Left Bank Melbourne Restaurant & Cocktail Bar Southbank Yelp Reviews - Left Bank Melbourne Restaurant & Cocktail Bar Southbank - Kaufe eine Reservierung
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Ranked #5 in Southbank's Best Restaurants.
Left Bank Melbourne Restaurant & Cocktail Bar Southbank Yelp Reviews
Latest Reviews On Yelp
12 Reviews
0 Replys |
This restaurant is located along the Yarra River.
The energy is so high here. We came on a Saturday night. They had a DJ spinning some awesome tunes. You couldn't help, but dance in your seats. Our seating was at 5pm and I couldn't believe the energy level in this place at that time of the night. Cocktails are definitely the way to go here. Apparently they have some sessions where you can get bottomless beverages for a price. We saw carafes of beverages being replenished at tables all the time. Don't expect menus or a dedicated server at this restaurant. The table had a QR code in which to place orders. If you have questions you can flag down a member of the staff, but you're pretty much on your own. We got a variety of dishes to share: The crudo Gunpowder cauliflower popcorn Smoked mussels Wagyu sliders The mussels were my favorite dish. It was a good portion and the lemongrass flavors were delicious. The gunpowder cauliflower was not spicy. It was nice and crispy, but the cauliflower remained soft inside. The crudo was great too, nice and delicate. We went back on another night and had all three desserts. My favorite was the chocolate raspberry cake. It's delicious. The table also loved the pistachio cheesecake.
Be the first to ReplyChic Riverside Dining Without the Human Element This
Chic Riverside Dining Without the Human Element This review is about the ordering process only as we never got to eat or drink anything. I'll assume the food is prepared with ruthless efficiency by robots and is adequate. The one person I saw working in the restaurant seated us graciously and promptly and told us to scan the QR code on the table to order. I'd rather not use my phone to browse a menu, but whatever. I find a yummy sounding Tropic Thunder on the drink menu and order one only to realize that I'm paying double because I didn't select it from the Happy Hour menu. I can't figure out how to remove it. Eventually I make my way to the "Order and Payment" page and there at last is a delete button. There is nothing intuitive about this interface. My wife is also struggling so we agree that I'll do all the ordering on my phone. I put in two Tropic Thunders and one appetizer. My order is rejected because "invalid phone number". I'm using an android phone with Google Pay how many different ways do you need my number? I find the phone number box and enter it. "Invalid". I add a country code. "Invalid". After hunting I find a tiny 3x4 pixel icon that provides a drop-down menu for country. Now my phone number is accepted, but the order is rejected because I ordered two of the same item. No way to override. No warning when I added the second cocktail. At this point it is fifteen minutes later and our patience is expended. We leave to go to a lovely Italian restaurant with paper menus and real human servers. It was only later that I realized there was no way to order a drink that was not on the menu. What if I just wanted a simple rum and coke or gin and tonic? I didn't see any way to do that. These QR code ordering systems must die.
Be the first to ReplyThe food is GREAT, but the drinks not so much.
They add so much ice and it taste different. The service is nice.
Be the first to ReplyI actually ate here twice during my time in Melbourne.
I enjoyed the first visit but that was NOT the case on the second visit today. The restaurant facilities are nice right on the river, but there are 30 restaurants or more almost the same in this area, The prices are ok, similar to other venues. I went for lunch today with my wife. She is vegetarian with a spice allergy and ordering food can be a challenge, She ordered the express lunch grilled cauliflower. I asked the waiter if the dish was spicy and was assured it had no spice. My wife took 2 bites and looked at me and said OH NO. I tasted it and it was quite spicy even by my standards. I called the waiter/manager over and expressed my displeasure. I then had to leave the restaurant to go back to room to get her allergy meds for the reaction. While I was gone they got her something else, more expensive, and she was able to eat about half of it but was feeling poorly from the reaction. But the worst part was paying the bill. When you can almost kill someone from an allergy by telling them its ok and then charging me more for the replacement dish. RIDICULOUS. Most places that care about customers would probably have just given us lunch for free due to their mistake. I wont go back and consider yourself warned.
Be the first to ReplyA great location on the Yarra, of course, so the prices are
A great location on the Yarra, of course, so the prices are Casino like as are all the venues along the river. It is a bar first and a very good looking well appointed one at that. Well staffed and they seemed happy enough and attentive, when you got there attention. I was hoping for a good choice of food for lunch but this is not the place for that, unless you want a high end hamburger; but that's about it. Do not go there for the food. A small get together with all happy and chatting, then at 3pm a DJ arrived and cranked up unsuitable music. Talking became impossible where we were sitting. I looked around and the type of people that were there would not have wanted this kind of entertainment, on a Sunday afternoon. I couldn't see the passing families etc being drawn in by it, very odd. The only people dancing were the staff and when the 'DJ' went outside to smoke and check her phone and left it playing, I felt like stepping in and turning it all off. Also please get rid of the plastic straws, don't you read the news?
Be the first to ReplyFood was fantastic.
I had the best gnocchi Ive ever had and my wife had a delicious coal-fired pizza. No disappointments with either. Drinks were good, but took forever to have made and delivered. Service was very slow and inattentive. And who in the hell doesn't have a take away box for leftovers??
Be the first to ReplyGrumpy and slow service.
A cocktail shouldn't take 20 minutes in a well staffed bar. Really not one of Melbourne's finest. The hospitality feels like you are doing them a favour by ordering. Maybe this wouldn go down well in somewhere like Brisbane. Oh, probably Gold Coast. The espresso martini was truly meh
Be the first to ReplyPoor service, poor sizes.
Overpriced. Used to be really good but has seriously gone downhill.
Be the first to ReplyCame here on a weekday for a quick feed with friends.
Good food at good prices, great service and a nice view in a good location. Will definitely come back again.
Be the first to ReplyFor a glamour and chic evening overlooking the amazing city
For a glamour and chic evening overlooking the amazing city of Melbourne, head down to Left Bank for their diverse food and bar culture. From the February 5 until March 22, the popular boulevard will be serving Shark Bay's sensational seafood. From their Raw Bar to their Prawn Brioche, you will not want to miss it! The Raw Bar served the freshest Prawn Cocktail with dipping sauce! Each prawn is perfectly devein for that one bite sensation (no nasties).The Raw Bar also serves the freshest Swimmer Crabs, snapped into half and ready to be enjoyed. It is not a surprise to find plenty of meat and creamy egg inside.
Be the first to ReplyMy colleague and I arrived here for brekky on a cold Friday
My colleague and I arrived here for brekky on a cold Friday morning. There is seating both indoors and outdoors under the gas heaters.The service is quick and efficient with one young man at the payment counter, asking for orders and delivering the orders.We got coffees and the claypot shakshuka. My skim cappucino was extra hot, strong and creamy! Delicious. My colleague enjoyed her almond milk latte and had two of them to demonstrate her appreciation. Our shakshuka was disappointing. It came with three pieces of quite thin slices of turkish toast (probably something you would serve with tapas or a cheese platter not for breakfast). The shakshuka itself was below average. The tortellini beans had this weird pungent lemony flavour, the tomato sauce was at least fresh tasting, and the poached eggs were flavourless. Definitely not large enough to share and quite small compared to standard brunch sizes.
Be the first to ReplyCan only comment on this place as a bar as my visit was on
Can only comment on this place as a bar as my visit was on a Friday night after dinner elsewhere. Put simply, this is not my sort of place. It was loud, dark and felt like a mix between a pit stop for people before the go out and some sort of pick up joint. Drinks were expensive and there are plenty of better places in this part of town.
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