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Butcher and Singer Philadelphia Reviews from The Last Year
Exceptional night! If you're looking to celebrate a special
Exceptional night! If you're looking to celebrate a special occasion (or you simply have the means) you can't go wrong here. Great Gatsby ambiance meets a proper steak entree and hand crafted cocktails. Food was perfectly cooked, our server was energetic and professional, all around great experience and looking forward to coming back!
Food was delicious! It started with the freshly baked
Food was delicious! It started with the freshly baked biscuits and ended with a NY strip seasoned at the right temperature with creamy spinach. The service was good and atmosphere was intimate with the right amount of noise.
Visiting from Los Angeles for wife's birthday.
Absolutely loves this restaurant! Great food, service and ambiance! Highly recommend!!
This is a restaurant you go to for an experience.
Is the food phenomenal? Yes. Is the 1930s bank setting lush? Impeccably. Do the drinks impress? More than your hipster speakeasy. Are the servers trained professionals? As a dying art. Everyone should at some point know what it is to truly "dine." Butcher and Singer creates an environment that the patrons should aspire to meet. You can come in a jersey and sneakers, but that's like wearing your beer helmet to the opera. There are few opportunities anymore to have a complete dining evening. Enjoy this. Our meal can only be described as 'complete.' Adeptly crafted cocktails and a comprehensive yet accessible wine list set a stage for an indulgent menu. There aren't shocking new dishes, these are steaks and seafood done exceedingly well. I had the aged New York strip, with a bit of truffle butter on the side. The bit of truffle complimented the amazing earthy nuttiness of the aged steak. We had the mashed potatoes and Brussel sprouts as sides, but honestly any of them would be incredible. There are perhaps three places on the planet I would order something like a baked Alaska as a dessert, such an odd old timey dish. But my lord, I'm glad I ordered it here. Closed with a grappa to cut through the sensory overload from dinner, it brought the meal to a perfect close. Service is an under appreciated skill and aspect to dining, and warrants additional mention. This isn't a restaurant that hangs nice curtains and charges out the nose for the pretense. When you dine here you're really cared for, guided and advised if requested, empty dishes don't linger in your face, you're never looking around for someone, nor is there someone intrusively hovering in your space. After going to so many places that try, it is a treat to eat somewhere that actually delivers.
Amazing food, Great steaks, best creamed spinach Iv ever
Amazing food, Great steaks, best creamed spinach Iv ever had. I also got the fried calamari that was very good as well had a nice crunch on the outside but super tender inside. The atmosphere is really nice one of the best Iv ever had at a steakhouse. Service was very good from the bartender to the waiter. Would definitely recommend trying this place.
Amazing evening
Wonderful evening with the most amazing dinner. Service was great from Amanda. Best steak ever. Went to McCormick & Schmick the following night and walked out after very pour service and lack of service. Can not comment on food as after 60 minutes we did not have anything placed in front of us to report on
The food was magnificent.
My Escargot had perfect texture but was missing 2 pieces and our server apologized and told the chef. The Crab Cocktail was a bit small for the price. Shrimp cocktail the shrimp were big and cooked perfectly. The staff were professional and very attentive. The french onion soup was excellent. Our steaks were top-notch but the Au pourve' sauce had no resemblance of the traditional flavors. The lobster tails were perfectly cooked. The stuffed hashbrowns were wonderful. Also there is no valet parking which is a concern in murder city. Can't wait to return!
Service was great, our server was very attentive but not
Service was great, our server was very attentive but not overbearing. Typical old school steakhouse vibe, dark and bustling. Came here for my sister's graduation. I had the ribeye and the family had a sirloin, a couple filets, the twin lobster tails. Overall temps were cooked perfectly, but salt was a bit heavy handed on the steaks. Thought maybe it was just mine but all the steaks were on the salty side. A steakhouse is only as good as its sides and the sides were amazing. We ordered heavy for a party of 5. Creamed spinach, mac & cheese, stuffed hash brown, mushrooms all of it was amazing but my personal fav was the broccolini.
Expensive, but they deliver the goods.
My steak was perfect, and the sides were delicious. I went on my own and was waiting on the perfect amount. They left me to enjoy my meal in peace, and checked on me when it looked like I needed anything. Beautiful, dark, moody, old school steakhouse ambience.
Ambience: 5/5 Customer Service: 5/5 Food: 5/5 Really
Ambience: 5/5 Customer Service: 5/5 Food: 5/5 Really enjoyed our experience here. Tried it for the first time for our Father's Day celebration. The staff was really welcoming and customer service was great. The food was really good and nothing felt heavy. We were happy and would recommend others to try it or go here to celebrate again.
I have been wanting to try this restaurant for quite some
I have been wanting to try this restaurant for quite some time and I'm glad I chose to come here for my birthday dinner. Ryan our server was the best, I really appreciated his kindness and a service. He was so attentive and nice. I had oysters Rockefeller for an appetizer and I'll say they were not my favorite. I love oysters Rockefeller but I'm thinking they may go a little heavy on the Pernod which I probably should have just asked before ordering. They swapped it out for oysters without hesitation and the oysters were delicious. I also had shrimp cocktail, the shrimp were gynormous and fresh. As an entree I had the surf and turf with the hash brown potatoes, green beans and Mac and cheese and it should have been sealed with a chefs kiss. I can't wait to return!
Butcher and Singer will see me again soon!!
Whenever in Philadelphia, this is a must go to Restaurant! I have never been disappointed in the quality of the food, the professional staff, or the warm ambience with subdued lighting. This gets a 10 out of 10 score. Last night I had the beef tenderloin/filet mignon with a homemade peppercorn sauce. It was as good as something we have in Texas! The mashed potatoes were creamy and buttery and what real mashed potatoes should taste like! And did I tell you about the homemade biscuits with the honey butter? Or how about thebaked Alaska dessert, which you can find nowhere! I’ll be back, sooner than later!
You should go.
Very delicious steak house. Excellent service, great cocktails and great steaks. And let’s face it the sides are equally as important and every side we had was fantastic! Loved the home fries side!!!
Best steaks in the city.
Ambience elegant, service perfect. Great cocktails. Highly recommend.
The filet was very well seasoned, the ambiance was nice.
Had to sit at bar due to lack of reservation but the bartender was amazing! The crème was amazing but burnt on top. Don't worry they did not require I pay for the low quality! The baked potato was huge so plan to share! Would go back with reservations!
This place never disappoints! My husband and I went for my
This place never disappoints! My husband and I went for my birthday (again) and enjoyed our time. I had the fried shrimp, Caesar salad and mashed potatoes (not pictured). The biscuits are the best thing about this place! The service is always top notch. Ricky was amazing and brought a sweet treat for my birthday. I love it here!
Fantastic! Great food, service and ambience.
Will come back if in the area. The French onion soup and the potato side
We went to Butcher and Singer this past weekend and could
We went to Butcher and Singer this past weekend and could not have enjoyed it more. Our server, Jared, was amazing and knew everything there was about the menu and specials. We got filet mignon, the stuffed hash browns, creamed spinach, and tuna tartar and everything was PERFECT. The biscuits and chocolate cake also AMAZING.
Went back again for another satisfying meal at Butcher and
Went back again for another satisfying meal at Butcher and Singer. Is it safe to say that I am now a regular?
Wonderful steaks and outstanding service
We enjoyed our family dinner. The service was outstanding and the restaurant itself is beautiful. We all ordered steaks that were cooked to perfection. We ordered oysters, tuna tartar, onion soup, sides and dessert. All were very good. The only reason I gave it 4 out of 5 stars is because it is extremely expensive.
Amazing steak house! This was my first time visiting, we
Amazing steak house! This was my first time visiting, we are on a mission to try every upscale steak house in Philadelphia. Made reservations on open table. They didn't have Valet which came to us as a surprise, but once you step inside it's gorgeous, a little dark and upscale, moody but the vibes are amazing. I waited at the bar while my SO was parking the car, once seated at our table Brian took care of us, he explained the menu to perfection and helped us choose our menu items. He even walked us through our first time trying out escargot. We tried the lobster cocktail, the Wagyu steak and chicken with sides. The sides were amazing and I have never had a stuffed hash brown. Let me tell you the hot biscuits were so so so good ! The food was top notch and service even better.
An amazing meal! The ambiance of this restaurant is to die
An amazing meal! The ambiance of this restaurant is to die for. Dim lighting, gold chandelier and paintings on the wall. They offer exceptional service the second you walk in with their coat check. We ordered the crab cake and tuna tartare for appetizers and the crab cake was mouthwatering. For the steaks - our server, Brian, recommended the Delmonico ($64) + truffle butter ($10) and said it's the best steak in the city. It was really really good but I was a little disappointed in the truffle butter since it didn't have a lot of truffle flavor. The sides were all delicious, especially the stuffed hash brown (which was massive BTW)!!! The Mac and cheese was really good too! Overall it was a great dinner and even better ambiance.
When you want a bit of glitz and glam of old 1940s
When you want a bit of glitz and glam of old 1940s Hollywood in the heart of Philadelphia, Butcher and Singer is the place to be. There's even a huge palm tree inside this stunning space. If I had to guess I think was a former bank in the old days. Every table was beautifully and meticulously set. Our waiter, John, was super attentive and chatty. He let us know the many specials on this particular night. When he mentioned a special salad, I zoned out because Pammy here does not do salads. Then he perked me right back up when I heard you can have three plump scallops added to your entree for an extra 20 something. To start, piping hot soft flaky biscuits with a side of butter was served. Ummm...can I have more of these morsels please. OMG, they were some of the best I have ever had. Make sure you butter it up. I had the Twin Lobster Tails and my photo did not do it justice. They were huge. I ate it without the drawn butter. I like the natural taste of the lobster meat for what it is. The Mushroom & Onions and Sautéed Broccolini made for delicious sides. I also recommend the escargot. If you want raw oysters, go for the West Coast ones, they are sweeter. The manager made his round to each table and that is always noticed and appreciated. Thank you Butcher & Singer for making my 56th a memorable celebration. A first class establishment.
Delicious steak.
Service was good. Setting was perfect for a date night! Loved the tomahawk and the family side potatoes!
Mixed Up
Very disappointed. For main courses we ordered one rack of lamb and one chicken entree. The chicken entree came with two (2) gravy boats on the plate, my lamb did not have any sauce, and there was no explanation when the dish was presented. We didn’t know which gravy was which, and we ended up putting the chicken gravy on the lamb and the lamb gravy on the chicken. Yuck!!! When I complained to the server that two (2) gravy boats were on the same plate and we ended up ruining our meal with the wrong gravy, he simply said “oh, sorry.” Did you ever eat lamb with chicken gravy? The food “might” have been good but their mix up, and their failure to take responsibility, absolutely ruined our meal. Why would you put two (2) gravy boats on the same plate and then not explain anything to us? Plenty of other places to go, as this one is a “miss.”
Best Steaks
Ordered the NY Strip...hands own best steak I've ever had. Smashed potatoes were divine, also brccolini was excellent. Pricey...yes, but you get what you pay for,huge portions...you can split a side with someone as the portions are hige.
Philadelphia's Best Restaurants that are most frequently booked by customers of Butcher and Singer Philadelphia
Booked 2 times by Butcher and Singer Philadelphia customers.
Ranked #20 in Philadelphia's Best Restaurants.
Booked 1 times by Butcher and Singer Philadelphia customers.
Ranked #33 in Philadelphia's Best Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Butcher and Singer Philadelphia User Reviews & Question Forums
Butcher and Singer Philadelphia Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Robert A. (07/17/2024 3:00 am)
Butcher and Singer Philadelphia Tripadvisor Reviews |
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By 👻 @lorraine (06/25/2024 3:00 am)
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Restaurant Transfers FAQ |
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By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)