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😍 5/5 - Who says the heyday of banking is dead?! Not me.
By 👻 @Anoop K., 06/06/2013 3:00 am
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And not the people of Gaucho.I had my first steak ever at a Gaucho (what a way to start!) in Holland a few years back (Im Indian, so dont tell my Mum), and so I lobbied my boss hard to have our Team Dinner there.The Gaucho Experience starts with being greeted by a young woman in a small red dress and being shown to a table in the lounge. So far so good ;)Beer/cocktails/wine later you get led downstairs which is weird because you do then remember that Broadgate Circle is right above you.The venue is pretty dimly lit but that's atmosphere, and the lined seats are quite luxurious and opulent. If you're relatively new to this type of cuisine (see heritage comment above), it's good that the staff know all about the different cuts and can recommend what and how you should have your steak. Cue the server coming round with the cuts which is a fun experience, as they recommend what to have based on how you like it too, and then recommending wines.I had a 600g rib-eye which was brave/stupid (cue jaw-ache!), and I think my boss had a mixed selection which he said was awesome.Food was really 'king good and you are definitely getting what you pay for. I was slightly surprised that some ppl have found the service bad, perhaps an off waiter? On the whole I found the service pretty good; it's in these guys' interests, as I imagine a place like this, they get pretty healthy tips.What I really like about this branch (it is a chain after all), is there is a seated area outside for balmy evenings. As we were all pretty stuffed (read: battered), the servers took our drinks upstairs, and then, WOOH offered us cigars!! All in all, a great experience! :-D
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