Honestly, I am not exactly sure how this place got it's - La Toque Napa - Kaufe eine Reservierung
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Napa's Best Prepaid Restaurants that are most frequently booked by customers of La Toque Napa
🙂 4/5 - Honestly, I am not exactly sure how this place got it's
By 👻 @Steve M., 07/28/2022 3:00 am
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Honestly, I am not exactly sure how this place got it's Michelin star. Don't get me wrong, it's a fine Restaurant, but... The service is Upper French bistro level. What you would expect. Very attentive to the Mise en place and friendly enough. Nothing to write home about at this price point. A job done as prescribed with no over and above... They have a Stand out Sommelier though. Very knowledgeable and professional, an impressive individual...Though he could have been a bit more generous with his pours (darn it)...se la vie. He curates a Spectacular, over priced wine list.Joel Robuchons Chef Table in Las Vegas was on a completely different culinary level then this (also one Michelin star)...plus you get to watch the chefs prepare the food. At Robuchon's every course was something completely original and spectacular...at La Toque, everything was quite basic. Well prepared, but very basic.Started with a simple, nothing special lobster salad. It was delicious. Not because of the chef, but because it was fresh Maine lobster and beluga caviar. Then it was an ordinary skeet wing in a typical brown butter sauce. He threw in a few champagne grapes which the server called currants... Ordinary, but delicious... this can be said about the entire meal. It was not the chef's genius or skill that was highlighted in the meal. it was the splendid ingredients, like in the truffle layered cream cheese and wonderful (how could it not be), black truffle pasta with tableside shaved black truffle by one of the cooks...sweet!I am not at all displeased that I chose to experience it. Just a bit underwhelmed by how uncreative (for a Michelin starred Restaurant at this price point), and low end French Bistro Basic with some better ingredients the 6 course meal was. I was hoping to be overwhelmed with spectacular creations. I was given spectacular ingredients and basic preparations.That said, I almost didn't take the reservation. I am shocked at the covid hysteria of this place. I was bombarded with calls, texts. YOU MUST SHOW PROOF OF VACCINATION! We are the Covid police. Of Course, here in the real world, science and the CDC have told us in 2002 that the vaccine does not in any way what so ever stop the spread of the virus. That's not what it does. What it does, unquestionably in earlier forms of Covid at least, is It protects the person vaccinated from severe illness and hospitalization. So why exclude the unvaccinated? They are just as likely to catch it from YOU as you from them...only you're protected with the vaccine from severe illness! Stop your unwarranted phobic hysteria La Toque. It reeks of discrimination and prejudice. Catch up with science and love your unvaccinated neighbors. They are Americans just like us (the vaccinated).
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