Chubby Fish Charleston - Kaufe eine Reservierung
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Chubby Fish Charleston Reviews from The Last Year
OMG the food is amazing.
Simply a cut above. Everything we had on the two nights we went - yes we went twice because the food was so outstanding - was simply wonderful. The fish, seafood and oysters were so fresh and were combined with flavors that just made them sing. The black bass tempura with the soy beurre blanc sauce melts in your mouth. My husband loved the raw oysters. The fried oyster roll with dill tartar sauce and freshly made chips is soooo amazingly good. The chili garlic shrimp was such a fantastic combo of flavors and the shrimp were so fresh. The blue crab tagliatelle was a scrumptious pasta dish with leeks, asparagus and trout roe that had a creamy, lemony flavor that was balanced with the salty roe. I'm not generally a fan of roe but it was just what the dish needed. Staff is so friendly and nice. The recognized us the second night and made us feel so welcome. You have to get in line 30 to 45 minutes before they open at 5pm to get a table and on the second night we were prepared to stand in the rain to get in. We have had some great seafood in Charleston but this is by far and away the top of heap.
10 out of 10 dinner! We were able to book the large table
10 out of 10 dinner! We were able to book the large table for a party of ten, committing to a food and beverage minimum. The menu is a surprise although you can request some types of items. The best things were the caviar sandwiches (what??) for being unique, any of the fresh fish and the desert. The desert was an icecream that looked like fried chicken in the most realistic way but tasted like the most amazing crunch coated creamy sweet treat. Try some of the stuff you might not normally- example the celery salad was such a cool dish and the lamb was lovely!
Everything was so good - one of the best meals I've ever
Everything was so good - one of the best meals I've ever had. Caviar sandwiches were delicious. Grilled oysters were the only thing that I wouldn't get again but still good. Fish curry had amazing flavor, but maybe a little heavy on rice compared to other ingredients. Lambs ribs were one of the best things I've ever tasted. Five stars if they took reservations. Almost a three hour wait on a Thursday is stupid. Grow up and take reservations like a real restaurant.
The moment you walk up & are greeted by the hostess, you
The moment you walk up & are greeted by the hostess, you know youre in for a treat at Cubby Fish! Part of Chubby's charm is that its tucked into a Charleston Row House in the Elliotborough neighborhood, so you'll really get a sense of Charleston via the location alone. (But that also means space may be limited, so be sure to arrive early!) We are locals and have had the pleasure of eating at Chubby Fish several times now, each time included shareable experiences & phenomenal food. Also, we've never heard a native say a single negative thing about Chubby Fish, which tells you something! Its hard to choose a single item from their menu because everything we've had has been memorable for its curation of flavors. But we cannot get enough of the Beef Marrow Bone, we order it everytime. And the Blue crab Tagliatelle has roe on top; the little pops of saltiness elevated the dish to another level. But if you do have a hard time making a decision, the waitstaff & sommeliers are all knowledgeable, easy to talk with, and eager to make sure you have a top-notch experience.
Hostess lies and doesn't say anything straight.
Makes false promises and then gaslights you into thinking you're in the wrong. Was excited to eat here, but will never come back. Overhyped, and the fame got to their heads for sure. Eat somewhere else and save your money and time.
Chubby Fish is worth the wait time.
See, everyone stated I must go to Chubby Fish! I walked down the residential streets to find this unassuming restaurant on the corner and was told that it was a 45 minute wait time. Being famished I opted not to wait and I left that day. I was told to come around opening. I thought I was so clever I arrived ten minutes before opening. The line stretched 150 feet according to my GPS. Yea, apparently I was not clever enough or too many people were more clever! I waited patiently as the line moved forward taking fifteen minutes to get to the front where the hostess informed me I had two choices. I could either wait another four hours or eat immediately at a communal standing table. I went with the standing table. I joined four other woman at this standing table that was not much wider than a narrow bar top. The restaurant was packed. It was fairly loud, but not so loud that I couldn't hear people around me. Our waitress was wonderful. She was effortlessly cool. The tight spaces did not seemed not to phase her. She guided along appearing at perfect times to offer more wine or ask if we wanted more food. I mean, she made me relaxed despite not being in my element. It felt like this was her space and we were gracious guests. The ambiance became a group of strangers united by a love of wine and food. It was marvelous. My dining companions were strangers and as corny as it sounds we left as friends. Literally we went out after for drinks! Getting back to Chubby Fish the food was AMAZING. I stuck with the raw bar selections and no regrets. The oysters were grand. The tuna crudo buttery. The tuna toast with greens delightful. My taste buds sung and dance and celebrated. Chubby Fish is worth the wait and if you feel so bold the group table is a whole adventure!
Absolutely worth every single penny.
The line was so long we weren't sure we'd get a table, but once we got our table it was such a great experience. The food was absolutely incredible. We had the caviar sandwiches, half dozen oysters, the "fried chicken" ice cream and a noodle dish. The wine selection was also a highlight with a skin contact natural wine available.
Chubby Fish is one of the top 12 restaurants in the US for
Chubby Fish is one of the top 12 restaurants in the US for good reason. This was the desert, an ice cone shaped like a chicken drumstick; it was awesome. Our server was on point; she knew the menu and gave great wine suggestions. The Restaurant itself is pleasant, not overcrowded, and has a very fast-paced atmosphere. This is a no-reservation Restaurant, but it was sold out by 6 pm the night we went--200% recommended.
Oh yes, definitely a five-star meal.
The question is, what can I say about this wonderful fresh seafood restaurant that hasn't recently been written in the dozens of other positive reviews? We didn't look forward to standing in line prior to opening, but it became one of the highlights of our evening. We met some terrific people from within Charleston and around the country. As we discussed food, travel, food, occupations and food the time flew by. The menu is only available from a board posted on the front top wall, and I didn't bring my glasses. Not a problem, we (and other guests) simply walked up and took screenshots with our phones. The restaurant doesn't serve liquor, only beer and wine. Somehow, we survived ;) The raw oysters are served with a smoked caviar topping. Delicious, but I really enjoy some heat with mine. Have no fear, a restaurant-made hot sauce is available, just ask. Quite the kitschy plate-ware, see photo. I should've bought a t-shirt! I love the restaurant logo. It's great to sight-see the dishes being served to other tables. The curry smelled and looked wonderful. Seating is quite limited. I understand parties of three (and also large groups) may be asked to wait because most of the tables are arranged for two or four guests. Wish we had saved room for dessert. I'll be back
Celery salad is our favorite and the fresh selection of
Celery salad is our favorite and the fresh selection of seafood, paired with the great wine and the lively ambiance makes for an all time Charleston favorite. Been here over 20 times and whenever friends or family are in town, we make it a point to take them. Cheers to one of the best restaurants in the south.
Good food, long wait and noisy
I know this place got a lot of hype but I don't get it. Yes, some of the food is really good, like the Crab Tagliatelle and the oyster rolls are fabulous. The cauliflower is good, but let's face it, it's cauliflower, The bone marrow was definitely not my thing but I know a lot of people like it. You can't order your own dinner so the table gets a bit of everything. It's expensive and so noisy you can't hear yourself think, let alone have a conversation. And don't even mention the ridiculous line to get in! The servers are really exceptional and answer any questions with patience and knowledge. If you don't mind the wait or the noise, go for it.
If you’re willing to wait, go here for elevated seafood dishes
We happened to drive by a looong line of people waiting on the sidewalk as we were leaving town to have dinner at Nick’s German Kitchen. Wondering what the wait was for, I checked my map program and found the likely source - Chubby Fish. After reading many raving reviews, and craving some seafood anyway, we decided to give this a try. So on a Saturday afternoon, we walked over to the Chubby Fish and were not too surprised that at 4PM on a Saturday we were not the first people in line, waiting for the 5 PM opening. (There were about 5 parties in front of us, so we were definitely positioned pretty well.) We were quite impressed, however, at how long the line would grow to be during the next hour. And how many cars would drive by, windows open, yelling “It’s worth the wait!” At 5 PM the doors promptly opened and two greeters came out to start seating people. We received the requested table by the window for the two of us, and were told to take a picture of the menu hanging above the bar to use for ordering. We decided on two appetizers - the tilefish ceviche and the wagyu beef tartare (my husband’s preferred choice, though I like to remind him he/we may end up with prion disease later on in life … he just comments that at least we’ll forget about it LOL). They came out separately and were both so delicious. Even my picky husband who had previously proclaimed that this restaurant might just be a money making fad aka “goldmine”, admitted that the dishes lived up to his hoped-for expectations. The tartare was served with rice and seaweed wraps, and we were instructed to combine the rice and tartare in the wrap, and eat it together. It was amazing! My husband’s European heritage initially struggled with this combination. But I was able to convince him to try it, and he quickly admitted what an unexpected treat this was! As a main course we had ordered the smoked sheepshead curry and the blue crab tagliatelle. My husband’s dish (tagliatelle) came out first, and he decided to wait for my dish to be served before starting his. Unfortunately by that time, his had cooled off a bit, which he criticized (to me). Later on we saw that the neighboring tables were sharing all main courses amongst one another, which prevented any need to wait for all dishes to be out before starting to eat. Both the curry as well as the tagliatelle were delicious. But we liked the spiciness of my curry dish paired with the roasted nuts so much, that we ordered another one, which we ended up getting boxed and taking home. Overall the food was great, our server was awesome and totally on the spot from the get go. Beer and sodas btw are served by the can, with cartoon character glasses. Prices are on the higher end, but I feel worth it for the excellent dishes. Was it worth getting in line an hour before opening to get a seat? I feel it was. Would I do it again? Yup. I’ll get in line here again. Or better yet come later during the week and hopefully avoid having to wait altogether, the next time I’m in town.
Got in at Chubby Fish
I am always hesitate to shell out five stars but the dish I had was a five star dish. It was wahoo with coconut and Brussels sprouts and it was the best dish I have had in a long time. Amazing! I was not a fan of the community table where my husband and I got the last seats, although the other dinners were delightful. But since we took a chance and were Lucky enough to get in, we made the most of the no reservations situation. Prices continue to go up on restaurant meals and sometimes I am uncomfortable with the amount we are spending. For this reason we may only go back for a really special occasion. The bill for the celery salad, tile fish curry entree (which was spicy and really too hot), wine and two beers for $140 was a lot for a Tuesday night.
Charleston's Best Restaurants that are most frequently booked by customers of Chubby Fish Charleston
Booked 2 times by Chubby Fish Charleston customers.
Ranked #1 in Charleston's Best Restaurants.
Booked 1 times by Chubby Fish Charleston customers.
Ranked #12 in Charleston's Best Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Chubby Fish Charleston User Reviews & Question Forums
Chubby Fish Charleston Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Noél E. (05/18/2024 3:00 am)
Chubby Fish Charleston Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @ycarney (04/11/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)