AppointmentTrader FAQ - Del Frisco's Double Eagle Steakhouse Pittsburgh - Kaufe eine Reservierung
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Del Frisco's Double Eagle Steakhouse Pittsburgh Reviews from The Last Year
Excellent service & meal
Went to Del Frisco's for Mother's Day and loved it! We ordered a variety of items from the calamari, cheese steak dumplings, meatballs, the ribeye and the surf & turf trios were all delicious! But the icing on the cake was our experienced, entertaining and attentive waiter Josh Eflin! If you love five-star service, ask for Josh and please leave a generous tip, he deserves it!
Service was great.
Food was delicious. I will definitely return in the future. The dim lighting is a nice vibe.
This place was very nice.
This is the type of place you want if you want the best food, drinks and service around. I'll be back for sure.
Everything was fabulous- service and food was excellent!
Everything was fabulous- service and food was excellent! Dan was our waiter- he was most attentive. Would highly recommend this restaurant!
Great steakhouse for the whole family
Very nice restaurant, and the whole family enjoyed. Brought my 8 and 10 yo girls too, and they had a good time. Kids were offered a couple options- chicken fingers, hambuger etc. which was nice, as my kids don’t like steak. While expensive, it’s a nice environment.
This is a spacious and beautifully decorated restaurant
This is a spacious and beautifully decorated restaurant with multiple floors for seating. The wine list has a nice selection of glasses and bottles. The dinner rolls have a light touch of honey and butter making them slightly sweet and holding a nice texture without making them soggy. The house salad comes with bacon on it which is a nice touch. They do not offer a vinaigrette dressing which is a bit surprising. The sea bass was prepared with a nice crunch on top and well cooked. The fried rice was mainstream. The steak (not pictured) was a nice size and cooked perfectly to the request. We were too full for dessert. The staff was very nice and all signed the birthday card.
We went with another coupon for dinner last night, the
We went with another coupon for dinner last night, the service was outstanding, the food on the other hand was not. I have had a better steak and sides at longhorn than the food I consumed last night. 4 of us left spending 1k and went to McDonald's to have a late night snack because we couldn't even finish our steaks or seafood due to how terrible it was. No flavor, ribeye wasn't even cooked to the point of the fat becoming chewable after asking for it to be cooked to the chefs preferred temperature. The sea scallops were tough and definitely didn't taste like diver scallops. The king crab on the seafood tower was so strong and fishy tasting I figured it was probably the last of the box and old. I will never go back here again. If you want a fabulous steak walk down the street to Ruth Chris. Best steaks I have had in the city.
So grand! great service and food
We took a few teens to this restaurant thinking it might be too fancy but it wasn’t (although note that hoodies are not allowed so dress appropriately). Highly suggest sharing - we had 5 people and ordered two salads, rib eye and salmon, a few sides and two desserts and it was more than enough for all. Great drinks and beautiful atmosphere ( we sat upstairs- not sure what the downstairs looks Like) with the high, beautiful ceilings and great bar
For my last day in Pittsburgh I decided to walk around
For my last day in Pittsburgh I decided to walk around downtown and look for a joint I've never been to. I saw a piano player through the window and suspended my search immediately. To me, there's no better combination than food, drinks, and music. When said music is live, even better! I was greeted at the entrance by a very polite gentleman in a suit and I asked if the bar top was first come first serve. He said yes and showed me to an open seat. A bartender immediately greeted me with menus and I started with an old fashioned. While he was making that, another bartender walked up and asked me how I was and if I was being helped. I said all was well then I confirmed that the musician was in fact playing Aaliyah's "Are You That Somebody" on piano. We then had a brief conversation on how the 90s were the last great decade of music. When the bartender arrived with my delicious, superbly executed cocktail I decided to order the New York strip with fries. Look folks, I'm from Texas where steaks are a way of life. A place where we are taught how to grill before we are taught how to walk. That said, I'm convinced that Del Frisco and his staff have to be from the lone star state. The steak was perfectly cooked, the fries were outstanding, and the complimentary bread was incredible. In summary, if you ever find yourself downtown Pittsburgh, make the time to stop in for a bite and a beverage. You will not be disappointed. Cheers.
This place was a gem.
The food was fantastic. The waitress was informative, genuine and happy, had great conversation with her. The location itself is very classy. The price meets the quality of food. Best part for me and my wife was that on any steeler home game we could get lucky and be eaten with some Steelers.
Thanks to Michael, our server, I had a wonderful
Thanks to Michael, our server, I had a wonderful Valentine's Day dinner at Del Frisco's. This is definitely one of those treat yo self meals and we had such a tasty steak dinner for 2. We started off with the Valentine's Day cocktail, calamari, and the lobster bisque for appetizers. We loved every dish. I am also still craving for their bread that they offer every table. Our server was incredibly knowledgeable about the menu and recommended a great red wine pairing with our aged steak. Of course, the steak was the main show and every bite was delicious as expected - we ordered a medium rare 30 day aged ribeye (the kitchen split our steak into 2 since we didn't think we would finish ours individually and we also ordered the crab meat on top of the steak). I got the fancier sounding mashed potatoes and they were delicious but I wish I got the whipped mash potatoes instead. These were a bit too chunky for my liking. Interior is also really cool, dark, but modern. We were seated by the window into the rest of the building on the 2nd floor and we really enjoyed our corner we were sat at. Overall, we left full and happy. Would love to come back!
Delfriscos has become one of my fave steakhouses in
Delfriscos has become one of my fave steakhouses in Pittsburgh. I love the mood as well as the music they always have playing. Haven't had a visit with poor service. Love the filet along with all the sides. Will be back!
A friend and I came here for dinner on a Wednesday evening.
We made a reservation for right when they opened for the evening. Upon arrival, I was greeted and was told our table would be ready in a few minutes. I took this time to look around the place. It is surprisingly large for the space it is in downtown. I kind of gives a nightclub/steakhouse hybrid feel. Once seated, our waiter came over to introduce himself and tell us about the menu. From start to finish, our service was amazing. All of the staff at Del Frisco's were very kind and helpful. I ordered a glass of wine and my friend ordered a cocktail. They brought out bread before our meal. I've heard great things about the bread, but it was just okay (my opinion solely). For entrees, I ordered a filet, Oscar style and my friend ordered the chicken. Our food was amazing. My steak was cooked perfectly and had great flavor. I also ordered the butter cake for dessert and it was also so good. Overall, I really enjoyed my experience; I will definitely return.
Del Frisco's is a newer restaurant to join the Pittsburgh
Del Frisco's is a newer restaurant to join the Pittsburgh steakhouse scene. Part of the Landry's brand, it lives up to the Landry's standards. Food & Drinks: The signature VIP beverage, pineapple-infused vodka was refreshing. Waygu meatballs were juicy and the sauce wasn't the typical marinara; crab cake was hot and fresh, great accompanying sauce; house salad had a creamy avocado ranch dressing, topped with two thick slices of bacon on top of fresh and nutrient greens. We ordered bone-in ribeye and New York strip--both cooked perfectly and not overly seasoned or salty. Mashed potatoes were fresh and delectable, and the broccolini was cooked al dente. All in all, a solid steakhouse. Service: Sheldon was our server. He is attentive and made excellent recommendations. He made the experience special. Ambiance: A mix of upscale industrial Pittsburgh. A nice change of place from the stuffy decor like Capital Grill or the "Cheesecake Factory" decor of Eddie Merlot. Glad to see something different.
I LOVE the food here and the waiters are always amazing!
I LOVE the food here and the waiters are always amazing! The only reason I can't give them a 5 star review is that I have come here easily 7/8 times for different events (birthdays, graduation,etc) in the last 6 months and every time we are never seated on time when we have a reservation. We check in and they make you wait in the crowded lobby for 20 minutes before they will seat you even with a reservation. Again- this has happened every time I have been here it's not a one time thing, and I would not mind at all but for the price I at least hope to be seated within 10 minutes of arriving when we have a reservation. Staff is friendly and food is amazing but every time without fail asked to wait in the small lobby before they actually seat you.
Terrible Philadelphia steak house experience
I made reservations for my wife and myself in January 2024 for February 17th. When I arrived on time for my reservation I was told by the hostess to "Wait along that wall" (bad sign right there for a top-rated steak house experience) As my wife and I were "waiting along the wall", we stood there watching parties come in and be seated before us. After 20 minutes of this I asked the hostess if she forgot about us, she said with a "nod" yes sorry I will seat you right away. We were then led downstairs to the most crowed loudest room in Center city Philadelphia. I couldn't even hear the waiter. I had to speak into the waiter's ear to ask him to be seated somewhere else. He came back and took us back to the hostess. She asked me where I would like to sit, I replied somewhere quiet. I had to go back to the wall to wait again 30 minutes has passed before we were led to our new table. 3 feet from the main bar lololol. My wife and i left and went to Chickies and Petes and had better service there for more than half of what I had to pay there. If you go to a steak house for atmosphere STAY AWAY FROM THIS PLACE. Wait it gets better. They had me as canceling this reservation, technically I did, I decided to call the manager to explain why, he said to me, " I dont know what you expect from this phone call", then he hung up. I am so happy we decided to go when we did. I guarantee there are others out there that had this same "take it or leave" experience there. Go to Capital Grille its peaceful.
Service was great but the food didn’t do any justice
Service was amazing but to pay almost 300 for some food that wasn’t anywhere near good is insane it was rushed and the food wasn’t made with any love
A MUST DO in Philly
There can't be enough said about this place and the staff that we interacted with. We have always loved the architecture and food, but Saturday night 12/16/2023 we sat at the bar and had one of the best restaurant experiences we have had in a long long time. The professionalism and attention the staff gave us was exceptional. Denise, Lucy, McKenzie and Mynor was all amazing and should be well taken care of by management.
UnHappy birthday
family of 9; 3 adult couples, 2 younger kids and 1 single young adult. we were seated almost 1/2 hour later than reservation called for. as there was a "2 hour time limit" this was issue #1. after waiter took drink and appetizer orders we were visited by the "manager" told we would have to leave the room at 7:30. this left less than an hour to eat our meal, which was not yet served, enjoy a dessert and wish my wife a Happy 75th birthday. needless to say it was a disaster. at 7:33 with our dinner still on our plates the manager returned and informed us we had to leave right now. then his 2 "security? guards" arrived and as we were not vacating the room then we were threatened that he was calling the police to get us out. nice as now my 6 year old granddaughter is crying and wants to know if she is going to jail. Food that we ate was pretty good but the experience terrible. we do frequent several other "high end" steakhouses and never have experienced this maltreatment anywhere else.
Great business dinner!
This is a great location for a business dinner! Mike H., Danielle M., and Aleksandra T. were a great team to work with. I had a large party of over 30 and they handled us with ease and professionalism from beginning drinks to after dinner cocktails. The thick-cut Neuske's bacon au poivre is the BEST! Great location, great food, great architecture!
Can no longer live off the reputation, this place just stinks.
This place used to be quite good -- but no more, this is awful. What a disappointment yesterday's dinner was. First, slow service. Waiting to give an order. Waiting for every dish. Four of us, four simple salads -- oh, sorry, we can't do caesar salads we're out of anchovies. What? Are they on credit-hold, how is a large steakhouse out of items? I'd like the spinach, but just serve it plain without all the egg and cheese etc. No can do. Why? We're told that they don't have any uncooked spinach, the cheesy dish is made with frozen spinach - for like $17.00! Then meat dishes, nothing cooked properly. The steaks were under-cooked, medium steaks blood red. My lamb chops were supposed to be medium+ but were over-cooked but despite that were served tepid, not even hot. How can that be, they're not that busy. They'll replace them -- 20 minutes later, after everybody else is winding up, new chops come out blood rare, inedible. Of course, by then all the side dishes were cold. 15 minutes to get a glass of wine, while we watched our waiter, not a busboy, but our high-priced waiter, clean off table after table, while we are waiting. All this, with a round of drinks and one bottle of wine no appetizers, no dessert, for the low price of $700+ before tip! This place has sunk so low, maybe its been sold, I dont know. But it is a shadow of its former self. Poorly prepared, overpriced food with slow service... Will never return.
Not Worth It
We had a 7 o’clock reservation and didn’t get seated for over an hour. The food was okay, didn’t really think it lived up to the hype. It’s super loud, not very intimate, and overall there’s just WAY better places to go in the city
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
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LOL. Thank you The New Yorker.
Appointment |
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Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
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Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
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🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
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Click on "Take off the Market Option" in your portfolio
Working on your bid? |
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Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
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Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
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Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
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Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Payout Limit weekly and monthly the same??
I see with my user status I can only cashout $1,500 a week. However is my monthly linit also that same $1,500? That doesnt make sense. Why even have caps, the sales went thru and its 2 days after by the time you release the hold to me. The monthly cap of $1500 (if thats what it is) really limits your good sellers profit potential as of that $1500 only a fraction is profit as the reservations cost a lot to reserve anyways at Carbone and Torissi.
Hoping the weekly is $1500 and the monthly is a glitch you can fix for me.
Bungalow Reservations NYC
I have a table for three on 6/27
Give the best answerBot Recommendations
Anohter morning of being unable to beat the bots, any recommendations for a good one to subscribe to?
Give the best answerHow do I make sure I have appointment
Under what name do I say reservation is under when I arrive at restaurant?
Give the best answerHow to cancel a bid
How do you cancel a bid that you no longer want
Give the best answerPOLO BAR NYC CONNECT
Hello, looking for someone who has direct connection to reservation at polo bar. Have a huge meeting with big investors for a multi-mill project in Europe and they are coming to NYC and want to been taken to somewhere glamorous. Can anyone lend a hand?
Give the best answerMoney gone
I made two buy listings earlier this morning and then discarded both of them as no longer needed. My refund now disappeared in my account, and I can no longer transfer them back into my bank account. I’ve also made another buy order, and now the system is telling me “Bad Balance Combination”. Called my bank to stop all transaction going to this Pheonix Labs and reported as scam
Give the best answerBeen a week and my reservation hasn’t been transferred
Paid the $25 transfer fee and have no correspondence or indication of transfer for 5 days. Any way to expedite or confirm?
Give the best answerPayout time
I just cased out some money yesterday and was quoted payout by 6/19 then today cashed out again and was quoted 6/22 for today’s cashout. Why would it take 8 days to get paid?
Give the best answerUnsold listings bug?
Idk if this is related to the unsold listing % rule but I have listed 6 reservations and sold 5 of them and my unsold listing percentage is ~45%. For some reason the unsold listings have not been converted into sold ones. Does this happen only after the payment is released following the booking or is it an issue that needs to be addressed?
Give the best answerCote reservation
Hi all! I have a res for Cote Saturday night for only $45. Buy it while you can!! I’ll have to cancel it soon
Give the best answerIs Appointment Trader is legit ??
I have 1.3k in my balance but I can do nothing with it because my positve sales is 73%.
I can't list new reservation so I can't grow this rate so I am blocked. The support doesn't answer, I wonder if this platform is not a scam
Last chance for an appointment at Novikov Asian THIS SATURDAY!
8:15pm for two people.
Give the best answerAppointment Transfer
We purchased a reservation for tonight weeks ago and also requested a name transfer. The transfer was never confirmed so we canceled the request today and submitted another. How can we make sure it is transferred?
Give the best answerIs there an easy way to go to the discussion for a buyer's bid?
When I see a buyer's bid, I want to ask the buyer a question. Is there an easy way to go to the discussion for this bid and ask there?
Give the best answerHonest review of AT and advice to new joiners
Forget trying to snipe reservations online by waking up early and booking top restaurants at Carbone or Tatiana or Cote or 4Charles. After 2.5 months of booking reservations by setting up alarms, waking up early to sell appointments. It’s very hard to cash out on this app. During cash out, you have to pay $5 fee +3% transactions fee and max payout per day is $150.
Advice to new users:
- do not mass book reservations
- fill bids only
- don’t try to book reservations online, you need connections and call the restaurant
After putting in about 40 hours of work, I’ve made about $750 sale on this platform but gotten paid $0. Take this with a grain of salt.
Fraud
I believe this site to be a fraud. I paid $158 to get a reservation. Now they want my SS # and other private details in order to supposedly repay me.
Give the best answerCan concierge update the phone number on my reservation?
I requested a name change and need a phone number updated too.
Give the best answerPayouts
Hello All,
I don’t know what else to do as I can’t transfer my cleared funds to my bank account. Customer support is close to non existing and not helpful. How can we keep selling here if we can’t withdraw what we have worked for. They say I have to wait 180 days. This is ridiculous!
Via Carota
Hi all! I have a reservation for Via Carota for tomorrow for 2 people at 4:45PM for only $10 if anyone is interested!!
Give the best answerPayout limits? Have 1k…
Am confused about the payout restrictions. Have nearly $1k sitting, wanted to withdraw some and am surprised to see I can only withdraw $50. If i have to do this everyday I’ll end up paying over $90 in fees just for withdrawing via ACH which doesn’t make much sense to me. Have opened a ticket regarding this, but any input or advice would be appreciated
Give the best answerIs Appointment Trader Doomed?
Looks like New York passed a bill making it illegal to sell a reservation without the permission of the restaurant. Is this the end of appointment trader?
https://ny.eater.com/2024/6/7/24173621/restaurant-reservation-anti-piracy-act-bill-passes-new-york
Deposit account refund to credit card
How do I cancel my deposit account and have the balance refunded to my credit card?
Give the best answerHow to delete listing?
Hi I uploaded a reservation but no one has taken it. I would like to delete the listing so that I don’t get charged the no show reservation fee. And also delete the listing how can I do that?
Give the best answerAny seller support?
Has anyone found a way to get a question answered? From what I can tell there is no way to get in touch with anyone that works at/for AT. Other than the occasional admin posting a consultation offer here and there they are non existent. A lot of people have the same issue I have where we cannot cash out earnings. I cannot get my warning medal removed even though I am under the threshold. Sad to say but seems like AT is holding up everyone’s funds currently. Very scary and makes me wonder….Please reply if you read this admins and can help. Tried every way possible to get in touch
Give the best answer