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Salt & Stone Kenwood Reviews from The Last Year
We had yet another delightful experience at Salt and Stone.
We split the beet salad, blackened snapper tacos and fillet mignon. Everything came beautifully presented and was absolutely delicious!
We love the happy hour, and the burger is my fav.
We always get the mussels, calamari, fries, and a drink, and it never disappoints. The view is top 10 in Sonoma Valley.
This was definitely one of the best meals I've had! The
This was definitely one of the best meals I've had! The atmosphere is peaceful and luxurious. We didn't sit on the patio but it looks like it would make for a very nice meal when the weather allows! We started with the steak tartare and ahi tuna appetizers, both of which were phenomenal. Even just the simple bread and butter was really great. For my main, I opted for the cauliflower gnocchi (after filling up on lots of appetizers and bread, this was definitely the right choice for me hahaha). Also amazing. Everyone in my party was impressed and thoroughly enjoyed their meal!
I orders the sole.
It looked beautiful but had zero flavor. The rice pilaf that accompanied it was not edible. It was a pile of mush. I had forgotten what the side was at fist and was thinking it was mushed beans. Just awful.
We stopped by for breakfast after the wedding.
The service and food are good. Parking is easy.
First off, the patio is so beautiful with a pond and good
First off, the patio is so beautiful with a pond and good shading. We came in on Mother's Day at 12pm and they did a good job of not over packing the place so that it didn't feel crowded and service was extremely attentive! I love that their patio was dog friendly as well, the instantly brought my pup some water and he got lots of love from guests and staff. Bryan was very personable and had good banter! I had an Espresso Martini and added some Baileys because I like mine creamier and it came out so delicious! My Mom and step dad enjoyed their Blackberry and Raspberry mimosas and my dad enjoyed his Margarita and tequila shots! I had the filet steak and eggs with potatoes and sourdough toast. Every single bite was so delicious, steak was cooked a perfect medium and the potatoes were so flavorful and nicely crispy. The eggs had a lil run to them that I was able to soak up with the perfectly toasted sourdough bread. I had such a great experience there and can't wait to be back when I'm in town next!! Thank you so much for giving us a wonderful experience for Mother's Day and my dad's birthday!!
Have been long time local customer.
Check your bill carefully. Ordered off menu.provided on table and was billed 50 percent more than listed price.
food and wine both good.
service was friendly but average. Very very loud. If you have a meal there and wish to order a shot of whiskey to sip, ask the price before ordering. I ordered a Macallan 12 year double cask and they charged $37. Retail price for a 750 ml bottle is in the $70-$80 range (which is more than a restaurant pays per bottle). Assuming a 2 ounce pour, that translates to 12 +, 2 ounce pours per bottle or $444.00 per bottle, 5 times retail.
Came for dinner with friends while visiting the area.
Terrible experience. And can't for the life of us figure out how the place manages to be so busy. Every main we ordered was mediocre at best, and one, a fish and pasta dish, was utterly inedible and potentially dangerous. Fish was essentially uncooked and didn't seem fresh. Had to send back. So many great restaurants in the valley. Sadly, this isn't one of them. Stay away!
Nice restaurant in the Santa Rosa area of Sonoma County.
My friends and I came in on a Saturday night while visiting wine country. The patio and front bar were pretty full and it was a nice, lively ambiance on a Saturday night. We were initially sat in a back room which seemed like an overflow or private dining room. We then decided to wait at the bar area until a different table opened up, which happened quickly. Our waiter was nice and friendly. We ordered some apps and entrees to share and the food was just okay. I really liked the crab and lobster stuffed avocado. It was on their special menu, so I'm not sure if it is around often. It was a perfectly deep fried avocado shaped items with well seasoned crab and lobster, maybe some cheese and fresh avocado pieces. We also got a few oysters that tasted really fresh. Unfortunately, there were a few disappointments. We got the truffle fries which were labeled pomme frites. They were more like steak fries. Not thin. The truffle flavor was good, but the fries were pretty basic. We also got the 12 ounce ribeye, which came with mashed potatoes and asparagus. The mashed potatoes were tasty. The steak was cooked well and had nice grill marks on it, however, it had a lot of fat on it. It just seemed like a bad cut of meat. We also got the gulf prawn & scallop tagliatelle. Everything was overcooked. The pasta was super soft and the scallops and prawns were super rubbery. Between four people, we didn't finish it at all. Overall, the space is cool and I think they have a really nice back patio, that we didn't see because it was late. Seems like an awesome place to dine/meet others if you are from the area or there often. They had a nice wine list, too. Unfortunately, we had a few misses, but it doesn't feel like this was indicative of the place overall. I'd return if I was in the area.
Kenwood's Best Prepaid Restaurants that are most frequently booked by customers of Salt & Stone Kenwood
Ranked #17 in Kenwood's Best Prepaid Restaurants.
Tune into NBC News - Top Story Tonight 7:40p ET
By 🥷🏻 @ColorfulRod45, 05/02/2024 7:20 pm
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Don't like the Answer? Add another one. |
Answer from 👻 @GiddySoup13 (05/02/2024 7:28 pm)
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By 👻 @ContentedTooth13 (05/02/2024 8:19 pm)
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