Need to cancel a bid, not getting a response… how do I do it? - La Merenda Nice - Kaufe eine Reservierung
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La Merenda Nice Reviews from The Last Year
When in Nice…
La Merenda is something of an institution in Nice although we had not visited for a long time. We are glad to have returned. The food is very good, very Niçois. Four of us shared a plate of finely sliced coppa to begin with - full of flavour . Starters of pissaladière and pesto pasta to follow - very good especially the pissaladière. We had four different main courses. My perugines with lentils was excellent and my companions enjoyed their daube de boeuf, tripe ( not my thing at all) and the stockfish (which did have a few bones in it) The waiter was very good - he has it down to a fine art as he is the only one. It is busy and you really need to book although a few people who turned up at around 9pm were able to get in. You sit on stools. It’s not that cheap but it is definitely worth a visit.
Regional cuisine with a home-cooked feel
Excellent service, as we were served in no time and the staff was super friendly. The place is quite charming, and fortunately there was no one in the table right next to us, which is always a plus in such a small place. The food was very good. We ordered pissaladière and beef stew and had also chocolate mousse and lemon pie for dessert. Definitely a highlight of our stay in Nice. I was curious to visit again and try the other dishes!
When I go out, I like to discover something new and
When I go out, I like to discover something new and exciting. Not something I would make at home. And Dominique delivered! Cod with potatoes and tete du veau and a soft goat cheese reminiscent of brie that I never would've found near home or chosen off a larger menu. Delicious! Service was attentive and cheerful. Local red wine and bread service were on point. Excellent meal!
eating well once upon a time
exceptional. I have been going for decades and there is no other place in Nice, unless you want fish, to have a special lunch or dinner.
Too expensive !A true money-making machine! Escape this place !!
Minimalist service, extremely expensive prices. Nothing on the plate, quantities are too small, and the prices have become exorbitant. The room is very small, uncomfortable, with few tables; with the door open constantly, you can feel a draft. Everything is in cash, ... everything is set up perfectly to make money without declaring. A true money-making machine! Avoid this place !!
Expected too much….
We were full of anticipation and had read about this restaurant in a blog on the internet. Unfortunately, we were disappointed. We had expected something special from the whole restaurant. It was very cramped, very cold (the windows were open and there was a draft). The service didn't give us the impression that we were welcome guests. The food was regional, but without any spices. We had expected something special. We had the impression that we were being processed like in a canteen. After an hour we had eaten both the starter and the main course. After that we were given the impression that we could now pay. In our opinion, the hype about this restaurant is completely unfounded. We cannot recommend it.
Very disappointing 2nd visit.
The first was several years ago and I wanted to show this iconic restaurant to my partner. Disappointment ! The stuffed sardines and the wine, even the bread, were delicious. For the rest (pissaladière, stockfish, stew) it was at least questionable, if not very good. All this in the uncomfortable setting that we know (but a big step forward: we can finally book), full of foreigners, at a stratospheric price that we can only pay in cash (too bad for the taxman!). The boss stays glued to his counter, does not venture into the room, and he is right...
ONLY FOR LOVERS OF PROVENCAL CUISINE!
A much overrated restaurant, a simple menu with only Provencal dishes, the stockfish (in homeopathic quantities) consisted of bones and olives that had not been pitted, not a recommendation from us.
The best Cuisine de Nissarde
Some reviews were not favorable to this restaurant but we found it to be great. It is small and yes there are stools to sit on but we found them comfortable. The staff was friendly and the food was exceptional. Some complained that the beef stew was not good, chewy. I found it amazing. Everyone has their own expectations but if you want the best Cuisine de Nissarde in Nice, then this is the place.
Restaurant Wow!! meh!! Far too expensive
Tiny room, small uncomfortable stools. The stew was well cooked but the meat was very tough (26€!!!!) the portions were just right but nothing more. Disappointed for a previously starred chef. Show off!!! Go on your way. Prices not justified.
A delicious lunch in Nice
The service is good and the food is a DREAM. Very simple but superb. The green pasta with fresh pesto was fantastic. The pissaladière (traditional Nice onion pizza served lukewarm) was how I remembered it from having it every summer as a kid. The beef stew (daube) was tender and flavorful. The chocolate mousse was very chocolatey and (in the French style) less sweet, a delight. The one and only downside here is that it’s cramped. Guy behind me elbowed me (accidentally) several times during the meal. And you definitely have to reserve. But don’t miss this if you go to Nice!
What a fun experience! We made a reservation and was
What a fun experience! We made a reservation and was squeezed cozily with other enthusiastic diners. The service here is amazing and attentive. My husband ordered the tripe but wasn't sure, so the server bought him a sample and told him he can switch if he doesn't like it; it was awesome and he loved it! We also had the pesto pasta and it was fantastic! The food was great but for the price point, we like some of the other restaurants in the area better for frequent dining. We definitely recommend coming here at least once to try it out. The chef is amazing and it's always fun seeing him biking around the market looking for fresh food to cook for the day!
Best food we had in nice.
I recommend to make a reservation. We have the pesto pasta, beef dish, and lentil dish all amazing. Service was amazing. If we go back to nice we are eating here again for sure. The ambiance is perfect. It is a small restaurant and they really take care of you here.
Nice's Best Restaurants that are most frequently booked by customers of La Merenda Nice
Need to cancel a bid, not getting a response… how do I do it?
By 👻 @ConservativeEnd71, 01/26/2022 4:57 pm
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Need to cancel a bid, not getting a response… how do I do it?
6 Answers
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Don't like the Answer? Add another one. |
Answer from 👻 @HandsomeCollar14 (06/29/2022 11:31 am)
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Click on "Take off the Market Option" in your portfolio
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By 👻 @GloriousInk66 (04/10/2023 4:34 pm)
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Answer from 👻 @ColloquialPosition80 (06/03/2022 2:40 pm)
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best option is to get in contact with the support email
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Answer from 🦩 @FluffyStar64 (01/26/2022 6:33 pm)
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Thank you for the question, if a seller is working on answering your bid, you cannot cancel it until their time is up and the bid is released back to you. The full amount of funds then go back into your AT account. Typically a seller has 48-72 hours to complete the bid.
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By 👻 @GlitteringSalt26 (03/20/2023 11:13 am)
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By 👻 @GloriousInk66 (04/10/2023 4:34 pm)
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Answer from 👻 @HandsomeCollar14 (06/28/2022 10:48 am)
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Go to your portfolio and click "Take off Market".
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Answer from 👻 @GutsyNumber53 (07/03/2022 1:53 pm)
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You have to wait for a while and about 20 minutes exactly you will get a notification and follow the process .
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Answer from 🧌 @ExpensiveKey54 (04/21/2023 6:16 pm)
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You can ask seller in listing discussion to release. If you don’t get a response contact support 👍
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