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Restaurant Rote Bar Wien Reviews
Original Sacre Torte and more !
Romantic …romantic .. romantic Small , intimate, fabulous food and great service ! I had 3 course special of the day and Austria red wine ! Who would have thought red wines would be so good ?
A repeat lunch visit to The Sacher, Vienna
Our third time over the years. The standards live up to the reputation! Polite yet friendly service. The available dishes were a combination of classical Viennese cuisine and modern haute cuisine.
An elegant restaurant full of history inside the famous
An elegant restaurant full of history inside the famous Sacher Hotel - once a spot for the rich and famous. The décor is beautiful and feels like stepping into a classic Viennese dining room with Michelin star feel. We had the seafood bisque, boiled beef, and veal schnitzel, finishing with their world-famous Sacher cake. The bisque was the best I've had in a long time - creamy, rich, and packed with flavor. Schnitzel was excellent, crisp yet tender, while the boiled beef was just okay. Service was top-notch, five-star level, and the setting made the whole experience feel special. And yes, the cake truly lives up to the hype. Definitely recommend!
Situated in the beautiful and historic hotel Sacher, a
Situated in the beautiful and historic hotel Sacher, a beautiful restaurant and excellent service, however, not a fan of the Austrian food. It was plain and and frankly not very appealing. Now thus may nit be a reflection of the quality but my personal expectations as what good food is comprised of. A nice experience but not for the food in my opinion.
The upscale ambiance was slightly stuffy but friendly and
The upscale ambiance was slightly stuffy but friendly and accommodating. The amuse was the best part of the food, which is my sad experience. The beef consume was fine but not remarkable. The boiled beef was flavorless and tough with undercooked vegetables with the dish only redeemed by the sauces that covered the lack of cooking success otherwise. They also served fantastic whipped and favored butters.
Couldn't get a seat at the main cafe so I ended up here.
This place is much quieter and overall ambience so much better. I ordered the schnitzel which was a bit dry, although the flavor was extremely buttery! The server fondly called the side salad 'the vitamins' and they were actually quite uniquely good! Dining here is of course not complete without a slice of the wold famous Sacher Torte!
Iconic hotel for anyone visiting Vienna, known to be the
Iconic hotel for anyone visiting Vienna, known to be the birthplace of the sachertorte. Inside are six dining establishments with varying levels of fanciness but dw they all serve cake I recommend the Rote Bar, feels the most "Sacher" and you get elegance while avoiding the tourist buzz. Make sure to reserve in advance and wear appropriate clothes bc there is a dress code (they weren't too happy with my micro bubble skirt oops). They start you off with a warm, chewy potato bread with three types of butter & grilled eggplant in watercress juice that tastes refreshingly bitter. Worth the cover charge imo We ordered the green melon gazpacho, very light and fruity, but our fav was the foie gras tarte! Chocolate and liver make an excellent pair The liver had none of the metallic flavor, just tasted glorious with the elderberry jam and apricot gelée. The main dishes, while beautifully plated, tasted average. Both the beef and chicken were overcooked for our liking. Not bad but we had higher expectations. Rly good fresh linguine tho! And for the finale, Sacher torte I wanted to like it but it was unbelievably dry with a dense crumbly cake layer and a strong, garish sweetness that deters you after a couple of bites. Not even the whipped cream & strong coffee could save it. Cover Charge €4.50 Iced Melon Gazpacho €16* Original Sacher Goose Liver Tarte €36* Coq au Vin €38 Beef Roulade with Linguine €32 Original Sacher-Torte €9.90 Sacher Melange €7.10 Sparkling Water €9.90 비엔나 3대 카페중 하나인 카페 자허! 를 가려다 사람도 많고 정신없을것 같아서 예약한 Rote Bar 역사가 깊은 호텔답게 인테리어에서 클래식함과 연륜이 느껴진다. 가격대가 있는편이라 커버 차지가 있지만 (white tablecloth 식당들은 그런듯) 덕분에 쫄깃한 감자빵 & 씁슬하고 싱그러운 물냉이(?) 스프를 맛볼수있음. 추천 메뉴는 푸아그라 타르트! 다크 초코랑 거위간 페어링이 매우 조화롭다 간 특유의 쇠맛도 안남. 메인으로 시킨 비프스튜랑 오골계 코코뱅 둘다 플레이팅은 이쁜데 맛은 쏘쏘. 고기가 너무 퍽퍽함. 생면 링귀니는 낫배드!! 생일 서비스로 그 유명한 자허토르테를 주셨는데..... 맛이.... 없다. 촉촉함이 1도 안느껴지고 엄청 뻑뻑한데다가 질릴정도의 단맛이다. 생크림이랑 커피조차 구원할수없었다. 그렇다고 안먹기엔 아쉬우니까 기대치를 낮추기!
Special Place
Wonderful experience. Style and opulence. Service was exceptional and the food was great too. Surroundings are sumptuous. Would highly recommend.
You Must Go
This was the best food experience we had in Vienna. The small, intimate room is a jewel box that looks exactly like the online pictures. The service is equally nice with a good balance of professionalism and helpfulness in choosing wines. We had the goose liver torte and artichoke confit to start. Both were excellent and quite sophisticated. The complaint below about insufficient liver misses the point that this is Viennese food at a refined level. There were 6 or 7 different layers of liver prepared slightly differently, all based on a thin chocolate base. Amazing! The confit was refreshing and bright in flavor. The schnitzel is superb and comes with an interesting salad. Tafelspitz was equally good. For dessert, this is a good place to try things different from cake or ice cream, though that's available too. This will always be on our agenda for future trips to Vienna.
Disappointing and Rude
So disappointed. I made a reservation weeks in advance for a special occasion lunch with my husband while we are in Vienna. We arrived 10 minutes early and were told that my husband was not dressed properly (the guidance was “smart casual,” and he was wearing khaki dress shorts and a dress shirt). We were turned away and the host was very rude. I would not bother with Rote.
Loved the ambiance! Food very good
Beautiful old world atmosphere in a stunning burgundy theme. There are about 15 tables I would guess. Service was friendly and overall excellent. Very good wine list although zero French Rhone wines which I found surprising. The menu was somewhat limited. We started off with an asparagus soup that was ok. We then moved on to our starters which included the white asparagus with hollendiase sauce. This was excellent! I ordered a goose liver tarte which was like a terrine. It was ok. I hardly tasted the goose liver. We both had the Wiener Schnitzel which was very good but not excellent. Everyone seemed to be ordering the same dish which speaks to the lack of options. My wife and I hardly ever order the same things but we did this time. Bottom line is great setting, very good service and good food. Wish the food preparation and selection had been either very good or great.
Lovely atmosphere
Beautiful place, lovely atmosphere and great service and food. Visited with family on may 4th , had the signature wiener schintzel and the original sacher cake.
Classical must visit in Vienna
Our dinner at the traditional Rote Bar Restaurant was truly amazing! This is such a special place, amazing food, excellent service, great location! We had a perfect evening! Highly recommended, not only in combination with an opera visit, but anytime when looking for a traditional, classical stylish experience! We’re coming back for sure!
The Restaurant Rote Bar, is a fine dining restaurant
The Restaurant Rote Bar, is a fine dining restaurant located in the Sacher Hotel in Vienna. The ambience is warm and elegant, however, we found the lunch menu limited, and the Schnitzel very dissappointing; it was all fried batter with no veal. The mini parsley buttered potatoes were delicious but that is not sufficient reason to dine here. Recommended with caution. In the same hotel, you have the famous "Blue Bar" which serves a delicious "Sacher" sausage which is great with a cocktail. Highly recommended.
Classy and must
I visited Rote Bar restaurant during my last family visit in Vienna, just after the opera. I always visit this restaurant when in Vienna either as a couple or as a family. You can enjoy a glass of champagne followed by an excellent 3 course meal, being looked after by the very attentive staff/ excellent service. I cannot imagine visiting Vienna without having dinner at Rote Bar. Classy.
COMPLETE DISAPPOINTMENT
completely unprofessional staff , zero experience, the feeling was like going to buffet all inclusive restaurant . complete disappointment , even the food was nothing special , only interior design is nice and this thanks to past generations !
Located inside Hotel Sacher Restaurant Rote Bar oozes with
Located inside Hotel Sacher Restaurant Rote Bar oozes with history, its all-red interior, oil paintings and crystal chandeliers coupled to formal service and Viennese classics such as Tafelspitz and the eponymous Sacher Torte. Adjacent Vienna's State Opera, an open terrace offering views of a gathering pre-show crowd, it is after warm greetings that guests are offered velvet seats and white linens plus a choice of Beverages followed by warm Focaccia. Served a la carte, modern compositions made from seasonal Ingredients alongside plates with history, it is after a nightly amuse that Appetizers range from Wedding Soup to Asparagus Risotto, though fans of Foie Gras should not overlook the Goose Liver Tarte which pairs beautifully to sweet Riesling. A leisurely meal intended to be savored, the clientele's average age eclipsing sixty, Entrees feature tableside service ranging from Sauce poured over Braised Beef to plating Tafelspitz while Sacher's Wiener Schnitzel arrives perfectly prepared in two cuts large enough to share. Accompanied by Piano in the damask room after 19h00, the sun slowly setting through tall windows, Dessert includes ideas old and new though the Chocolate Torte with a layer of Apricot justifiably seems to find its way onto every table.
Romantic dinner in the heart of Vienna
Amazing dining experience at this beautifully furnished restaurant with live Piano music , extensive wine list and menu with variety of delicious culinary creations, superb service.
Dinner in Vienna
We made a reservation to dine at the Rote Bar and we were glad we did. It was a small, romantic, intimate setting. It was quiet and in its own separate room. It was a pricey meal but was worth the experience. Service was exceptional! We tried a few desserts, but the carrot cake was our favorite. The Baba au Rhum dessert does come flaming which was fun to experience!
AWESOME
Everthing was great. Ambience, staff, and food were awesome! Very nice for couples and very romantic. We loved it
A wonderfull surprise
Great dining experience. The food was exceptional. There was great wine options. The staff treated us politely and were eager to help us as we where foreigners. One of the best michelin star restaurants i have experienced.
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