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🤢 2/5 - Having eaten at over a dozen Michelin restaurants, I was
By 👻 @Bobby I., 04/07/2024 3:00 am
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Having eaten at over a dozen Michelin restaurants, I was very excited to see Beckon receive one in Denver's first round. The restaurant's ambiance was dark yet pleasant, setting a promising stage for the evening. Our waiter was a bit goofy, not the most refined, but nice enough. We added wine to the prix fixe experience and got ready to enjoy what was touted as Denver's finest. As the courses rolled out, my anticipation began to wane. I found the food uninspired and mediocre at best. One particular course was so salty it wasn't edible, a disappointing lapse in culinary judgment. The sommelier, too, was unimpressive, repeating the same word-for-word description to every table without a hint of personal touch or enthusiasm. However, the greatest letdown of the evening was the service. It was lackluster, to say the least, and I would rank it at the very bottom of all my dining experiences. Empty plates lingered on our table for several minutes too long. While this might be overlooked in a less prestigious setting, it fell woefully short of the high standards set by other Michelin-starred experiences. What exacerbated this issue was the visible sight of 2-3 employees, at any given time, chatting idly in the corner. This lack of attentiveness meant that guests, including myself, were left without the high-level experience that should come as standard in such an esteemed establishment. In conclusion, my visit to Beckon was a tale of unmet expectations. Despite the anticipation built around its Michelin recognition, the experience was marred by subpar service and uninspiring cuisine. While the ambiance and the concept promise much, the execution leaves much to be desired. It's a reminder that a Michelin star sets a high bar, not just for the quality of food, but for the entire dining experience, a standard that, unfortunately, was not met on this occasion. In the context of Denver's food scene, Beckon may rank in the upper 25%, but when viewed on a wider scale, they fall significantly short of the mark.
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