Food was spectacular with maybe only the last course, the - Birdsong San Francisco - Kaufe eine Reservierung
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π 4/5 - Food was spectacular with maybe only the last course, the
By π» @Lisa D., 12/29/2022 3:00 am
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Food was spectacular with maybe only the last course, the persimmon grilled milk, a bit off the mark. Everything else on the tasting menu was really well done: delicate, flavorful, and thoughtful. My favorites were the cornbread and caviar and the sea urchin cream puff.The only comment I would make about service is that--if you're offering diners a view to your open kitchen--maybe don't yell at the poor sous chefs audibly. Lots of f bombs and excoriating of the staff in front of the folks seated, such as I was, at the chef's table. Ooof. Not pleasant to witness. Will be back but will probably skip the chef's table for a more stress-free experience.
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