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😍 5/5 - Beat culinary experience I’ve ever had
By 👻 @JLM, 07/24/2022 3:00 am
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We had an outstanding experience enjoying the tasting menu at Zero Restaurant. Each course was incredible. I have eaten at restaurants by James Beard winning chefs and ones with Michelin stars. But this was the singularly finest culinary experience I have ever had. I especially enjoyed the blueberry oysters, the complex and bright tomato dish with nori, the salmon on artichoke purée, and the sorbet which was delightful. The wine pairings were excellent - elevating both the dishes and wines themselves. The most notable in my memory were the Rose and Chenin Blanc (even though I typically get more excited for reds.). We finished our meal with a tres leches with honeycomb (which lent a fascinating umami to the dish) and a delightful Blue Run bourbon. The staff were knowledgeable, hospitable, passionate, inspiring in their commitment to fine food, and eager to converse at length, especially our sommalier Mark and the wildly talented food and beverage director, Megan. Bravo!
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