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Quality Italian Denver Reviews from The Last Year
Woah. Chicken parm pizza? It's as good as you can imagine.
Woah. Chicken parm pizza? It's as good as you can imagine. The lobster pasta? Dreams are made of it. Coupled with perfect wine and the best service in the industry (thank you Taylor!)- cannot recommend more!
I finally went here and I have to say, this place didn't
I finally went here and I have to say, this place didn't disappoint. I recommend getting the lobster pasta dish, bread and butter and the chicken parmesan pizza! I can't wait to go back!
Definitely make a reservation if you want to try out
Definitely make a reservation if you want to try out Quality Italian! Located by the cherry creek mall, this upscale Italian restaurant is packed to the brim it seems like all the time. I was able to snag a late dinner reservation with a friend on Tuesday night, and no joke, the restaurant was filled from the moment we stepped in until like 10PM/closing time. Because of this, food can definitely come out a little slower, so expect to hang around for awhile. The server we had though was really friendly and knowledgable and just attentive enough to be helpful without being intrusive. We split the prosciutto, the truffle cacio e pepe, and the spicy lobster vodka rigatoni. We also ended up getting the tiramisu. The pasta noodles themselves are really incredible - great texture, chewy and delicious. I didn't love the sauces though. I wish the truffle was more potent in the cacio e pepe. The lobster rigatoni is really fun in that they cook it at your table, so it is a whole event. However, I felt like it was lacking a little depth in flavor and maybe too vodka forward. But that's just my own taste preferences. The tiramisu was delicious, maybe one of my favorites of the night. It's a deconstructed tiramisu so another fun dish to eat!
What a fabulous experience! Food was amazing - ESPECIALLY
What a fabulous experience! Food was amazing - ESPECIALLY given I'm gluten free and rarely have great Italian food! The drinks were equally fantastic. Service great - so much so that we repeated the visit a few days later. Exceptional!
Expensive, uninspired, and noisy
There are many more very good and better Italian restaurants in Denver. This place does not have a very interesting menu. They charge you six bucks for bread on a $500 bill. Give me a break. This is a typical cherry creek. avoid restaurant at any cost.
This place is very expensive uninspired and pretentious.
The menu is not terribly innovative. They are much better Italian restaurants around Denver. This is a typical cherry Creek restaurant rip off for people who want to spend a lot of money for very low quality food.
Quality Italian is a perfectly fit name for the experience.
From quality food, quality service, and quality ambience. Absolutely loved everything and an excellent choice for a special occasion.
Food was expensive and the $75 price tag for lasagna was
Food was expensive and the $75 price tag for lasagna was ridiculous . Service was good , and ambience was pleasant but extremely loud
This is one of the best dining experiences I've had in
This is one of the best dining experiences I've had in Denver/metro Denver. The ambiance was nice and chill, good lighting and music, seating spaced out well. The service was attentive, honest and not pushy. Plenty of modifications for vegetarians. Food, drinks and dessert were delicious, nice sized portions. The bread was incredible. Well worth the wait for a reservation. Hope to be back soon.
Order with care
Quite nice ambiance/decor ( just stay aware from the bar, front and rear). Cocktails were well-executed and priced; wines: Whoa! ($$$$$$$). Wonderful service (from Randy, et al), thanks! Food is creative, non-traditional Italian-inspires, and very freshly served. If you like the menu (online) you will be very favorably impressed. BTW: the signature. ‘Chicken Parmigiana Pizza’ is not a pizza: it’s a pizza-sized/shaped (12” round), kinda routine chicken parm - in my opinion, just, chicken parm.
Enjoyed the food and setting, but it's the service that
Enjoyed the food and setting, but it's the service that sets this place apart. Outstanding service from seating through service, wine service and manager stopping by... a great experience all around.
We made RSVP for 8 for this past Saturday, then changed to
We made RSVP for 8 for this past Saturday, then changed to 10 people when first couple arrived, and the host stand was very accommodating. Thank you for your attentiveness in helping us make that happen. We were shocked by the size of the bar, very small for the capacity of restaurant. Also, there was only one bartender when we came in, and he was so busy his hands were shaking. I could see faces at the bar of people who waited to be served a cocktail prior to being sat; some did not look to happy at all. After everyone arrived, we were sat at our table. We had never been here but in conversation with a to-go order person before we were sat at the table, he said the food was delicious. We ordered from the pre-fix menu for restaurant week, and found the portion sizes ridiculously small. What a joke on the fish dish!!! Total disappointment for one of our table guests. The tuna tartar was chopped so fine, it was like soup spread on a plate, another poorly served item. The food was not great, but average. All of us at the table have quite the palate for good Italian. But this place did not fit as "Quality". Randy our server was fantastic, as good as they come when serving guest. Between the host and the server 5 stars equally, but the restaurant food and bar, terrible.
Our reservation was made over a month in advance for a
Our reservation was made over a month in advance for a birthday party of 6-- so not that big a group, right? And a Wednesday night. When we got there, it was suggested that we would have less than an hour and a half to use our table. I get that on Friday nights or with walk-ins, but not so much with people who've made a point of letting you know they're celebrating. They relented quickly, saying that they would not "rush us out." The service overall was excellent. Our server was cheerful, professional, and quick to get us our drinks and to let us know about any changes to the menu. We were in the back area where there were multiple tables with larger groups and a few lonely tables for two-- it must have been pretty noisy for them. The ambiance is elegant enough and it should be for the prices. The wine list is limited in the sense that there are a handful of dubious choices under 100 dollars a bottle and a lot of choices over $130 a bottle. The wine steward only tried a mild upsell. A few more good options in the 65-85 range would be a nice addition to the menu. As for the food-- highlights include the filet mignon meatballs, the porterhouse agnolotti, the Niman Ranch pork chop (always happy when it's sourced from there), the corn creme brûlée, the Tuscan fries, and the Brussels sprouts. Less exciting were the truffle cacio e pepe pasta (no taste other than the truffles), the tricolore salad (no apparent dressing or other additions but excellently fresh greens) and the salmon. The filet was well received even at the wrong temperature. The tiramisu was deemed delicious and the ricotta cake as well.
Lovely ambience, amazing service and great food! We came
Lovely ambience, amazing service and great food! We came here for dinner on a weekend evening and this place was packed, we were a group of 6 and made a reservation in advance! My favorites were the gnocchi, chicken parmigiana and the desserts. Their house bread was lovely, we ordered more and I was stuffed! My husband got the lobster pasta and they live flamed it at the table, it was nice. The gnocchi was amazing, best I've had in a long time. Desserts were great, specially the tiramisu and the cheese ice cream with the pie. We also got a couple bottles of wine for the table and they had a good selection and an in house Somalier. I really liked this place and will be back!
Holy Italian!!! One of the best pasta meals I have had
Holy Italian!!! One of the best pasta meals I have had outside of Italy. It is no wonder why I always see a packed patio with people enjoying their meal. We had a group of 5 adults and made a reservation for a Sunday night dinner. There were quite a few full tables, a few empty ones when we sat down but by the time we left it was crowded. Our waitress was AMAZING! She was a professional, she was very knowledgeable about the menu and had the sommelier come to the table to help us select a wine. Her recommendations were on point - not sure you can get a bad meal here though. The amount was perfect for all of us. I ordered the short rib ravioli and my husband got the truffle pasta. I preferred the truffle pasta (you can never go wrong with truffle) so we switched. I could have eaten my weight in the truffle pasta dish, it was Unreal!!! The bread appetizer was also good but the pasta was the star of the meal. It isn't an inexpensive place so be prepared to pay but the portion is hefty as well. My only complaint was the restroom is in the neighborhood of hotel and down a set of stairs. It seems like a long and not super safe way to get to the restroom especially for those that have consumed a bit of wine.
Appetizer was amazing.
Our main dishes were such a big disappointment! For the price, I would expect a decent meal. I do not recommend this restaurant for dinner.
Best Italian food I've had maybe EVER.
Great wine list. Beautiful ambience. Perfect place for a special night out or a romantic date.
Amazing service and amazing food! Love this place! Parm
Amazing service and amazing food! Love this place! Parm pizza is a lot of food but it is totally worth it!
Never a bad meal.
Always a great buzz to the place and an exceptional experience. Truly a big city standout in a great location.
This was a terrible experience.
The kitchen opens at 4, so we walked over from our hotel and sat at the bar. We had a couple questions about a food allergy and the guy was nice enough. He asked if we were ordering drinks and we weren't sure what we wanted yet. That was when the service went south. We didn't see the guy for a solid almost 30min. We asked the server we saw helping others and he said "oh, I'm your server now." Ok, well we placed our order and waited. Our drinks never came. He forgot. Then, we ordered the bread on the menu with the honey butter. It never came. (The regular bread did, but not this) I ordered the porterhouse agnolotti pasta and it was literally flavorless. My husband ordered the NY strip steak (which was good) and the crème brûlée corn side which is a specialty of theirs. It was pretty good, but small for $15. This was not a place I would ever return. I regret paying $160 for a meal that was flavorless and for service that was poor. As far as ambiance, it was decorated super retro and cool and would have been great if everything else wasn't so bad.
Mediocre food and service
The food arrived cold, and the waiter was very rude and condescending. I asked for a cappuccino, and he told the cappuccino maker was not working. i have dined here multiple times over the last 2 years and every time i order a cappuccino they tell me the cappuccino maker is not working. how hard is it to make a cappuccino. they have it listed on their menu. if you don't want to make one than take it off of your menu.
Bad experience
Totally disappointed. This restaurant is way overpriced for what you get. The calamari app was OK, but very small. The pasta entrees were ridiculously small for the price. The gnocchi came with 10 small pieces of gnocchi and tagliatelle was just a tomato sauce like out of the can. They didn’t offer parm cheese for pasta and no bread on the side. $500 for 5 people and nothing to show for it. We will never go back and cannot believe this was rated over 4 stars. Waiter was less than pleasant.
Cherry Creek thumbs up
Highly recommend... food excellent and service was very good.... we will eat here again when back in town...
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Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Quality Italian Denver User Reviews & Question Forums
Quality Italian Denver Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Lauren B. (04/16/2024 3:00 am)
Quality Italian Denver Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @cvgolfer (03/31/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)