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The Point Crab House & Grill Arnold Tripadvisor Reviews
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12 Reviews
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Good View, Decent Food
My wife and I ate a late lunch at The Point in mid-April 2024. The restaurant is located on the water, but is a bit off the beaten path. When we got there, it was pretty crowded, but there was plenty of parking. We were seen and seated right away by a peasant hostess. We got a nice seat one row from the water, which was fine. If you choose outside seating, the view is fine from most or all of the seats. Our waiter came promptly and took drink orders. He came back in a few minutes with the drinks and we ordered a chicken Caesar salad, chicken wings, the rockfish lettuce wraps, and the cream of crab soup – all to share. The food came in about 20 minutes, which was ok considering the crowded restaurant and the fact that we were not in a rush. All of the food was fresh and tasted fine. I particularly liked the cream of crab soup. Plenty of crab meat and the flavor was rich and delicious. The other food was good, but nothing special. One down point (and the reason for the missing star) is that the waiter never came back to check on us after we ordered. A runner brought the food, but no waiter. We were out of water and I wanted a second beer, but by the time he showed back up at the end of the meal, we were ready to go and it was too late for refills. After we ate, we walked along the little trail next to the water to digest. The view of the marina is nice and the food decent. We will likely go back when they have crabs in season and try some other menu items. If you’re in the area, it’s worth going a little out of the way to check out The Point, but I would not make a special trip for it.
Be the first to ReplyOld reviews are irrelevant , have become complacent .
Beautiful view, it always is.. Negatives, menu never changes.. Today I ordered the battered fried cod and fish .. All I could taste was the oil ..I tried taking away the batter and just eating the fish.. That did not help the fish had that oil taste. Then I thought ok, just eat the fries , well yes , of course, they had been fried in same manner . Definitely old and should have been tossed.. I would have complained or made a comment. However, I never was asked how my meal was . Even when removing the dishes at the end of the meal , you would think a server would notice that 3/4 of the food was still there and asked if your meal was ok. Nope , never asked how the meal was , was everything ok etc. Been going many years , think this is my last time.
Be the first to ReplyAs Good As It Gets
It was nice to open up the summer season here on a beautiful 92 degree day in late April with the sun glistening on the water. In for their fantastic M-F 3-6 pm happy hour that has $3 domestic and $5 craft/imports as well as 7 1/2 price appetizer's. We started with the HH Old Bay wings that were seasoned well and very hot right out of the kitchen. The HH mussels were outstanding and were about the largest I can ever remember having with a nice broth and 2 large slices of bread. The HH crab dip was good in a cut out bread bowl with 2 long Bavarian pretzel rolls for dipping. Our waiter Kyle was efficient all afternoon. The Point Crab House views and atmosphere is the perfect place to jumpstart the summer season.
Be the first to ReplyGet To The Point
We had a great table outside next to the marina. The wait staff was attentive to our needs the whole time. Delicious food served in generous portions. Two of us had the cream of crab soup…fantastic! By all means go, but you will need your GPS, as it’s neatly tucked away in a residential neighborhood.
Be the first to ReplyHorrible Service
We were told the wait would be 25 minutes. After 45, we checked and were told they were clearing a table. After 15 more, we asked again and we’re taken to one of the outside picnic tables that had been empty for at least 20. At no time was there any kind of apology for the delay. After being seated for 15 minutes, no one paid any attention to us. Not even “I’ll be right with you”. So we left. I went to the host stand and recounted the sequence of events. The look on the faces of the staff conveyed a mixture of surprise and you’ve got a lot of nerve complaining about us. I was then accused of yelling. I was not happy and conveyed that but I was not anywhere close to yelling. I understand the challenges of operating a restaurant. But if you tell customers 25 minutes and then take 60, it is not hard to communicate and apologize. If you’re short staffed and are then not going to be able to serve the table for a while, communicate that when seating. Also, I made the mistake of ordering a cocktail which was ridiculously sweet while we waited. I didn’t say anything about that because at The Point the customer is always wrong.
Be the first to ReplyGood until time to pay the check
While the food was good, we found paying the check difficult. There were 3 of us, all friends. We asked for separate checks and were told "they don't do that". What???? She said it would be no problem when it came time to pay the check, that she could take care of it. Turns out we all had only twenty dollar bills so we each asked her for change. The look we received was one of disbelief. Her response was, "I'll have to see if the bartender has change". After quite a wait she finally returned with our change and we were able to pay the bill. The restaurant needs to change it's policy on separate checks.
Be the first to ReplyDon't bother. There's no hvac. Lots of drunks.... no A/C
Too crowded and not worth the wait. The food is limited and there are alot of drunk people. This is not a family experience I would choose. Try Donnelys Dockside for a better experience.
Be the first to ReplyPerfect waterfront dining experience
I freaking love this place. I wish I lived closer. We stopped here on the way back from the beach and it was the best meal of the trip. All the food was top notch, especially my tuna tacos. Our server was attentive with a great smile! The atmosphere is perfect-right on the water with a guitar player to perfect the vibe and a great happy hour while we were there. Nice beer selection. It is an hour from home but I will still likely be back soon.
Be the first to ReplyLunch
Just looked this joint up, it is tucked away on the point. But we'll worth the drive. Lots of free parking. Had the crab cake and ahi tuna. Both were very good, service with smiles. Yepper don't pass on this one.
Be the first to Replynot just a great location
It is right on the water, but the food is worth the trip. Suggest an "off-hour" visit, as it can get quite crowded. What to eat? Get something with crab - such as crab cake or deviled eggs with crab, and be sure to get a jalapeno corn bread side. For dessert - key lime pie is number 1.
Be the first to ReplyThe Point Crab House & Grill - Worst experience ever.
I have visited "The Point" on several occasions and always had a good experience. I recommend it to a friend so we dine there on Friday midday. My friend wanted to get a dozen of steamed crabs to go but was told by the waitress we had to eat them there, if we couldn't eat them all we could take them out in carry out trays. So we ate what we could but noticed the crabs were very light and not meaty at all. We paid $120 for a dozen extra large. We had no problem with the price if we was getting our worth. The waitress did replace the one crab, she said they was out of extra large so she would have to give us a large. Not surprising the large crab was exactly the same as the extra large. We ordered the crab dip and pretzels which was good but not a lot of crab meat, the fish and chips I ordered, my fries was cold and overcooked. The cream of crab soup was okay, the Chesapeake wings was good. We had a young waitress that wasn't attentive to our needs, we had to ask for condiments, water and soft drinks each time for a refill. She came over to give us our check without asking if we wanted dessert, and did not show the dessert menu. Since I have been there before I knew what I wanted and ordered the cornbread sundae. Always enjoyed this dessert in the past but the cornbread was hard and overcooked. My friend called and spoke with a female manager on Saturday morning only to be told there isn't anything that she can do since we carried the crabs out that we couldn't eat there, she said that's why they don't have carry out for steamed crabs. Our disappointed is that our check total was over $200.00 and gave over a twenty percent tip only to be told by the manager that there is nothing she can do to compensate us. I will not recommend this place to any of my relatives and friends.
Be the first to ReplyWonderful Find
A friend of ours recommended this waterside restaurant in Arnold, MD. It was worth the extra few miles to check it out on a short trip to Annapolis. The service was excellent and the food in addition to being authentic Maryland seafood was delicious.
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