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Langosteria Milano Reviews from The Last Year
Amazing experience!
We visited the restaurant one week ago on our short trip to Milano. The service was more than perfect (we always had someone that kept an eye on us and filled our glasses or change the plates). Everyone was polite and made their presence discreet . We want to give our compliments to the chef and his team! At this point I cannot mention the name of one of our super waiter “Antonio”. He was the star of the night. Extremely polite and helpful with everything we needed. Antonio this is for you: we cannot wait to welcome you in Greece! We believe that you would be an amazing couple with a cousin of ours! So come to Greece to meet Letta (she is a lovely pretty girl at about your age). When you decide to come, please bring some kum kouat with ice cream for your future mother in law! She will love it! *our suggestion is that the girls at the front desk could be a little happier or more polite!
A simply perfect evening!!
We spent a wonderful evening here, enjoying freshly made, absolutely delicious food (tasting menu) and an outstanding hospitality from the waiters and our waitress. Honestly, it‘s been a long time since we‘ve been pampered this way. The service was very attentive and with great attention to detail. We will be back! PS: Another thing that I always notice is the way the staff treat each other. Here you notice respect, appreciation and humour! Wonderful!
Great food, uneven service - not sure it's worth the price
It's a little hit or miss with this place. It first started when we arrived: several minutes with the doorman/bodyguard who says that we don't have a reservation. Turns out that we're at the door for the private dining room, instead of the main entrance 25 feet away. Hostess was very friendly when we finally made it to the correct entrance. Had a further problem with the sommelier. The wine we selected was problematic. They opened it away from the table (no problem), but then we saw them take it to 3 different people to assess before bringing to the table. The wine was off: had a strange odor and taste, and the color was unusual for that wine. After I questioned it, the sommelier took it to a fourth person and then decanted it and shook it around so much that it actually had a giant head of froth (like a beer) and insisted that it was fine. He claimed that the wine was different because it was "the end of production," as if were a late model car. He eventually took back the wine, but kept on pressuring me to accept it. We had the tasting menu & the food was pretty spectacular. Highlights were the tomatoes & clams, tuna carpaccio with eggplant & warm seafood salad. The tiramisu presentation is also fun. Dinner for 2 runs about $500+. Glad that we tried it, but don't think we'll come back. There are other places in Milan that can provide a more uniform luxury experience, along with great food.
This was the worst dinner that we have had in our 2+ week
This was the worst dinner that we have had in our 2+ week Italian vacation to celebrate our 40th wedding anniversary from Rome to Florence to Venice and now Milan. This place was highly recommended by every fine dining website yet It was just SO mediocre in every way from the service to the tasting menu (that we only eat half of) and decided to leave because we were so disappointed. DO NOT GO HERE!!! Very overrated!!!
This place needs to re-invent itself.
We were told that "don't leave Milan without going here". The food is sophisticated but WAY overpriced, crowded and not enough space between tables. And the food didn't taste good enough to justify the crazy prices. They made a big deal of showing us the fish they were going to cook us. I still left hungry. What about a simply grilled piece of fish?
The staff were rude and seemed annoyed when we asked
The staff were rude and seemed annoyed when we asked questions regarding the menu. There was a $10 cover charge that we were not made aware of when we made the reservations to begin with. The charge would have been fine had we been made aware of this but there was zero transparency here. The only thing that was good was the spicy margarita, the tomato based soup with clams that was supposed to be "compliments of the chef", and the doorman. The atmosphere was upscale however the food and service did not reflect this.
Never Ever! Got sick next hours from this food
This time we ordered mixed platters with oysters and fish dishes. A little later my German colleague and I were poisoned.
Great place and fantastic job to Micaela
Great food and atmosphere. The freshness of the langoustines and yellowtail sashimi was fantastic. Pasta is amazing, desserts are to die for (shout out to the tiramisu and the strawberry one) and they also have an absolutely wonderful wine list which is long like a novel. And I have to say the highlight of the experience was our outstanding waitress Micaela, she has such a great personality and even though the table next to us kept complaining about everything, she just kept being so nice and professional, honestly someone needs to give this lady a raise!
Tourist trap
Overhyped in the reviews on food guides and elsewhere. Entrees of octopus and lightly fried seafood was excellent, mains of 56 euro langoustine pasta was extremely poor value for money, with langoustines with very little meat (mostly shells) and sauce. Waiters were pretty average.
The service by Milton and Shoid was just outstanding in
The service by Milton and Shoid was just outstanding in every way!!! Milton, our server, brought the cuisine quickly and recommended a Norwegian lobster and pasta dish in a tomato cream sauce that was absolutely delectable!!! He was very genuinely friendly and courteous! Milton answered all the questions I had about the menu. He brought us a delicious complimentary appetizer with clams and fresh tomato sauce. My husband ordered large fresh prawns from Sicily. I practiced my not so good Italian with the server, Milton. The beauty of the Italians is that they welcome you speaking their language even though Italian is a very new language for me. The bread was complimentary and also yummy! Milton made sure that our anniversary dinner was just amazing!!! He served us complimentary chocolates in a box and Italian gelato that were in the skins of the original fruit-wow for taste sensation! The ambiance is both romantic and ready for Christmas. The lighting is dark but one can see their meals. Kudos to the chef!!! Enrico, one of the managers, was very friendly as well!!! He was very welcoming. The head manager was thrilled that we throughly enjoyed everything about this intimate restaurant in Milan. The hostesses were so very friendly as well!!! Make sure to make a reservation months in advance. You should take a taxi to this Michelin restaurant. All in all this is the best seafood ristorante that we have ever dined at for many reasons!!! Langosteria Ristorante is my new favorite place to dine!!! Thank you so very much, Milton!!! Grazie!!! Please ask for Milton as your server because he was amazing at his profession as a waiter!!!
Nestled in the heart of Milan, this enchanting eatery casts
Nestled in the heart of Milan, this enchanting eatery casts a spell like no other. Its ambiance, bathed in the soft embrace of low lighting, paints the canvas for a romantic rendezvous, an intimate dinner with friends, or perhaps a date that lingers in memory. The seafood, as fresh as the daybreak breeze, unfurls a symphony of flavors that transcends the ordinary. Each bite is an exquisite journey through the depths of the ocean, leaving a trail of delight that's nothing short of superb. Having explored the vibrant streets of Milan in the past, I thought I knew the city's culinary landscape well. Yet, this restaurant redefines my palate's expectations, elevating seafood to a level of perfection that I've rarely encountered. Paired with a selection of wines that complement each dish with impeccable finesse, it's a combination that's simply irresistible. As I savor each bite, I find myself wishing for more time, another tomorrow, to return to this gastronomic haven. Dining here with my parents, I've not only enjoyed the best food, but also created the best of memories, etched in the heart of Milan's culinary charm. The service here is nothing short of extraordinary. If you find yourself indecisive and in need of guidance for a bold white wine, the sommelier's suggestions are a delight.
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Need to cancel a bid, not getting a response… how do I do it?
By 👻 @ConservativeEnd71, 01/26/2022 4:57 pm
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Need to cancel a bid, not getting a response… how do I do it?
6 Answers
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Don't like the Answer? Add another one. |
Answer from 👻 @HandsomeCollar14 (06/29/2022 11:31 am)
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Click on "Take off the Market Option" in your portfolio
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By 👻 @GloriousInk66 (04/10/2023 4:34 pm)
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Answer from 👻 @ColloquialPosition80 (06/03/2022 2:40 pm)
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best option is to get in contact with the support email
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Answer from 🦩 @FluffyStar64 (01/26/2022 6:33 pm)
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Thank you for the question, if a seller is working on answering your bid, you cannot cancel it until their time is up and the bid is released back to you. The full amount of funds then go back into your AT account. Typically a seller has 48-72 hours to complete the bid.
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By 👻 @GlitteringSalt26 (03/20/2023 11:13 am)
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By 👻 @GloriousInk66 (04/10/2023 4:34 pm)
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Answer from 👻 @HandsomeCollar14 (06/28/2022 10:48 am)
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Go to your portfolio and click "Take off Market".
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Answer from 👻 @GutsyNumber53 (07/03/2022 1:53 pm)
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You have to wait for a while and about 20 minutes exactly you will get a notification and follow the process .
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Answer from 🧌 @ExpensiveKey54 (04/21/2023 6:16 pm)
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You can ask seller in listing discussion to release. If you don’t get a response contact support 👍
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