Wowwwww. - Fiola Washington - Kaufe eine Reservierung
Reservierung bei Fiola Washington für Heute oder Morgen? Geht ganz Easy!
Kaufe eine verifizierte reservierung bei Fiola Washington von Jemanden der sie nichtmehr braucht.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservierungs!
All listed Reservierungs are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
0 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
Washington's Best Restaurants that are most frequently booked by customers of Fiola Washington
Booked 1 times by Fiola Washington customers.
Ranked #15 in Washington's Best Restaurants.
😍 5/5 - Wowwwww.
By 👻 @Dianna S., 10/22/2021 3:00 am
|
That's all I can say since I'm practically speechless! If you are looking for a definite Michelin star experience, look no further than Fiola. They got it in spades.The meal started off with a tiny cocktail, so already I'm loving it! Prior to arriving, we had arranged to add the ham and cheese addition and it was TOTALLY worth it. On top of that, we had salted rolls, olive oil, marmalade and honey, and an amuse bouche (soup shooter with mini carrot, edible flowers and some savory biscuit-y thing). Everything was FABULOUS.First course: hubby had the foie gras with charred white asparagus and hazelnut crumble, served with a cherry reduction. He said, and I quote, "beautiful, seared well, good portion size, balanced, flavorful."I chose the risotto and peas with some sort of lemony creme fraiche and chive (?) oil drizzle. It was incredible! Wildly flavorful. Loose risotto, slightly al dente. Perfection.Second course: hubs chose the crab dome. This was blue crab meat wrapped in a braised spinach-type leaf with Sicilian red prawn essence. Very good! The essence was a wonderful surprise and presented very well.I had the wagyu NY strip (medium). Cooked perfect. Served with pancetta and a fennel beef jus with potato foam. The foam was super elegant. The jus was exceptional. All of it went so well together. Portion size was perfect. Side dish was a burnt onion with the top cut off and put back on like a lid. Inside was the most incredible French onion bisque, almost puréed with a slight bitter (and sweet!) flavor in the most wonderful way.Transition (intermezzo): a yogurt with berries and citrus smoke. Citrus smoke?! I know. An excellent bite!Dessert: the Bee Happy is a basil and lemon semifreddo, toasted meringue and honey. Very light and not overpowering the meal. We also had the strawberries and cream: a vanilla panna cotta with strawberry "mousse", fresh strawberries and a cherry blossom consommé drizzled on top. Fabulous!Impeccable service. Edible flowers were incorporated into almost every dish. Smoke was also heavily used. Food came in glass cloches and presented like a most expensive gift. Wonderful experience. Can't rave about it enough. Fiola does it 110%.
0 Replys
0 Comments |
Be the first to Reply |