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Atlantis Steakhouse Reno Reviews from The Last Year
great steaks
we had a fanstict time with all of my family in this great steak ahuse in nevada. The steaks were absoluitely gergous and drinks also
Very great and exceptional service! I should have dressed
Very great and exceptional service! I should have dressed more formal for this experience! I had no clue how nice the atmosphere is!
I visited the steakhouse and was impressed by the fantastic
I visited the steakhouse and was impressed by the fantastic service and atmosphere. However, the main entree was the most disappointing part of the evening. The side salad and sides were delicious, well-seasoned, and savory. I ordered the Dry Aged New York strip but it seemed it was undercooked (more on the rare side), dry, and a bit tough. I had much higher expectations for the steak but it tasted like a choice grade steak. To end the evening, we had complimentary chocolates and cookie to take out - the service was absolutely amazing.
Amazing Experience!
This last Saturday April 6th, a few brothers of mine and I had dinner here at the Atlantis Steakhouse for the first time. We have been doing this trip 3X a year for the last 8 years. We have tried a few steakhouses and we are platinum card holders at the PEPPERMILL. Here’s what I can tell you… Bimini at the PEPPERMILL isn’t even at the same level as the Atlantis Steakhouse. I won’t even compare Ruby River down the street. First of all the service was amazing. Alex our server also Army Veteran ( Hooah!) gave us an amazing service along with Alex our other server made sure we were always topped off. Steaks were cooked to perfection, I recommend the table side Caesar salad.. we couldn’t even fit the dessert down our pipes. However Alex took care of us and sent us back to the PEPPERMILL with some delicious sweets. I say when you come to a place like this, it’s more of the experience than it is the food. We were very lucky to have found this on yelp and rolled the dice ( no puns intended lol) and it was a win. Brothers are already planning our boys trip to add this place permanently as one of the dining spots when we come. Thank you to both Alex for taking care of us. We will be back! Sorry we are loyal to the Peppermill but on steaks we are not! lol 😂
This is a once in a year experience.
Please go into this restaurant with this in mind: Expect to spend at least $200 per person, maybe closer to $300. Expect at least a three course meal. You will be served a hot towel between every course to wash your hands. The servers are very attentive and yet melt into the background, but are there as soon as you need anything. The layout is what one would expect about a casino with a fish theme (Atlantis). They have a large aquarium as the separator between the bar and the dining room. We had table side service for our spinach salad. Other diners had table side for their desserts. The dining is exquisite. This is not a $7.00 burger, fries and drink place. Take your time and enjoy a two hour meal. Absolutely nothing is bad on their menu. I had the chef's special: a 6 oz filet and two large bacon wrapped prawns served on a bed of mashed potatoes with asparagus and a beef demeglos. My aunt and I shared a bottle of white wine (I didn't have to touch the bottle. Our waiter made sure our glasses were always full.) And for dessert, I imbibed in a very nice cognac. No tie is required. If you are a local, once a year. If you are a tourist, this is a must stop on your rounds of Reno. All of us deserve a five star dinner at least once a year. I recommend reservations. Oh, pictures? Are you kidding me? Go there. Trust me. You won't want to take pictures either!
Easter Sunday
We had a wonderful evening here at the steakhouse. Service was absolute perfection. Alex E. Introduced us to the cocktail and wine menu with a brief overview of the entire menu; highlighting the areas and different offerings the restaurant had available. The food was devine. My husband and I shared an entree and a dessert since we had a late brunch before. The cocktails were spot on! I didn’t even have to explain in detail how I preferred my martini. It apparent our server knew exactly what I wanted. I had trouble remembering the spirit and he immediately knew what I meant by just actually listening to what I was saying. Very impressed! Just about any where we have traveled the level of hospitality and care, personalized service that goes into the professional nature that drives this establishment, sets them apart from everyone else! Eating out at a Steakhouse in Reno…means The Atlantis! We were aware of the Forbes 4 star award they achieved from a segment we saw in the news and they definitely held up to our expectations! Bravo👏
Amazing dinner with wonderful service!
Thank you Jacky and Khang for an absolutely wonderful dining experience! My husband and I ate at the bar this past weekend. Our food was delicious, the service was outstanding, and you both made our first night in Reno at Atlantis the best! We ordered an assortment of appetizers and drinks that did not disappoint. Delicious dirty martinis (with blue cheese olives if that's your thing cuz it's definitely ours!). Juicy warm oysters Rockefeller with a really generous amount of cheese, pork belly lollipops with a sweet and sticky maple glaze, fresh ahi tuna with a creamy wasabi, and really savory escargot. Amazing foie gras on some kind of culinary wizardry of a funnel cake meets French toast fried bread and reduced cherries ... literally one of the tastiest bites I've ever had and it paired so well with the delicious bottle of Duckhorn Pinot. Thank you so so much Khang and Jacky, you were so great and truly made our night a wonderful one!
We went to this steakhouse for a set prix fix Easter dinner.
Usually we try to avoid major holidays because of spotty service but our server, Kaitlyn and her assistant, Harsh gave us some of the most attentive service we've had in years. The Easter menu (four courses) was reasonably priced compared to their regular menu. Food was excellent, prepared per our request and served hot. Many selections from the regular menu are prepared table-side which is always a nice touch for a special occasion. We brought a nice Zinfandel from home and paid the $35 corkage which seemed high but okay considering most of their wines were $20+ per glass. The wine list looked very good but I would consider it over-priced. Considering the fine atmosphere, excellent food and outstanding service from Kaitlyn, we'll be returning for our next special celebration.
A disaster start, but a memorable finish
We dined at the steakhouse last night for my birthday. After 20 minutes, we were ready to cancel our order and leave because our server was so inept. After I spoke with the assistant manager Curtis. He took over our table and made what could have been a disaster, a memorable evening, not sure if I would return as I’m afraid of the horrible service I might receive if Curtis wasn’t available to help
Outstanding. 5/5.
Truly a benchmark meal, and an absolutely delightful evening (took my wife out for her birthday). Joe took outstanding care of us, and we'll see if we can request him next time.
The Atlantis Steakhouse is a really upscale restaurant; the
The Atlantis Steakhouse is a really upscale restaurant; the decor and attention to details (fresh flowers, rose petals on the table) were so lovely. The food was a different story. It was an our first time there, so we wanted to try several items. We had the escargot, which wasn't whole snails, more like bits and pieces. But it's smothered in butter, so it wasn't too bad. The abalone was very good, but again, battered and smothered in butter, what's not to like? One of us ordered the steak Diane, which was a great presentation, but the meat became overcooked. Another of us ordered the filet and lobster tail, which seemed to be the best meal of the night. The lobster was cooked well, the filet a nice medium rare. We also had the half rack of lamb which was raw, had to send it back unfortunately, and then it was just ok. It was missing most of the sides that came with the original dish, the carrot puree, the micro greens. It wasn't a good order, was fatty and really small pieces. The creamed spinach was good, but again, butter and cream? How can you go wrong? We think the best part was the salad, the blue cheese dressing was amazing. We'd probably try again for a special occasion, since it was a $400 bill without any booze. Yikes!
From the chocolate martini at the start to finishing with a
From the chocolate martini at the start to finishing with a decadent dessert, the Atlantis Steakhouse is just a beautiful experience. It's at the top of our list, and we have always found every single aspect of our dining experience there to be without parallel. Ah, such a wonderful dining experience!
Excellent Food and Ambiance at Reno's Atlantis Steakhouse
The Atlantis Steakhouse provided an outstanding dining experience from beginning to end. I had the shrimp scampi and it was excellent! Our server and her assistant were extremely attentive to our needs while not being smothering at all. The ambiance was relaxing and our family had a wonderful evening. I highly recommend this steakhouse!
The service was barnone, and the food was excellent.
Highly recommend if you are willing to spend a bit, as it is pricey. I'm giving it a 4-star review because my husband's t-bone was not easy to chew. It had a good flavor but was not as tender as he wanted.
We went to this steakhouse for a company party, and the
We went to this steakhouse for a company party, and the service was exquisite! This was my first time here, and in addition, it was probably one of the best steakhouses I've been to locally at this tier. I personally got the 8 oz wagyu filet mignon and the meat was so tender and juicy, and the bone marrow complimented it perfectly. I had their old fashioned, and it was also delicious. The seafood tower was also very fresh and wonderful to enjoy. Overall, the ambiance was also very inviting and cozy. We can't wait to try it again!
Not overwhelmed!
A four star rated venue, but alas, not all was as advertised. While the atmosphere was pleasant, and the staff superb, we were surprised to be disappointed. The meals were presented well, but there wasn't that outstanding flavor one might expect. I in particular ordered the T-bone, finding it a little flavorless and no better than that of a chain steakhouse. The lamb was, again, pretty, but average. The lobster mac and cheese promised so much in name, but didnt deliver either. Certainly the meals do not warrant the prices charged, atleast in our experience as regular partakers of fine dining.
I wrote a negative review last year after an unpleasant
I wrote a negative review last year after an unpleasant experience. My husband and I decided to try the Atlantis steakhouse again last night for our anniversary. It was wonderful! Our server, Curtis, was excellent and we enjoyed conversing with him. He was very attentive to our needs. The food was prepared perfectly and the atmosphere, as always, delightful. It truly is one of the best restaurants in Reno!
Excellent Steakhouse
This place is great for dinner for two or couples night out. Ambiance is very nice. The staff observed when we were finished with our meal. We know that their aim is to please the customers. All the staff are polite.
Superb Dinner Experience at the Atlantis Steakhouse!
The service was EXCELLENT, and was done by a team of servers. The food was SUPERB, with excellent portions and cooked to perfection, as requested. The price range was perhaps a bit high, but the food and the service more than justified the price. Lauren was our primary server and she did a most outstanding job! Kudos to her!
Memorable Meal from start to finish 👏
One of the most memorable dinners of my life. Logan provided outstanding service from start to finish. Even overhearing how much I wanted baked Alaska for my birthday but didn’t see it on the menu and surprise Logan brought it out. You get dinner and a show if you go for the table side prepared shrimp scampi (they also do Steak Diane). The smoked Manhattan is my favorite drink and the vibe is sophisticated yet chill. You will never be disappointed with a meal here.
This was one of the most memorable dinners I've ever had.
My mom flew in to surprise me for my birthday and from start to finish Logan and the team provided the most exemplary level of service. The table side prepared shrimp scampi, smoked Manhattan, prime rib and sea bass all were delectable. The ambiance is sophisticated with a chill vibe. Logan truly went above and beyond by overhearing how much I wanted baked Alaska for my birthday dessert but didn't see it on the menu and surprise brought it out to me Dhane was a delight as well providing laughs. I am so grateful and cannot wait to come back!
We have been several times and the food is always amazing.
What gives them 5 stars is the top notch service and the attention to the small details. The chef always sends a tiny pre-dinner treat to the table that is delicious. The warm damp towel to clean your hands is great. The decor of the restaurant inside makes you forget you are in a casino. These employees are the most professional the Atlantis has to offer. They are always exceptional. The chefs never disappoint. They never rush your experience. The coffee cake at the end is a nice breakfast treat to remind you of the wonderful evening.
Amazing food and even better service traditional steakhouse
Amazing food and even better service traditional steakhouse and a wonderful place to celebrate special holidays and moments in your life!
An Epicurean Adventure
This is a dining experience that goes beyond the great food and staff. My friend and I arrived without a reservation. We were seated. Lauren arrived to explain the menu and take our drink order. She went beyond being a server. Rather, she was a guide through our epicurean adventure. I ordered the Smoked Manhattan, and they ordered the Campfire Song. Both were as deep in flavor as visually appealing. We started off with the Filet Mignon Skewers. For dinner had the Pepper Crusted Bison Tenderloin and Divers Scallops. The Bison was so tender as to not need a knife to cut. I went for the Ice Cream. Which is made at the table by hand with cream, chocolate shavings, and liquid Nitrogen. As I said, a dining experience. This is my go-to place on every trip to Reno. Might even have to develop more business as an excuse.
Our favorite steakhouse in Reno.
Excellent food. Wonderful service and a fun, exciting atmosphere. If you are in the mood for a steakhouse meal, this is definitely worth trying.
Anniversary dinner with my wife, we chose the steakhouse.
Curtis was our server, excellent job by him! I love the booths, best steakhouse booths and ambiance overall was pretty good. Started with oysters rockefeller, they were really good! Then we had French onion soup and a the salad with the guava vinaigrette, both of those were outstanding!!! For our main courses we had the sea bass and prime rib. Sea bass was so good, flavors amazing!! The Prime Rib.... Was ok, this stopped this from being a five star review. I never been a fan when they dip your steak in the au jus before plating, makes it look boiled. Flavor was pretty good, just not memorable. We also got the bacon bourbon cream corn and that was crazy flavor and really good! We'll be back and I'd like to try a different steak on the menu.
The Steakhouse Bar!!
We sat at the bar with Katelin and Jacky this evening. Great times, great drinks, and great fishtank! I ordered the sea bass and it was cooked perfectly! Oh, the carpaccio is also delicious. We will certainly be back :)
Top tier
It was fire. We sat at the bar with Katelin And Jacky and had an amazing experience. Seabass was fire and steak was also fire 🔥. Would recommend
Came here yesterday.
First time after Covid 19. The restaurant has a bit of update and looks great. Food is again and always excellent. I don't think there's a better restaurant in any other casinos since I have tried them all. Atlantis is a very well run casino/hotel and has the best restaurants anywhere in Reno. The steakhouse, Bistro Napa and the sushi bar are always excellent. Staff is well trained and managers and staff always remember me even after my last visit pre covid. We had 5pm reservation and by 6pm the restaurant is full. It really shows customers have excellent taste and know where to dine the best.
A beautiful Birthday dinner!
A shout out for the most elegant and delicious meal in RENO! We went to dinner for my Birthday and knew it would be expensive but now we know it was worth it for the quality, service and atmosphere! I won't tell you all the little things they do at Atlantis Steakhouse.... so you will be delighted when you go to discover yourself. Jessica, our waitress, made us feel comfortable and we enjoyed a terrific relaxing dinner with a flaming dessert! Thank you, Jessica, for a beautiful birthday memory.
Always Consistently Excellent
Exceptional service, food and atmosphere. I return every year as a family tradition and the restaurant never disappoints.
Reno's Best Restaurants that are most frequently booked by customers of Atlantis Steakhouse Reno
Ranked #8 in Reno's Best Restaurants.
Prepaid Reservation Fee
By 👻 @CivilizedCard10, 07/06/2023 5:26 pm
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When you sell a reservation that has a prepaid fee AT takes a commission on that fee. This doesn’t really make sense because it’s an expense the seller incurs not part of the profit that is shared.
For example:
Carbone NYC fee to book table for 2 is $108.88
If you sell it for $200 on AT you get $140 from them.
Your net profit is $31 and AT collects $60 in fees.
It would make more sense not to charge commission on the upfront fee as this creates a disincentive and results in higher costs for buyers.
2 Answers
8 Comments |
Don't like the Answer? Add another one. |
Answer from 🥩 @FamousStation67 (07/06/2023 6:51 pm)
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
6 Comments
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By 👻 @CivilizedCard10 (07/08/2023 3:03 pm)
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By 🍑 @BraveCloth47 (07/07/2023 9:32 am)
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By 🧿 @DefendableJump50 (08/20/2023 3:21 pm)
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By 🥩 @FamousStation67 (07/11/2023 10:39 pm)
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By 👻 @CuddlyRice61 (10/13/2023 1:15 am)
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By 👻 @EarthyCook75 (11/05/2023 1:15 pm)
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Answer from 👻 @LaudableSupport16 (10/23/2023 11:47 am)
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I agree to this!
1 Comment
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