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Bombera Oakland Reviews from The Last Year
I recently visited this restaurant for the first time since
I recently visited this restaurant for the first time since they moved from Swan's Market. The new space is beautiful, with lots of light and a sleek, modern decor - it's really delightful. But the best part of this newish restaurant is the food. We had the whole chicken, and it was perfect - crispy skin and moist, well-flavored meat. The freshly made tortillas were delicious, and the guacamole was just like the guac I grew up with. The salsa, both rojo and verde, was so bright, fresh, and herby. Bombera, you have hit it out of the park - gracias por todo.
Mediocre food, awful service, noisy place.
Apart from that it was fine. How it got a Michelin Gourmand amazes me. Never coming here again.
One of the best spots in the Bay Area for elevated Mexican.
The environment is lively, and can flex for a fun night out with friends or cozy date spot. The food is simple and well made. Favorites are definitely the yam quesadilla, fish taco, and spiced carrots. If you can't make a reservation, it's worth the short wait. Never had a bad night there
Food and service were both great, nice vibe.
We sat inside, as requested, because it was quite cold outside--BUT inside was VERY LOUD. Unpleasantly so. We would have stayed for dessert had it not been so noisy.
Food was absolutely outrageous.
Don't miss the beet appetizer! Went with a group and ordered a little bit of everything. It was all delicious!
Service was terrific and suggestions were delicious.
Festive location for our family celebration
Amazing dinner.
Spicy carrots were fantastic something I'll never tasted before. Swordfish with salsa verde was delicious, duck too. Make reservations because it fills quickly.
I went here today after having had this place bookmarked
I went here today after having had this place bookmarked for a special occasion for a long time. It completely delivered and surpassed expectations! Best thing on the menu for me were the taquitos! So so so good and authentic. The salsa verde slaps and the beans were divine!! 10/10 The chips and guac and salsa were great too, it was all so fresh, you could taste it. The salsas are on the mild spicy side, not too spicy for a spice lover. Spicy carrots - what a depth of flavor and the chili oil just made this dish!! The umami flavor was there for sure!! The beans in the appetizer were the star, more so than the carrots! 10/10!! I ate this with the chips too it was so so good. Fish tacos - my friends ordered the fish tacos and they loved them too, although I didn't try them but everyone was raving about them. Ambiance is great! So a slightly breezy but overall Spring time weather in the bay, they have heaters outside and lots of indoor seating as well. We will definitely be returning to this place!!
Just what Mexican food should be like.
Wonderful, elegant, sophisticated, elevated Mexican food. The way it should be. Drinks? The same. Beautifully prepared and nicely presented. About 95% of the people that work there are women. The ambiance is welcoming, warm. Highly recommend it.
Enjoyed a wonderful dinner here tonight! New favorite, and
Enjoyed a wonderful dinner here tonight! New favorite, and will definitely be a repeat customer. The restaurant itself has such a nice airy ambience, and I love all the decor. We had cocktails (Vampiro, Paloma) two appetizers (smoked trout tostada, spicy carrots),and two entrees fish tacos, and Duck confit mole) and finished with dessert( cardamom cake)Everything was wonderful. My favorite was the duck confit mole. The beans and rice were so delicious that came with the duck. Tender black beans perfectly seasoned. Rice was next level. I'd go back just for the beans and rice! So happy I finally made it to this delightful restaurant.
The food was amazing, hands down.
We had the yam quesadilla and asparagus mole and whew it was amazing. The service left so much to be desired. As we were seated we were asked if we wanted chips and salsa and guacamole. We said "we'll see, give us a minute" and next thing you know we have some placed in front of us. We assumed they were on the house but they were not. I asked for hot sauce twice--once with the appetizers and once with our entree and from two different people (including our server) and never got some hot sauce. It was a little too loud inside to be able to hear even the other side of the table, so next time I think it is worth sitting outside and bringing your own hot sauce! But the food was really outstanding.
Best HOT New Restaurant
The food is excellent. We started with chips and two dips. Chips were made there and fabulous. We had a salad with persimmon and pomegranate with a surprise of jicama. We shared veggie tostadas that melt in your mouth. Finally we had swordfish with rice and beans in a clam sauce. Fantastic! We were so full that we didn’t get dessert, but they looked spectacular. I had a passion fruit martini that was very tasty and looked beautiful. Good service. We’ll be back to try other items on the menu.
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