staff, both in the front and in the kitchen, for giving us customers such a wonderful evening! I would definitely recommend it here and I would definitely come back!
Miami meets Hudson Yards.
Glam over the top and a $45 prix fix 3 courslunch that's a bargain like Avra prix fix or Kyma both excellent but Milo's is special. Ate: Crete wine 4oz $11 Fisherman soup Whole Dorade Yogurt with honey Vegas style up the white staircase and the cutting of the herbs over their divine olive oil- phenomenal. Loved the soup which was like a bouillabaisse and my fisted was delicious but one piece of broccoli- brother can you spare more. I really loved the yogurt and honey. It's my first solo dining venture here and lunch prix fixes have become quite important to me these lean days, and I loved it!
If you want quality good food, look no further than you
If you want quality good food, look no further than you cannot go wrong with anything at Milo's. I have been to just about every location they have and they are consistent with their flavors and commitment to fresh ingredients. My go to dishes: Milo's special is a MUST. Lightly fried eggplant and zucchini slices with a tatziki-chefs kiss. The tomato salad is out of this world-tasty tomatoes every time and beautiful olive oil. Green Salad-bursting with fresh dill. Salt baked fish-just trust me-this is what you want to order. The fish comes out perfectly moist, plated with olive oil and capers. So so good. We get that every time! This location has phenomenal views and phenomenal service.
The best octopus, crab cakes and lamb chops I've ever had!
The best octopus, crab cakes and lamb chops I've ever had! Highly recommend this restaurant with its beautiful scenic view and incredible atmosphere! For a romantic to friendly night this place is the spot! I hope you'll enjoy it like I did!
We were 8 for dinner and diverse palates.
They were able to accommodate everyone, with amazing attention to detail. We let the server order for us and she not only didn't over-do it, but picked everything just right, according to preferences. The wines were excellent and between the views, the atmosphere and the crowd, it was a 10. The Mediterranean sea bass was my favorite. Delicate and plain. They didn't over-season anything. Was a biz meeting and they gave us a nice big round table, didn't rush us out and we had an amazing and productive meeting. We will be there again.
Superb meal, lovely room & view
Dinner before a show at the Shed which is 10 minute walk away. Large room built in two tiers so even "upstairs" you enjoy the glorious view to the Hudson out the window wall along the longest side of the room. Subdued lighting, crisp white tablecloths. Attentive service. Menu offers true Mediterranean diet with many kinds of fresh fish and vegetables. Exquisitely delicious yet you feel healthy and not weighed down. Wonderful meal!
Horrible,unprofessional
Such a horrible experience at this place. Service date December 2 2023 around 7.30pm. We were a party of 2. We didn’t have a reservation,so we checked with the hostess(unhelpful),for a table.She said 2 hr wait or you can sit in the bar or high top table in the lounge. We were happy to do that.We walk around,the tables were tiny so a server said there are larger table outside. We go and sit there.for 20 mins nobody comes to us, we didn’t even get a menu. So we got up,and went and sat at the bar. Again had to wait at the bar,to get a menu for 10 mins..Finally the menu comes..And its tapas/small plates..The hostess missed out to tell us the most important piece of information ,that full dinner menu is not available at the high top tables!!! Since we had been waiting for so long,we went ahead and ordered 2 drinks,2 appetizers(oysters and fried cheese),both were fine..then i got bland lamb chops(2 pcs) with fries $40,and my husband got the tiny kababs. We were left hungry…but the worst part after the hostess was our server..he would forget things, we was cribbing & complaining on the side with other staff members about his job. So the hostess,the servers,the management and bar menu,needs major help. Please dont waste your time & money here,unless the issues are fixed.
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Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Estiatorio Milos Hudson Yards New York User Reviews & Question Forums
Estiatorio Milos Hudson Yards New York Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Luis F R. (07/20/2024 3:00 am)
Estiatorio Milos Hudson Yards New York Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @OLenany (05/16/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)