Nyonya Su Pei Private Dining / Heritage Artisans George Town - Kaufe eine Reservierung
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Nyonya Su Pei Private Dining / Heritage Artisans George Town Reviews from The Last Year
Impressive cuisine
The Nyonya cuisine that they cook from their hearts They provide a memorable meal to us, also speak kindly and slowly to let us know the culture of the Malaysia. Have a nice experience tonight.
Nyonya Chef Su Pui of Heritage Artisans in Penang
Our 1st time visit for dinner. Chef madam Su Pui did a wonderful Omakase dinner; dishes including :-- Pai Tee (Crispy Pastry Tart as starter then Ferm and Squid in Creamy coconut milk; tender beef Dried Curry with Bamboo tube rice ; stewed chicken & mushrooms with soybeans ; pan fry grouper with tamarind sauce; stir-fried prawns ; finally the dessert is Tapioca and Sago in coconut cream. unable to resist so tasty food even though our stomach is full .
A dinner in Msia to remember✨
An absolutely delightful and delicious evening! Would recommend 💯. The meals were curated according on each guests preferences and the presentation was on point.
Truly sumptuous
Nyonya Su Pei was out of this world. Trust all the reviews given and trust her omakase style. The portions given were just nice to savor every different tastes. A bit pricey but any home cook would understand the effort in preparing the dishes.
Authentic Nyonya Cooking!
Genuine peranakan home cooking! The way my mom used to do it with hours spent in preparation; chopping, slicing, grinding with a mortar and pestle, mincing! Flavours are true to tradition. Lee Su Pei, the chef, lets her training and heritage shine through. The most genuine nyonya meal I've had in Malaysia. It's a fixed course menu with some nods to food allergies and preferences. Our pnee hoo (sole fish salad) was wonderfully flavourful with the umami of deep fried sole fish powder lending a deep richness of flavour. Her spices are not toned down and diners who want less spice should let her know early during the reservation of places. Sambal belacan was so good that we ordered belacan to bring home. Other dishes were superb. The photos will speak for me. I will come to Penang just for another meal! Chef Lee is ably helped by her family members. Gary with table service and her daughter in the kitchen. As it's served in her home, surroundings are like home dining. Comfortable and unpretentious.
Traditional, wholesome, delicious Peranakan cuisine with soul and a unique authenticity. Highly recommended!
This was our second visit to Nyonya Su Pei's Peranakan private dining and it was, again, one of the highlights of our trip to Penang. We were here back in 2019 before the pandemic and had a really lovely evening learning about the history, traditions and cooking methods of this cuisine. The dishes were simple, wholesome and delicious, prepared with lots of attention to detail. This time round, we came on the occasion of our boys' birthday celebration and I must say Nyonya Su Pei has taken her private dining up several notches. They have since shifted and we enjoyed Nyonya Su Pei's sharing about this neighbourhood that they are now in. The dishes were, once again, exquisitely prepared and everyone enjoyed dinner extensively. From the starter, to the specially spiced rice, to the mains of pork, chicken, squid. stingray and prawns, to the dessert, each dish took hours to prepare and presented us with a real conundrum of "should we finish the rice now because it is so good with this dish or wait till the next dish as we were starting to be filled up". A real good conundrum to have if you ask me. All in all, a fantastically enriching experience, not just for our tummies, but also for the soul. Nyonya Su Pei and her children shared a part of themselves with us that evening and it is something that made our trip very special indeed. Highly recommended.
An absolute delight.
Short: Best Nonya food by a country mile. Interaction with Su Pei was seamless and warm from the time of booking. A warm welcome and a refreshing cold drink was just the perfect start to the evening. Each dish was not only accompanied by a story on its history to her family and how it was cooked. The food was sumptious and an absolute delight to the senses. We started with a firey achar and ended the main course with a soulful herbaceous soup. The night went on. She very kindly shared her personal story dotted with triumphs over adversity. Thank you Su Pei and family for hosting and feeding me.
Tasty, fascinating and unforgettable dining experience
This is a unique dining experience. Nyonya Su Pei and her family host the evening, which consists of an array of incredible and varied tastes. She catered for the fact that one of us was pescatarian and one was a meat eater, creating custom dishes for each of us. If you like spicy food you will be in heaven. She also recounted the fascinating history of the food and culture that inspired all the dishes. It was like a professional wine tasting, but with food!
Delicious Experience
What a fantastic meal and experience. Nyonya Su Pei told us her story which was entertaining, touching, and informative. Each dish had flavors that were unique to us. She explained as to what and why she chose each dish. Here is the list of the Omakase dishes she provided: 1. Amuse Bouche - Dry Curry Chicken with Sweet Potato Spring Rolls 2. Acar Awak (Nyonya Mixed Vegetables Pickle) 3. Hong Bak (Aromatic Pork) 4. Kari Kapitan (Captain’s Curry Chicken) 5. Gulai Tumis (Sweet, Sour and Spicy Fish Curry - pictured) 6. Udang Goreng Berempah (Stir Fried Prawn with Spices) 7. Pulot Hitam (Black Glutinous Rice) Modern Dessert
A delightful experience
It is not a surprise that this restaurant has been voted number one on TripAdvisor. Su Pei hosts the evening at her home and the night we went there were two tables accommodating six guests. We had a seven course culinary delight of Omakase dishes and between each course Su Pei would explain the dish the ingredients used and how it was cooked along with the history associated with it. The whole evening was delightful. We went there on my birthday which will remain in my memory for a long time. Fully recommend this experience.
A unique and exquisite dining experience
A unique and exquisite dining experience. I felt very privileged to be able to be hosted and lovingly pampered by the incredible cooking talents of Nyonya Su Pei and her family. Each dish was full of flavour and complexity. And it was so clear that I was sharing in some exclusive flavors and recipes that had been past down from mother to daughter/ daughter-in-law for many generations. Each dish was painstakingly prepared and garnished with fresh herbs that brought a freshness and visual excitement. The serves and number of servings were generous and we ate until our bellies burst! I will forever remember this meal. While Nyonya Su Pei’s passion for Peranakan cuisine and culture in teaching the next generation through cooking classes and education is making a measurable difference , it is clear that we were privileged to share in a slice of precious heritage that may not be so accessible and that may become rarer in the future. Thank you so much Nyonya Su Pei for your care and attention to detail and welcoming us into your private kitchen. We were spoilt and will remember this meal for the rest of our lives.
Just like coming home
Last night, Nyonya Su Pei brought us into the full taste of a grand and subtle heritage. We could feel the craft conveyed through her strictly trained hands and honed palate. Every dish sang. It was a meal of a lifetime for us , a long sought for hope realised. We are very grateful that such opportunity to experience Peranakan cuisine exists today. Run, book while you can. This is the rare opportunity you cannot miss. We hope to come back very soon. Nyonya Su Pei has promised to prepare the hardly ever seen achar cabai (which I still remember from the one time I had it visiting my grandmother) with at least one week’s notice , and her grandmother’s full version of nasi ulam with more than 10 ingredients (as I have been longing to taste it but all the versions I see use only supermarket vegetables). Thank you Nyonya Su Pei and family !
Unique private dining experience for nonya cuisine
It was my first experience to dine in a private place for Nonya cusine. Chef Su Pei is a very warm and humble chef. She explained every dish in detail and also shared with us her background and story of the surrounding area. The place is sparkling clean and we also toured her kitchen. Every dish served was uniquely home cooked and not the typical nonya food we get in restaurants. She also tailored her dishes for one of us who has some food allergy. She is so accommodating in terms of dietary restrictions. Food was super yummy and filling. The dessert was also uniquely fusion Peranakan and western. As we were celebrating a friend’s birthday, she went out of her way to organise a cake and a lovely bouquet of longevity buns which is also very unique. A nice warm ambiance for an evening of catch up and celebration amongst friends. Will definitely return if we are in Penang.
An extra miles for a surprise birthday event !
The ambient of the place is quiet and relaxing for a private dining. The Nonya food prepared was very delicious and authentic. It brings back memories of all the peranakan family food we ate when we were young cooked by our aunties. The staffs are family oriented and friendly. It was a birthday event hence we requested a cake and some birthday buns for my friend's birthday, we were very surprise to see a homemade birthday cake and a bouquet of longevity peach bun ! They also prepared longevity noodles and red eggs. They really think out of the box and we enjoyed our dinner so much ! Thank you Heritage Artisans for going the extra miles !
Unique showcase of Peranakan food and culture
Excellent experience of a family- and region-specific unique showcase of Peranakan food and culture in Penang, and how it might vary from other regions.
An amazing meal worth travelling for!
We had the most fantastic meal cooked and prepared by Chef Nyonya Su Pei last night. An incredible journey through the wonders of Nonya cuisine, we loved every moment of it, a truly memorable meal. The help and service from her lovely family was an additional bonus!
Awesome experience!
It was a great private dining experience. Excellent service from the time we contacted Su Pei for reservation to the time we left. My partner and I thoroughly enjoyed the food which were prepared with a lot of sincerity and passion. The fish was absolutely divine.. it was tender and moist even though it was grilled. The pnee hoo char with home made sambal belachan was unforgettable too. Su Pei even allowed us to bring our own wine with no additional charge. Will definitely be back when we go back to Penang again. Highly recommended!
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Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
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