Still doesn't disappoint! This used to be one of my - Tsurutontan Udon Noodle Brasserie New York - Kaufe eine Reservierung
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😍 5/5 - Still doesn't disappoint! This used to be one of my
By 👻 @Jonathan C., 02/27/2023 3:00 am
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Still doesn't disappoint! This used to be one of my favorite restaurants pre-COVID and recently went back this week. I thought the food was perfect for this cold weather and it definitely didn't disappoint. The portion sizes were just as I remembered with bowls the size of our heads. The flavors were still hearty and savory. I went as a group of 4 and we ordered 2 Tsurutontan Deluxes (my fave), 1 spicy tantan, and 1 Wagyu Beef Truffle. The Tsurutontan Deluxe was great! The broth was light but savory with plenty of flavors from the vegetable tempura, beef and egg. I tried a taste of the other soups and thought they were tasty as well the spicy tantan was a thicker, heavier soup with the spice of chili oil. The Wagyu Beef Truffle had a considerable amount of truffle flavor in it was slightly sweeter than the tsurutontan deluxe. In terms of cost, the prices of the udon had gone up $5 from what I remember before COVID. Also, the extra noodles option which used to be free, are now +$3. We also ordered a round of drinks:Lychee Bouquet - DO NOT RECOMMEND. It tasted like a very watered down lychee martini. Osaka Garden - refreshing and light Aki Passion - Totally recommend. It tasted like drinking passion fruit juice. Could barely taste the alcohol Kyoto Breeze - I'd compare this to a jolly rancher vodka. Tokyo Mule - The yuzu was very light. Pretty much a ginger beer vodka.
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