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Michael's Harborside Newburyport Reviews from The Last Year
Excellent lunch
Sat outside by the harbour which was nice on a warm day. They do have a/c inside but much prefer fresh air and sea breeze. The food was excellent. Starters brilliant and my chicken burger also. As my food arriving later than rest of party (A mix up somewhere which the waitress realised before I did) given a complimentary bowl of chowder. It was lovely, one of the best I have had. Will visit again if in the area.
I visited Michael's last weekend for a bachelorette dinner
I visited Michael's last weekend for a bachelorette dinner and we sat at a beautiful table with a view of the water. The service was great and so was the clientele. Everyone kept coming over and talking to us congratulating the bride. It was so sweet! There was a serious family vibe in there. The food and drinks were fantastic as well. They make a killer dirty martini and the mussels appetizer was delicious. I had the fried scallops for my entree and they were incredible. They were big and juicy with not too much batter. Overall great food and a great experience.
Well established riverside bar and restaurant with classic
Well established riverside bar and restaurant with classic seafood dishes. A real treat!
Food is slipping.
... Don't want to be get into it. I would really look at what comes out of kitchen.
We checked in on Easter Sunday, and I couldn't be happier.
Fresh shucked oysters, steamed lobsters, fried clans, perfect onion rings... Great service and drinks with a terrific view. I also spied some great looking plates being delivered at tables all around us - Crabcake Benedict, huge Burgers... Everything looked tasty. Very clean and very nice.
Good seafood option
We were seated near by the window so we could see the water. The waitstaff was friendly and attentive. The small salad was large as were our dinner portions. The fried clams were crispy and tasty and the sea scallops were tender and sweet.
Great food!! Kind staff! On the lovely Newburyport pier,
Great food!! Kind staff! On the lovely Newburyport pier, in Beautiful downtown!! Went on a Friday during lent, w/a Happy party of 7, celebrating 2 B'days!! Food was Awesome as usual!
Yum, Yum and Yum, not to be missed.
If you want great food at a reasonable price with some of the best trained waiting and bar staff it is possible to have who make you feel like family then this is the place for you. We have already visited four times in our five day stay and will be propping up the bar again today, sipping on a cocktail admiring the view. Great gluten free options, fresh food, wonderfully presented, and very tasty. All the staff our great but a special mention to Daisy who should set up her own training school for waiting staff. For those who are gluten free, the flat breads are wonderful, as are the chicken fingers and you can even have a gluten free Po Boy, where else can you get that? Thank you to everyone who works in this wonderful establishment, we hope to bring friends over from the UK on our next visit to sample your hospitality.
Took a drive to the coast and found Michael's at noon on a
Took a drive to the coast and found Michael's at noon on a Sunday with a window table! Had the very good clam chowder and a lobster roll, also great but I forgot to ask for it hot and buttered. Clams were fresh and meaty in the chowder. The lobster roll had huge chunks of claw meat and so much fresh lobster meat in the cold salad filling in a soft buttery NE roll. The service was excellent, even as busy as it was on Sunday brunch time. Parking is easy in the private lot and an overflow lot I took notice of. Views of the river were awesome even in the dead of winter!
Once considered a longtime New England staple, Michael's
Once considered a longtime New England staple, Michael's Harborside has turned into a smoke and mirrors type of restaurant. Their lobster rolls are not only overpriced, but extremely misleading withtheir portions. Couldn't even find a lobster claw in my roll and it was extremely skimpy in terms of the amount of meat they give you. Definitely not the same and not worth a visit.
First believe the negative reviews.
Last two visits two bad experiences: First one about 6 months ago took a friend to lunch & ordered two if the most expensive porterhouse steaks-about $50 each. Mine tasted like garbage so asked my guest: " Like the steak? Reply: just a cheap steak...only it wasn't! Second time last week went upstairs with friend: ordered lobster roll and bade mistake of looking at pricing on weekly specials-$16.95 Roll was perhaps the smallest one ever saw & actual price was $38!! Service not rude but not friendly either. Hope all the bad reviews like mine would shake them up but I doubt it. Feels like disengaged management. They just don't care if we ever come back. Great location plenty of new suckers ! Maybe they are in competition with Tuscan for rip off pricing award? Read the negative reviews -believe them & go somewhere else like Loretta's or the Grog.
Definitely not 'premier'
Resting on its laurels, all very tired. Nothing seemed fresh, even the shrimp in the bloody mary (served with a wilting celery stick) made my fingers smell funny. We were served a stinking off oyster and when we pointed it out were offered a swap. And that was that. Byeee!
My sister and I had a fabulous meal on the heated deck.
Erin, our server, was all you want in a server and more. Attentive, conversational, and helpful. We laughed with her at our amazing loaded Bloody Mary's. The ahs came as we munched through yummy lobster rolls. The view, the food, and Erin made our visit memorable.
We drove up an hour from Boston on Sunday evening for
We drove up an hour from Boston on Sunday evening for dinner, after having read a lot about this place. We were so pleasantly surprised at the location, the beautiful wood furniture, the large portions of excellent food, and the super courteous service. We got the steak tips, which were cooked perfectly. We also got the fried seafood, sticking to shrimp and haddock. The batter was not too thick, and the onion rings are perfectly crunchy. The French onion soup was a little on the salty side for me, but otherwise really tasty. We will be back again!
Dependably good fresh seafood on the waterfront
Consistently good in nice location on the waterfront. The only reason I gave a 4/5 is because it is quite pricy ($28 for steamers appetizer and $32 for haddock dinner).
Couldn’t have been better!
Three of us went out for a celebratory lunch looking for something a little special on the water. Our food was delicious and the service was excellent. We ordered a clam plate, baked haddock and grilled seafood plate with scallops and shrimp. Portions were good, haddock was enormous, clams good but scallops and shrimp on the lesser side, which was funny cause my husband ordered that, and it was a healthy delicious choice, just not a lot of seafood. Maybe get it with the swordfish…Other than that it was awesome!
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Whose name will my reservation be under when I arrive at the venue?
By 🦩 @FluffyStar64, 07/09/2021 8:10 pm
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Can the reservation be in my last name?
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Answer from 🥷🏻 @ColorfulRod45 (07/09/2021 8:17 pm)
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It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
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