Seller with the Polo Bar reservation on 5/17 for 4 people - Barshu Restaurant London - Kaufe eine Reservierung
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Barshu Restaurant London Reviews from The Last Year
I was really excited to try this place out because of the
I was really excited to try this place out because of the high ratings on yelp. Not sure what happened but the service was bad. We ordered three items, sweet and sour pork, rice, and some dumplings. Pork came out first then ten minutes later the dumplings. 15 minutes later no rice. I asked the waiter where our rice was and she said it's cooking. We seen about 3 others tables get their food first even though we came in before them. Some of them even got rice and were served before us. About 45 minutes later we get our rice. I was trying to eat my pork with my rice. But by that time my sweet and sour pork was cold. I was super pissed, to the point where I didn't even want to eat anything anymore. I really wanted to just pay for the pork and dumplings, not even eat it and just leave. Not even an apology. Nice looking place but that's the only thing good about it. SMH. What a joke!!!!!!!
Good service! Food had great flavours tried the frog legs
Good service! Food had great flavours tried the frog legs for the first time. I was amazed how nice they tasted. Would defo recommend with a big thumbs up.
Loved loved loved this spot! A must-try -- especially if
Loved loved loved this spot! A must-try -- especially if you don't have a lot of authentic Szechuan food where you come from. Going on my short list of places to come back to in London and to recommend to others. Really cute atmosphere and decent service. Small place, so can feel a little cramped -- I recommend coming during an off hour. Late lunch / early dinner at 2 or 3pm was perfect! Everything we tried was great -- but we definitely over-ordered! You can easily share 4-5 appetizer and/or small meat dishes and be good here. The specials are huge bowls of assorted meats that are definitely a whole meal for 2 (but so delicious). Loved everything from the pork roll appetizer (which is actually delicious thinly sliced carrots rolled in pork), to the smashed cucumber (a great cooling vegetable dish to go with everything else), to the cold sliced beef appetizer with beef tongue (super spicy and yummy), to the beef and onions (tender, classic beef that even picky people would love), to the special mocai -- which came in a huge bowl of spicy broth with fish balls, tripe, prawns, thinly sliced beef, luncheon pork (like SPAM), etc. I added the pork intestine, but I'd recommend that in a dry wok instead, so it gets crispy. The chicken feet were probably my least favorite -- I loved the crunchy texture and that they were already cut off the bone, but a little too much on the sweet side. Maybe they can be ordered in a different sauce?
Amazing and authentic food.
. dishes were fresh and spice level was perfect .. the peppercorns hit perfectly
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Seller with the Polo Bar reservation on 5/17 for 4 people
By 🍑 @BraveCloth47, 05/10/2024 2:06 pm
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I am interested if you are willing to negotiate. Post on my wall if/when you see this.
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