Always such a bad vibe when you're not greeted upon entry - - Redbird Los Angeles - Kaufe eine Reservierung
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🙂 4/5 - Always such a bad vibe when you're not greeted upon entry -
By 👻 @Nani P., 03/26/2023 3:00 am
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Always such a bad vibe when you're not greeted upon entry - isn't that hospitality 101? Boooooooo! 3 people at the host desk & not one "Hello." Big yikes. Moving on to our reservation... we were sat a bit early, which was great... at a table that just didn't have a leg to stand on. but seriously, it was annoying worrying if my Prosecco was going to stay on the table or not.We ordered all of the carbs for the table - the almond croissant was divine the scone & the biscuits were also notable. We ordered a large French press to share & beverages to toast - a Mimosa, Bloody Mary & a Nogada, all great drinks, we had more just to confirm.We felt really rushed to order, which we didn't love as we caught up & carb loaded. Aside from that, the service was lovely at the table. For our meal, we enjoyed a Frittata for myself & the Shrimp & Grits were enjoyed by my friends. One friend was from Atlanta & was pleased with the flavors offered from this dish, the other battled the spice, which we found entertaining. Note: if you're vegan - this is not the place for you. Not even a little bit. I did enjoy the portion and flavors of the frittata though. Also note, this place is a tight squeeze. The table beside us had been taken before we arrived, left & reseated - an uncomfortable closeness in my opinion, literally a half foot more would be more appropriate, but walls gonna wall I guess. After our meal we enjoyed the lounge to affirm the cocktails were as dynamic in their variety as they are in flavor & presentation... I was so pleased that a cocktail most bars can't make was able to be made here. Bonus point. The bar service was expedient & personable - would recommend.Overall, it was a nice experience, but I wish the front staff could be more representative of the expected vibe here. I can get ignored in the valley.
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