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😍 5/5 - The chef's set menu is divided into a regular set and a
By 👻 @Nanqing X., 11/15/2023 3:00 am
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The chef's set menu is divided into a regular set and a vegetarian set, each with eight categories. The following dishes were tasted: Sakizuke - Burrata cheese with sea urchin Zensai - Mung bean sprouts and pea trio, lightly sauteed oysters in soy sauce, mushrooms and crab Sashimi: Pan-seared amberjack, sea bass, soy-marinated bluefin tuna Fish: Steamed grouper with vegetables Beef - A5 Japanese Wagyu Shabu Shabu served with vegetables Nigiri - Various platters including halibut, bluefin tuna, salmon roe Owan - Akada miso soup with shimeji mushrooms Dessert - White peach cobbler with Valencia orange and jelly sauce Each dish was carefully prepared and beautifully plated. The sauces used (e.g. fish stock, vinegar jelly, plum soy sauce) complemented the seafood. The best part was the beef as it was tender, marbled Wagyu beef. My previous omakase experiences have been seafood-based, so having the meat as one of the dishes was a nice change of pace. The quality of the food and service was top notch .
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