AppointmentTrader FAQ - Fette Sau - Kaufe eine Reservierung
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Fette Sau Reviews from The Last Year
Saw this place on the travel channel and is was exactly as
Saw this place on the travel channel and is was exactly as advertised. Bomb af. The brisket and the pork belly were cooked perfectly. So much smoky flavor. Love this place and I'll definitely be back!
I didn't take any pics because we inhaled our food, but
I didn't take any pics because we inhaled our food, but this 5 star review is especially for your spicy mustard. Do you sell this? I would eat it with everything. EVERYTHING. We had their brisket and burnt bacon ends with pickles, cornbread and that delicious potato salad. We could've definitely gotten one more side. I can't wait to come back and try the other fares. Staff was super friendly and answered all my questions. Bartender was super friendly and helpful too! There's indoor and outdoor seating. The indoor seating is more shared long tables, the outdoor is more cozy for smaller groups. The music was bumping classic rock but not too loud to hear your partner/friends. I wish I lived closer I would be by more often. Can I buy that mustard?
Top Steak house
I am a BBQ and smoked meat enthusiast, I found an excellent value for money in this steak house, especially when compared to the average quality served in Manhatyan. Smoked meat ranging from $50 per kg for chicken up to around $70 for one of the best briskets you've ever eaten. Quite simple environment and very friendly staff
Came here on a Saturday around 5 PM.
The ambiance is nice and rustic. It's cafeteria style so I sat at the table while my husband ordered at the counter. We ordered ribs, brisket, one sausage, burnt end beans and a potato salad. The brisket was delicious. It was very soft and crispy on the edges with a good flavor. The sausage was good (average sausage taste) nothing too special. The ribs were bleh. They were super dry and had barely any meat on them. The potato salad was good and the burnt end beans were too sweet (gave it a Chef Boyardee taste) I was expecting them to be on the more smokey side. Overall, it was ok. I would come back only for the brisket. I also wish there was a more eclectic options for sides.
excellent barbecue taste like Texas highly recommend coming
excellent barbecue taste like Texas highly recommend coming here if you're in brooklyn recommend the brisket, as well as the burnt ends and beans with mashed potatoes, cornbread spareribs everything is absolutely delicious!
If I could give this a 4.
5 I would. So to start, the atmosphere/vibe is immaculate. Love the walls, the bar area, the employees, everything is just awesome. Service is super good, I should've asked for the guys name but he was super nice and chill. Let's talk about the food/alcohol now: The alcohol was good. I had the "around the town" whiskey flight (local stuff). Was super good and happy. Was $30 with pretty good pours. My favorite by far was the straight malt interboro whiskey (see pictures). If you don't want to get a flight. Get that. Beer selection, they have a pilsner at the the top of the list that's made for them. DEFINITELY get that. Goes super well with the bbq and just tastes super good. Tried the hefe as well and that was alright. Stick to the pilsner, trust. The tap handles are pretty cool and their alcohol selection overall was good. I went during lunch and they didn't have a bartender at the moment so only simple drinks could've been made so I decided against their cocktail stuff but I can imagine their smoked drinks being really good, especially with their whiskey selection. Food: My wife and I got a pretty good selection (wish I had a bigger stomach for more). We got the ribs, brisket, pork belly, broccoli salad, burnt ends baked beans, half sour pickles, sausage, rolls came with everything. My wife and I differ on the order of these but since I'm writing the reviews... You get my list! I'd say stick with the brisket, (despite some other reviews) the burnt ends baked beans, and the sausage. I'm a big pickle fan and knew what I was getting into with half sour pickles and they are good for what they are but I like more of the vinegar bite with the savory bbq. They have a good crunch and a salty taste. Brisket is solid (both the top thing for my wife and I), especially with the spicy bbq and the sweet bbq sauces. Bark is good, smoke flavor, just a solid pick. I'm a big fan of broccoli salad (but a different style) which I did ask him what it was like and knew it was different than what I was used to. I like the mayo style with onion, bacon, cheddar, and some apple cider vinegar. This is more vinegar dressing (pretty light) with some red pepper, garlic, and I think coarse salt (my wife didn't like that part because there was a bit of a brunch/grind with certain bites) although it didn't bother me at all. I liked the snap and flavor of the sausage, I could see some people saying it was a bit dry but again, it is a smoked sausage, and I ended up alternating dipping it in their sauces or having it plain. I loved it honestly. Beans were awesome. Sweet, savory, and just super good. This might be a hit or miss depending on the review that you read. Overall, this seems to be the place to go for NYC, at least for what I looked up. And it's solid. Only reason I think it's not a 5/5 for me is because I've been to a lot of places in Los Angeles, Texas, and I smoke a lot of meats myself so I know what it can be. It's still definitely worth going though in my opinion. Grab some bbq (brisket, beans, and maybe some ribs), a beer, and a whiskey if that's your thing and have a good time. Hope this helps, cheers everybody
Lovely and delicious!
Ribs to die for…. Very good food and local beer in a relaxed and pleasant atmosphere! Nice and caring staff!
Food: When you get their pork belly fresh and tender.
It's the juiciest bite you'll ever have. So good with their spicy barbecue sauce and their buns. They have nice cocktails as well. Service: Great. Recommend cuts different cuts to you. They got a whole selection but I generally go with their pork belly. Ambiance: Great vibes for a barbecue place, sometimes they have sports playing on their screen on game days. My favorite BBQ spot in Brooklyn.
The cashier was very nice and had a very pleasant attitude.
That alone made me order $40 worth of food for lunch for one person. However, the food was a whole nother thing. For starters, the brisket was a bit fatty with no seasoning what so ever. I am a connoisseur of bbq and was expecting it to be on the lines of Hill Country (NYC), Hometown (Red Hook-Brooklyn), Meat Mitch (Kansas City), or Brad's BBQ (Oxford, Al) but it wasn't. I had the coleslaw and it was bland as well. The pork sausage was okay but was a little over cooked. The baked beans were not good at all. They were of the consistency of thick chili. Needless to say, I packed up my food and brought it home to give to my husband because I wasn't too pleased with the taste.
Best barbecue I've had in a long time! Each meat is sold by
Best barbecue I've had in a long time! Each meat is sold by the 1/2 pound, which is more than enough for most folks. Highly recommend the pulled pork as well as the ribs, where the meat practically fell off the bone. My only beef (pun intended!) was with the cornbread, which could have been better. That is not enough to stop me from going back though!. The place is pretty much self-serve, so not much to say there. The place looks like it is a converted garage, and if you're not paying attention, you could walk right past it. Definitely looking forward to my second visit!
If you love bbq, this is the place to go.
The food is always great, and you feel the atmosphere tired to a bbq pit. There's always a friendly crowd and it's an easy place to go in, sit down, enjoy a wonderful bbq meal. Only thing I desire are French fries from here, other than that, it's awesome! Their spicy sauces and meat cut is AMAZING. Don't even get me started on the pork belly, I've never tried it until I came here and now I want it everywhere I go hoping for the same exact taste presented at Fette Sau. Looking forward to stopping by again, for my 4th visit!
Great food
Great food, friendly service, affordable portions, large portions, easy to sample in groups
Really disappointing
Really dry meat, both ribs and brisket. All food was made in advance. Don’t believe the hype. Stay away and find somewhere else
Sometimes the food here is amazing.
5-star worthy. Sometimes it's awful. Zero star worthy. Dried out and nearly inedible. How can you possibly dry out pork belly? It makes no sense. There's no way the staff can't see that the meat is dried out and overcooked and yet they serve it anyway. I wish management would address this issue and develop some basic quality control and consistency of their product. Also, the meats are generally served room temp and it gets cold by the time you bring your tray to the table.
Eaten like a charm
Excellent meat meal with superb taste. Both pork and beef are extraordinary. Only note, I would broaden the choice of side dishes by including chips and grilled vegetables which would make the dinner even more extraordinary. Nice atmosphere
Delicious chaos
I was looking for a free-range barbecue even if I didn't think of having to serve myself. In any case, excellent and well-prepared atmosphere and dishes, carefully selected beers on tap. Noisy, outdoor and indoor tables, casino at the counter to choose and pay. But this is exactly what I was looking for in the heart of Brooklyn
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Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
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Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
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🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
How do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didn’t happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I can’t get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated “postpaid” whereas none of my others make any mention. What gives??
Give the best answer