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🙂 4/5 - SO Doppio Zero has been on our radar for a while and we
By 👻 @Fred T., 03/14/2023 3:00 am
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SO Doppio Zero has been on our radar for a while and we finally made it to see what the fuss was about. It met expectations and were it not for an errant app, it would have easily made 5 stars Burrata: aka the app that went rouge. The burratta was rich and creamy, the bread was nice and fresh. So why the loss of a star? The truffle honey was way too much. It overpowered everything and it was hard to shake from the palate to taste anything else. Polpettine: Nice moist meatballs full of flavor in in a spicy tomato sauce. The sauce helped to balance the richness of the meatballs. Using the perfectly toasted bread in the sauce was heaven. If they offered it I would order just bread and sauce Salmone Alla Griglia: I did not taste it so it was not part of the review but its presentation was nice. My wife liked it but the salmon was perfectly cooked but on the small side. Little Gem: So basically a Caesar. The greens were fresh and the fermented anchovies was a nice addition (hard for me to resist). Aside from that for my palate I would have liked a bit more acid int he dressing but it was otherwise fine The Pizza: Salsiccia: Nice balance of meat with the spicy (or not so) adding a bit of a rich kick to the pie. The sauce was assertive enough to say "hi" but not overpower anything. The peppers and onion helped balance out the richness of the sausage. The crust was perfect. Diavola: Excellent pie. The crust and sauce were as before. The chorizo had a nice spicy kick to it and the fresh arugula not only added heat but perfectly played with the over the top richness. The ingredients were all to notch and fresh., With this kind of pizza it is all but impossible to hide bad stuff as the flavors on the pies are so clean. Service was on point.
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