Peach Blossoms Singapore Tripadvisor Reviews - Peach Blossoms Singapore - Kaufe eine Reservierung
Reservierung bei Peach Blossoms Singapore für Heute oder Morgen? Geht ganz Easy!
Kaufe eine verifizierte reservierung bei Peach Blossoms Singapore von Jemanden der sie nichtmehr braucht.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservierungs!
All listed Reservierungs are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
Singapore's Best Restaurants that are most frequently booked by customers of Peach Blossoms Singapore
Ranked #11 in Singapore's Best Restaurants.
Ranked #22 in Singapore's Best Restaurants.
Peach Blossoms Singapore Tripadvisor Reviews
Latest Reviews On Tripadvisor
33 Reviews
0 Replys |
Chinese cuisine that looks good and taste even better! Impeccable service!
My 7th visit to this fabulous restaurant helmed by the creative Chef Edward! I’d highly recommend the Four Combination Platter which consists of Taro Puff stuffed with Quail Egg and Minced Kurobuta Pork, Chawanmushi with Scallop and Ikura in Eggshell, Peking Duck and Foie Gras served in Golden Cup, Chilled Fresh Crabmeat and Avocado, topped with Seaweed Crisps and Osteria Caviar. Impressive presentation and the taste will blow your mind! As usual, our table of 3 was handled by the very attentive Roy with his impeccable service. Peach Blossoms is by far the best Chinese fine-dining in town!
Be the first to ReplyBirthday celebration for my Mum
Food was fabulous and the staff were friendly, experience. We were very well taken care of. Staff was also very detail on little minor things like arranging the food for taking of photo. Overall experinece was wonderful.
Be the first to ReplyLunch at Peach Blossom
The staff service was really good and the food is nice. Food presentation was really nice n impressive. Price was a bit on the high side. Over all are good and will recommend and go back again.
Be the first to ReplyWelcoming staff and pleasant experience.
Great experience- creative presentation and tasty food. Friendly service staff. Will certainly return with friends and family.
Be the first to ReplyLunch - dim sum
Excellent service and food quality and presentation didn’t fail to impress. Throughly enjoyed the meal there although pricing tends to be on the higher end. Worth it for extra special events.
Be the first to ReplyWedding Anniversary Dinner
Vincent was excellent in his service, and the food was fantastic. Made our wedding anniversary dinner very memorable. Highly recommended.
Be the first to ReplyAnniversary Dinner
Excellent Food, great ambience and most importantly top notch service by Vincent. Highly recommended and I will definitely come back again.
Be the first to ReplyGreat experience
Great service by Vincent. Very attentive and polite. Great initiative too Wonderful food too. Great taste and plating.
Be the first to ReplyLunch course
Food is unique and taste very well. Environment is clean and peaceful. Most importantly, Staff Roy and Vivian is very friendly and patience in attending to us and sharing with us every dish brought to our table. Worthwhile and definitely will recommend to family and friends.
Be the first to ReplyAwesome dinner
Impeccable service from Vincent. We were having difficulty choosing menus but Vincent helped us to choose and all the recommendations were superb. Great atmosphere, food and service. Highly recommend👍
Be the first to ReplyDelishhh
Loved the food and atmosphere. The best thing was the service, Vincent was kind and helpful! He helped us to navigate around Chinese cuisine and explained every dish. 10/10 would come again.
Be the first to ReplyInnovative dishes
Innovative dishes and quality food. Ambience is comfortable. Attentive service by Vincent and Chuen. Worth a return visit.
Be the first to ReplyOverall almost excellent
Food was tasty and I would have given excellent except for one flaw. We asked for the remaining meat from the peking duck to be wrapped in lettuce. It came with five small (not full leaves) pieces of lettuce for five of us, totally out of proportion to the available duck meat. The initial number of leaves should have been expected to serve the number of diners, so customers didn’t have to be inconvenienced to request and wait. When we asked for extra leaves we had to wait and were charged separately for it.
Be the first to ReplyWorld class service coupled with amazing food!
Thank you to the staff, especially Abby, who helped take many photos for the group. The dishes prepared by Chef Edward were amazing! The presentation of the dishes were well-curated and creative. From the unique crab-meat spring roll presented as a cigar, to the glazed pork belly with some mini fiery sparks. The ingredients used are top-class and appetising. Overall, a wonderful dinner!
Be the first to ReplyOne of the best Dim Sum Singapore has to offer, helmed by award winning chef
Ate here a couple of times and my oh my, am I blown away but the quality of their dim sum. Food was enjoyable, clean and modern Chinese restaurant. Their Dim Sum ranges from several staples and chef inspired versions which are very unique. If you are first timers to Dim Sum or travellers from a distant land, I will recommend you to try other restaurant that serves more traditional options before experiencing the difference here.
Be the first to ReplyVery condescending staff
Very condescending staff at the door. Not a hint of warmth. Such a mis-representation of the Singaporean hospitality.
Be the first to ReplyAbsolutely amazing
An absolute amazing dinner. Every dish was not only delicious, but also presented very nicely. Perfect service. Can only highly recommend this wonderful restaurant. Thanks for a beautiful evening!!!
Be the first to ReplyChinese fine dining go-to-restaurant
If you ever feel like eating chinese food and have a fine-dining experience, this is your go-to-place. In most cases you only care about the taste when it comes to chinese food, but Peach blossoms managed to please our eyes the whole time, while maintaining the palatable taste.
Be the first to ReplyHit-and-Miss Quality with Long Wait
Family dinner. The Peking duck and sweet and sour pork (not pictured) took 30 minutes to be served and the rest of the dish like the Abalone, Crab Claw and oil socked Soon Hock took another 2 hours of waiting. For the price and the time waiting, the quality was subpar as the appetite was gone during the long long wait …
Be the first to ReplyVery attractive restaurant
We did not eat there as it was not open during our stay. We had a wander through and it was very smart, clean and had a wonderful menu. It has won many awards and looks like the place to hold a function or for a special occasion.
Be the first to ReplyWonderful food, Good Ambiance
Excellent Chinese food with wonderful food display. Portions were not big but reasonable. Serves in fine dining style, the food was tasty. We had an appetizer, a soup, one meat dish, a cod fish dish and noodle dish as main course. Noodle was unique as it was made from flour & fish paste. The dessert was dragon fruit with ice cream & sago was wonderfully done as a finale. Very good restaurant
Be the first to ReplyMost lovely Cantonese cuisine, much more sophisticated than the past
I haven’t visited peach blossoms since after this hotel (used to be mandarin) changed to parkroyal collections, so I was quite thrilled to be invited here for dinner this evening. What a massive change! The decor is much more modern, though it retains an oriental background still. The food was not only exquisitely and beautifully presented, it was overall very delicious. I must say I have never been more impressed by char siew (it was already bursting with aroma even BEFORE the waiter created the flames) - and the cuts of meat came with a lovely thin top of fat, and it’s skin was caramelised crispy. Simply heavenly! I have also never been more amazed to eat the spring roll - shaped and presented like a cigar, which I was secretly expecting a flame too haha. The deep fried fish, though I’m not a fan, was lovingly prepared with some purplish petals atop a corrugated crispy skin. Crab claw hor fun was amazing! Even the dessert, a common mango purée, was delightful. Service was attentive inside the restaurant. I was disappointed by the two staff at the entrance - I was early and stood outside the restaurant, and when they opened the restaurant they didn’t invite me inside to sit. They just stood there, chatting away. That was most unwelcoming. I’m deducting one star for that. I will surely return! Hopefully no more unwelcoming staff at the door.
Be the first to ReplyImpressive Chinese food, with twists
This was my first time here. The food and plating were mind-blowing, and every dish has its own unique flavour. But the meal doesn't come cheap, so do be prepared. #choowai2022 #wongchoowaieats #wongchoowai #crawfurd #crawfurdhospital #plumblossom #sgfoodshare #sgfoodinfluencers #covi̇d19 #dinning #sgfoodbloggers #sgfoodshare
Be the first to ReplyFair prices and worth a visit
Restaurant and hotel are newly renovated and the ambience/design is refreshing/nice break from the city. The dim sum menu is limited (we only had one order of har gaw and it was nothing special) while the main dishes were largely hit and miss. The dishes were cooked largely in the same manner and style -definitely not on par with Summer Pavilion at the Ritz near by. However, prices are accordingly more reasonable so it’s balanced that way! Service was just OK, apart from the host who was really friendly. I would say it’s worth going once for the experience but I’m not racing to go back.
Be the first to ReplyWorst CNY Dinner Ever
Priced 3 to 4 times that of regular dinner but served mediocre food. Worst CNY raw fish dish ever, other dishes were embarrassing in quality, presentation and overall negligence . We want a refund.
Be the first to Reply