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Parkway Grill Pasadena Tripadvisor Reviews
Latest Reviews On Tripadvisor
13 Reviews
0 Replys |
Impeccable
Ambience: 10 Service: 10 Food: 9 Bar: 10 I give the food 9 only because my lamb chops lollipops were on the skimpy side and a bit tough. Sea bass was good but I’m afraid I’ve had better. On the bright side, the lava cake was to die for! Served with fresh berries and homemade ice cream. Heaven! All in all, yes, I’d return!
Be the first to ReplyEhhhh….
They are pretty proud of this place and with the prices it shows. Good,but not great quality and average proportion size.Good service.
Be the first to ReplyVery special indeed!
We went to the Parkway Grill for a friend's birthday celebration. When we arrived her special seat was adorned with a handwritten card. The food was delicious. The special was the Chilean seabass and it was cooked to perfection. Served on a bed of cream spinach. We then ordered a side of lobster Yukon potatoes. And that, too, was very well received by our entire group. Friends dined on the beet salad, lobster risotto, and bouillabaisse. A lovely evening that ended with a birthday torte. Excellent!
Be the first to ReplyPasadena fine dining
Another great outing at Parkway Grill. Just a first class experience all around. Our server (Millicent) was professional from start to finish. The food (sea bass, halibut, chicken and lamp chops) was excellent- each dish prepared to our liking. If we didn’t live in Scottsdale we would be here often but when in town it is our “go to” for a great meal but be prepared to pay. With tip $550 for 4 of us and no bottle of wine.
Be the first to ReplyStill One of Our Favorite Spots for a Celebration Dinner
After nearly two years of COVID-related restrictions, my wife and I decided to start venturing out, and last night’s celebration dinner at one of our favorite places - the Parkway Grill - didn’t disappoint. The Smith Brothers, owners of the Parkway Grill (along with Smitty’s and the Arroyo Chop House) have pivoted seamlessly by providing carry out and comfortable outdoor dining spaces at all three of their iconic Pasadena locations.
We were celebrating the publishing of my wife’s second book, and wanted to do so at a special location with a tasty meal. We got both at the Parkway Grill in addition to excellent service from Carlos our waiter.
We made reservations through Open Table, and decided on outdoor seating. Everything worked well, and we were seated in a very comfortable well-appointed tented space next to the restaurant.
The cocktail and wine list continues to be extensive (the Smith Bros seem to have ‘cracked the code’ on supply chain challenges!) the appetizer list was just long enough without being overwhelming. We shared the tiger shrimp corn dogs, and a half bottle of champagne to start our celebration. Then moved onto dinner - my wife enjoying the sea bass and I had the scallops, both of which were prepared to perfection and absolutely delicious.
We were treated to a surprise desert from Carlos as a way to acknowledge our celebration.
All in all a wonderful dining experience. We’ve come to expect nothing else from a Smith Bros establishment.
Disappointed- Gone Downhill!
So sad that the service and quality of food has deteriorated so much! Yet prices have double! Just don’t even have the words to say how terrible our meal was. Will not be returning.
Be the first to ReplyDon't Charge Me for Bread.
First, don't charge me for bread. Makes me think you are cheap.
Second, the food is great. All of it. Their crab cakes are not as good as Water Grill, but they are super. Their New York steak is perfect and cooked the way you want it. Every salad is very good.
You can dine inside or out. I prefer inside. The place is very pretty. Make a reservation, it gets very crowded.
Third, their deserts are so good. Anything with chocolate you will love. They also have a great wine list. It is expensive but not outrageous.
Finally, don't charge me for bread.
Pioneering Restaurant.
Go early and sit inside. Very nice ambiance. The king prawn corndogs were good.
The place was packed by the time we left.
Valet parking.
piano and a cocktail
great place for locals and for out of town'ers. Great menu and service.....sit at the bar and relax to piano and a fantastic meal
Be the first to ReplyAnniversary dinner!
Oysters were perfect! Hamachi appetizer was amazing! The pork chop (not pictured) worth every penny! Top it all off we had great service! Oh and the lime basil martini.. outstanding!
Be the first to Reply20+ and still going strong
First and probably still best “modern” Pasadena restaurant. Consistent but never boring. Outstanding service
Upscale bar gives it additional cache
Outstanding value
This restaurant by far has the best value for the DineLA week. For $35, you get a two course meal with yummy foods. Unlike the past, the menu selections for dineLA this year is fantastic. We went there for lunch and the foods are delicious. Both my wife and I had Mexican shrimp salad. I have to say this one of the best shrimp salads I have ever had. The shrimps are big and fresh. For the min dish, while I select shrimp linguine, my chose the prime rib sandwich. Both dishes were well done and delicious. I like mine better as the combination of the shrimp and the source to go along with the pasta is perfectly done. The shrimp is fresh and bouncy and the pasta is cooked to al dente. Everyone should try out their dineLA menu for lunch or dinner. We will go to try out their dinner menu next week before the end of dineLA week.
Be the first to ReplyOutstanding Food
Everything here is always great Food is always cooked to perfection and the service is super love the fish
Lunch is great as well love the specials