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π 5/5 - Best sushi in Long Island City
By π» @Andrew K, 05/29/2019 3:00 am
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Despite its Michelin star, my wife and I kept passing this restaurant on the way to other sushi restaurants on Vernon Blvd. The $75 Omakase just seemed too much when sushi nearby was very good. A wedding anniversary got me to try Sushi Daizen, and, believe me, it was worth the money! A large hot sake for me, and a cold glass for my wife, were a great start. We sat in one of the wooden booths for two, in the rear, where there was also a table for four. The noise level was blessedly very low -- one of the pluses of the prices here is that you don't get loud, laughing and clapping parties of young people -- perfect for an anniversary celebration for two. The jazz on the speakers was perfect. Our Omakase started with two cups of hot and tasty fish soup, then we each got a platter of five pieces of sushi of the day, which included a piece of omelet. Each fish was perfection. When we finished, we got a second platter of five pieces -- again, perfection, including eel and mackeral, which I typically skip because of the fishyness. Lastly, we got a hand roll -- again, the fatty tuna was sublime. We won't become regulars, but we will come again for special occasions, and our bar for great sushi has been permanently raised.
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