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Ceres' Table Chicago Yelp Reviews
Latest Reviews On Yelp
34 Reviews
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It was my favorite restaurant! Great food, service, menu,
It was my favorite restaurant! Great food, service, menu, and ambiance. I'm so sad it's closed. Does anyone know why????
Be the first to ReplyWas walking around and came in 40 minutes til close.
The server was able to get me an inside table immediately and I was able to order the Oyster Mushrooms in time. I waited quite a bit for the sparkling water, but luckily I was occupied with my phone so I didn't mind. When the food came, I enjoyed the flavors of the mushrooms. But I do wish there was a little bit less butter or oil in the dish or maybe a fresh garnish on top to balance out the dish. The ambiance wasn't too busy inside because there was seating on the street for Dine Out in Broadway. But it seemed like a normal wine and dine restaurant.
Be the first to ReplyYikes.
The first time my husband and I came here, we ordered wine and a bunch of food. The server came back around 20 minutes later telling us multiple dishes were no longer available due to a supply shortage issue...so we switched it up and asked for a different dish, but turns out that was also no longer available. We didn't want anything else, and didn't want to just order pizza. We were mostly annoyed that the server didn't tell us this earlier before we ordered wine and wasted our time. The manager was nice enough to comp a burrata appetizer for us to have with our wine. That took 20 more minutes, which was annoying since it's just cheese... Second time we came, they had all items available, so we ordered what we originally wanted. Unfortunately, everything was super average tasting, with really small portions. Tiger shrimp were $20 for 6 small shrimp? Gnocchi was $24 for a few bites of overly cheesy gnocchi? The beef short ribs were like steak, requiring a knife and fork to eat, instead of tender and falling apart like it should be. I'm more critical since this place is NOT cheap at all, but the food was very average with high price tags. If you want delicious food that is worth the price tag, head over to Ella Elli on Southport!!
Be the first to ReplyI live very close to Cere's and wish it could deliver, but
I live very close to Cere's and wish it could deliver, but unfortunately it consistently disappoints. While the food is always very good (albeit, the half portions are very small) the poor service overshadows the experience. The restaurant is consistently understaffed, so the staff that are working are waiting almost every table single-handedly, resulting in long wait times to take your order and thus for food to be delivered. As a result of the consistently low staffing, the restaurant is often times fairly empty, so the ambiance suffers as a result.
Be the first to ReplyVery good food and surprisingly great pizza in a city known
Very good food and surprisingly great pizza in a city known for pizza. Although it is not a pizza parlor definitely order the pizza! Everything else was equally delicious and the atmosphere is very nice with great service.
Be the first to Replyterrible service!! Not sure if he was the owner, but he was
terrible service!! Not sure if he was the owner, but he was so rude. never coming back here.
Be the first to ReplyFollowing dinning at this lackluster shit hole I suffered
Following dinning at this lackluster shit hole I suffered from a medical condition know as constipation. Just about passed out from bearing down. Whilst on the royal thrown I sought inner strength and remembered my server welcoming me by saying "they overbooked us for tonight. I told them we don't have the staff". In that moment I realized I was on my own. I had to reach within... and I says within I mean WITH IN. Yes, I resorted to entering myself as a solution to the agony. If you don't wish to sodomize yourself whilst looking dead in the mirror I'd dine elsewhere. Ceres's Table have turned my dwellings into Simon's stable. Be warned.
Be the first to ReplyAmbiance great! Food fair.
Prices ok. Service decent. Overall disappointing especially with Michelin star!
Be the first to ReplyI am here to tell ya all about the delivery experience! I
I am here to tell ya all about the delivery experience! I ordered the Bigoli all'Amatricana and the Tagliatelle alla Gricia. both were packaged well and piping hot. I opted for the half-orders as I wanted to try both. The servings were not large, but tastefully petite. I did not feel overly full or stuffed which was appreciated. Clearly the quality was high and this was very obvious with the bigoli dish. Overall this is worth a try! And I think it's be even more special in person.
Be the first to ReplyWe got Ceres delivered and we were bummed that we didn't
We got Ceres delivered and we were bummed that we didn't love it. The carbonara was dry and lacked flavor, the lobster agnolotti filling was oddly fishy (saffron cream sauce was great) and the steak tartar was so spicy and filled with Calabrian red chilis and drowning in red pepper flakes that we couldn't eat it. We are not picky eaters and would rarely/ ever leave anything but glowing reviews but we were bummed to have not enjoyed our meal. Hoping we can go and give it another chance at the restaurant rather than take out
Be the first to ReplyThis was a weird one.
Went for restaurant week. Staff seemed off, our server was terrified the entire evening. Apparently there had been a recent sea change and everyone was on eggshells.Wine offerings were good exceptional. Pasta course was amazing but the salad and main were misses. The main was a fish presented in an inscrutable sauce, a watery red pepper ketchup. Bill added up quickly and experience was not commensurate with cost. Would go back for pasta and a glass of wine.
Be the first to ReplyFirst time here last night.
Best espresso martini I've ever had The focaccia starter was good but nothing extraordinary. The PASTA though! I had the lobster agnolotti with saffron sauce. The crispy sunchoke was so perfect on top. My partner had the spaghetti all'amatriciana - the garlic and chili were just right. So yummy. I want about three bowls of it right now. Finally, the dessert - we had the chocolate mousse. I loved the chocolate shell and graham cracker crust. Would have wanted more toffee because toffee is gold. Will be back, soon!
Be the first to ReplyI came with a friend for restaurant week and everything was
I came with a friend for restaurant week and everything was DELICIOUS. Seriously, I wanted to lick the plate after every course. Cere's had a cozy environment and great cocktails - it would be a great place for a bit of an upscale date or dinner with friends!
Be the first to ReplyThis place was truly a disappointment.
I went with 2 other friends for restaurant week. Between the 3 of us and 4 courses each, we hated every single dish. We were really excited because of the reviews but now looking at more recent reviews, it seems like their kitchen and servers quit and they had to scramble to find new workers. It was our servers first day (which our experience wasn't impacted by) but it took an average of 30 minutes between courses to receive our food. None of the restaurant week meal descriptions matched what we expected to receive. The server recommended the romancesco which tasted like a boiled frozen plate of broccoli. In addition to our terrible food, we still left hungry despite spending $75 on our meal.The real icing on top was that the buser put our unused silverware BACK into the container to give to someone else. Truly disgusting.At this point, just temporarily shut down until you can train up your staff and get a better chef.
Be the first to ReplyWe dined here tonight for restaurant week.
We were really excited to try this Michelin star rated restaurant. Unfortunately we were extremely disappointed at the overall food and experience. First We ordered the meatballs and the fried artichoke. Meatballs tasted identical to the bagged frozen kind one buys at the grocery store. We asked for some sourdough bread to accompany it- they gave us two slices of cold, hard, cardboard-like sourdough. I would rate the meatballs 5/10. Bread 0/10. The fried artichoke had interesting flavor but the amount that was served was extremely underwhelming. But it did not taste fresh. It almost resembles the artichokes you would get from a can- just fried. 2/10 overall. Clams pasta had a great flavor. Although the clams were very small, with very little meat inside- and most of the clam shells had no clam in them. It was merely shells. The flavor of the pasta was delicious. Although the spaghetti itself was extremely underdone. As a restauranteur I am always pleased when a restaurant manages the perfect Al dente noodle- this was not that. My pasta was crunchy- overall very disappointing. 3/10Ravioli was hard to eat- the pieces seemed undercooked as well- when you tried to stab a bit with your fork it would crumble off into tiny bits that were impossible to pick up. Flavor and sauce were tasty. Overall 3/10Unfortunately our main courses were the biggest disappointment. The chicken was extremely dry and over cooked. It tasted like a grocery store rotisserie chicken that has been sitting under the warmer all day long. We took two bites before leaving it. 0/10. The salmon was an improvement, but the fish itself was very bland. And the accompanying croutons and tomatoes didn't add any wow factor to the flavor. I would rate it a 4/10. On a Thursday night they were drastically understaffed. We waited an average of 30 minutes between each course and were so hungry by the end of the meal that we stopped at another restaurant on the way home. Never once did our server apologize for the long wait. We sat down at 6:15 and were sitting there till 9pm. Unfortunately this was a complete waste of money, which saddens me because it would be nice to see Lakeview East have an upscale Italian place like this.
Be the first to ReplyAs delicious as the food tasted, I'm disappointed that we
As delicious as the food tasted, I'm disappointed that we were made to wait five hours. This was New Years' Eve and almost everyone in the restaurant was made to wait long hours. Our server had only been working there two days. So clearly they were going through some stuff. We would have appreciated someone coming to our table just to explain what was happening. Maybe a comped champagne toast at midnight? I even sent them an email the next day that was ignored. Five hours for an expensive meal w no explanation just means we aren't valued. Lesson learned.
Be the first to ReplyHey Restaurant Week Folks.
Just FYI, the restaurant sort of collapsed under the challenge of producing food tonight. If you're planning on going this weekend and proposing, or celebrating an anniversary, or anything else moderately special, maybe think twice. We sat there for two hours and only made it through the first of four courses before deciding to leave. Various other tables were asking to see the manager, etc. They were very apologetic about it all, but, yeah. It was a catastrophe.
Be the first to ReplyPoor poor Kevin.
Our waiter and the rest of the wait staff was carrying this place on their shoulders. I could go on about how crazy long the wait to get the food was, but my bigger issue was that the food was just flat out bad when it finally arrived.1. The beet salad wasn't as described, had blue cheese on it? Most polarizing ingredient to leave off the description2. Orecchiette desperately needed salt3. Pork belly just bad. Came out cold. Broken polenta. We ended up eating a burger next door at Wilde (10/10 recommend wilde) after spending $219 at a poorly run restaurant with bad food.
Be the first to ReplyWorst dining experience of my life.
Arrived at our 545 reservation and had 1 of 4 courses by 830. Severely understaffed which led to horrible service. Management kept trying to get us to stay saying food is on the way etc but never came. Eventually had to say we need to go, bill us for what we had. The manager (who is awful) attempts to bill us for the whole meal. Obviously we push back and he goes 20% off. We didn't even get 20% of the meal. He comes back with 50% off, I'm not paying 50% of my course meal for two meat balls. Do not go to this establishment until they have new management, I feel awful for the wait staff to have to deal with this as they are great people who truly cared. Get rid of the manager, or good luck ever seeing bib gourmand again.
Be the first to ReplyVery good food with some excellent service.
The pizza is so good also try their roasted veggies. Can't say more about this place
Be the first to ReplyWe have been here twice in the past two weeks and had great
We have been here twice in the past two weeks and had great experiences both times. Both visits, we decided to order a bunch of smaller items to get a taste of the menu and loved just about everything. There are great options at various price points so you don't have to spend a ton to have a great meal. We really liked the option to get half sized portions of the pasta so we could try more of them. My wife hasn't stopped talking about the beat salad. We look forward to going back soon.
Be the first to ReplyGroup of 4 of us went on Saturday night in JulyOnly 1 of us
Group of 4 of us went on Saturday night in JulyOnly 1 of us liked it.Overrated. High prices and small portions of average tasting food. Not good Salmon was awfulPastas were ok but overpriced and small portions Pizza was average at best. Not goodService was ehhhh.....No bread either. Have to buy itWe won't be going back
Be the first to ReplyHad the WORST customer service experience of my life here.
Save your time and money and take yourself ANYWHERE ELSE!!Edit to owners response: this was actually my first and LAST time ever coming to your establishment. Please do at least base level research before coming on the internet and berating paying customers. This unprofessional response to a very honest and fair review just furthers my point that you guys aren't customers service oriented AT ALL
Be the first to ReplyThis place is awful.
TERRIBLE service and horrible food. There is a reason it's not as busy as the other restaurants in the area. Just look at their rude responses to the negative reviews - that's how they will talk to you. Do not spend your money here - there's so many great places in the area that deserve it.
Be the first to ReplyDO NOT ORDER HERE.
Servings are INSANELY priced for a kids meal portion. $13 for not even a bowl of pasta. Order took roughly 40 minutes to be delivered 1.5 miles away, and was missing items.
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