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😍 5/5 - A culinary journey through South India, Copra takes San Francisco by storm!
By 👻 @Neil Shah, 08/03/2023 3:00 am
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Copra is a new restaurant in the heart of San Francisco that is quickly making a name for itself as one of the best restaurants in the world. It has undoubtedly raised the bar for South Indian cuisine and left an indelible mark on our taste buds and hearts. From the moment we stepped inside, we were enthralled by the stunning decor. The ambiance was a perfect blend of modern elegance and traditional charm, creating an inviting and cozy atmosphere. The attention to detail was clear in every aspect, from the artful lighting to the tasteful use of colors, making it an incredible dining experience. Now let's talk about the star of the show - the food. Under the culinary genius of Chef Srijith Gopinathan, the menu is an authentic celebration of South Indian flavors and culinary artistry. The Gunpowder Goli Vadai was a true revelation, with its crispy exterior and the explosion of flavors from the gunpowder seasoning. Equally impressive was the Rasam Poori, a mouthwatering fusion of tangy passion fruit rasam and perfectly cirspy poori that left us craving more. The Chargrilled Bone Marrow was a revelation! The marrow was tender and succulent, beautifully complemented by the tantalizing blend of spices. The Shrimp Vennai Roast was a burst of flavors in your mouth, and the 90-day marinated pickle was a thrilling accompaniment to the meal, showcasing the restaurant's commitment to preserving traditional tastes. The highlight of our dining experience was undoubtedly the Masala Dosa. Perfectly crispy on the outside, with a delectable potato filling and an array of chutneys, it was a symphony of tastes that transported us back to the streets of South India. Our culinary journey was thoughtfully rounded off with the signature South Indian Filter Coffee. Its robust flavor and aromatic richness were the perfect ending to an unforgettable meal. But our exceptional experience did not end with the food; the service at Copra was top-notch. The staff was attentive, knowledgeable, and genuinely passionate about the cuisine they served. They made sure every aspect of the dining experience was seamless and enjoyable. Overall, Copra is a true gem in San Francisco's culinary scene. The outstanding decor, the incredible food, and the impeccable service combined to create an extraordinary dining experience. Chef Sri's culinary mastery shines through in every dish, and the restaurant's dedication to preserving South Indian flavors is truly commendable. Whether you are a die-hard food enthusiast or just looking to savor a remarkable meal, Copra is a must-visit destination. We can't wait to return and relive this culinary adventure all over again!
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