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12 Reviews
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Very refined Greek cuisine
I liked this restaurant so much I ate here twice during my vacation in Athens. The food is great and the wine too. The staff is knowledgeable and friendly, the interior is stylish. It's Greek cuisine but very refined. I started the first time with Kalamata Olives, the best I ever tasted. Then feta with watermelon: such a simple dish but so tasty. Main course: dorade. Great! The second time I ate partly the same. I can really recommend this little gem.
Be the first to ReplyDevine food good wine great service
it’s hidden away but once found you won’t be disappointed the food is great friendly and helpful service what more do you want
Be the first to ReplyBirthday Dinner
Birthday Dinner Nice, quietly location 4,5/5 Wine list (pairing) 4/5 Starters (great plate the watermelon + feta) 4,5/5 Main Menu 4/5 Dessert
Be the first to ReplyBest meal of our entire trip to Greece!
We visited this Michelin Star restaurant on a recommendation from a fellow traveler and we feel so lucky to have experienced this amazing restaurant! We had reservations for 7:30p, which is early for Greek diners so we had the whole place to ourselves! Each course was more amazing than the next and the service was impeccable. We chose to do the tasting menu and highly recommend this. The location is off the beaten path a bit but that added to the charm. Highly recommend!
Be the first to ReplyDelicious Celebratory Meal
I wanted a special meal to culminate our trip to Greece and that is what we received at Alficon. We reserved through Open Table and we let them know that we celebrating my daughter’s university graduation. As we arrived, we were promptly seated at an outside table and given a celebratory glass of sparkling wine. We indulged in the tasting menu with wine pairings. Every morsel was a treat, but our favorite was the Marinated Fish with Strawberries. So yummy! By the time we finished our meal I felt like I could not eat another bite. I highly recommend this restaurant for a special meal in a relaxed and convivial environment.
Be the first to ReplyThe best meal we had during our time in Greece!
This place is simply amazing! Not only was the food absolutely delicious and served beautifully, but the staff were really friendly and fantastic too. Yes, it's a little expensive but it was worth every penny. We are vegetarian, and although there wasn't many options for us on the menu the staff made us our own unique vegetarian versions of the dishes we wanted to try. The wine was bloody AMAZING- literally the best wine we have ever had. We ate at lots of 'fancy' restaurants that more more expensive than Alficon whilst visiting Athens & Santorini, but this easily takes the cake. A lot of the other posh restaurants felt snooty, but the staff here were chatty and lovely. We felt relaxed and comfortable. I read a few negative reviews before our visit and was unsure what to expect, however I can't fault this restaurant at all, it was perfect.
Be the first to Reply2nd time reviewing!
After 2.5 years of absence from Athens due to corona virus, wanted to visit again this hidden gem hoping to get the exact same experience like we did before, well without hesitation I can say they exceeded my expectations. Amazing food, staff and chef/owner (Nicholas) Keep up the great job guys🙌🏻
Be the first to ReplyNot close to a Michelin ranking
Akwnolidging the fact that this is a Michelin noticed restaurant we did not meet this high ranking taste trip. The food was medium ranked .
Be the first to ReplyPerfect place for fine dining!
Second time to this amazing fine dining cosy restaurant to taste the new winter menu. We were amazed with the new dishes, for the creative recipes and how well they are cooked! The new menu has fish and meat choices, we chose the meat course and totally loved it! The dessert in the end was fantastic!! Service and stuff as always was great! If you are in Athens and like fine dining, this place is totally recommended and proves why it is in 2020's Michelin list!! 6 stars experience!!
tip: reservation for table is recommended.
Good, lovely place but was expecting more
After reading so many 'mindblowing' reviews about this restaurant, one simply cannot skip the opportunity to visit such claimed place.
The location of the restaurant is beautiful and hidden in a narrow pedestrian street, setting the tone for what's going to happen next.
The menu sounded exciting and we went for the tasting without the option for a wine pairing, not sure if there was or simply did not get offered one.
The plates are ambitious but not all of them delivered on the promise, such as the 'tomato strawberry' (tomato overall) or the sort of ceviche.
Do not get me wrong, the plates are a piece of art but on the tasting note, most of them lacked that punch of flavour or balance.
So when you aim for the top both in terms of taste and price, the results need to deliver, which in my case did not.
Thank you for the lovely evening team!
What a gem!
Hidden in a unimposing side street, the Alficon offers a wonderful experience: real good and very beautifully presented food, perfect recommendations from the staff and a well chosen wine-list. And then, the desserts...
Be the first to ReplyAmazing Food, Wonderful Service!
So, I'm a big foodie, and I love to travel. I rarely write reviews, because most of the time the restaurants I'm going to are so well reviewed I feel they don't need it. As well reviewed as this place is though, I do not believe it's getting the attention it deserves. I feel obligated to make sure I do what I can to make sure that places like this survive during this horrible pandemic.
Alficon is located in a quiet tucked away little neighborhood in Athens. It's outdoor seating isn't covered which makes me wonder what will happen if it rains, but the food, service and price are well worth the risk.
My wife and I ordered 4 dishes to share, the tomato / strawberry, the quail, the chicken and the beef. These dishes were incredibly well put together. Pretty much every single ingrediant in every single dish added something to the dish, pushing it from the ranks of great to sensational. The loan exception was the quail, which quite frankly was awesome enough with the jus and the greek rocket that I don't think it needed the beans (don't think they added anything). I loved the dish though, so that's rather a weak complaint. Everything else food wise was as good as I've had at anybof my favorite restaurants around the world and for a very reasonable price.
I'm a wine snob, but I confess to not knowing much of Greek wine. I'm very comfortable ordering French, Spanish, Italian, Portugese, Chilean, Argintinian, American, Hungarian, Austrian or German wine, but my ignorance when it comes to Greek wine was something I was very much looking forward to remedying on this trip. When I told my waiter my preferences, he picked out a wine that impressed the heck out of me. Not everyone can do that. This guy clearly had experience with all the wines he was reccomending, and was able to grasp from my simple description of my tastes what wine would impress me. I've been to a lot more expensive restaurants boasting world class sommeliers, that couldn't do as well.
We finished up with a superb chocolate tart.
One of the best dinners I've ever had from start to finish. Especially for 120 €. The place deserves a Michelin star at least. Get there before they're awarded one and their prices skyrocket to match the quality of their food. Right now, this place is a steal!