MIDA Boston - Kaufe eine Reservierung
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MIDA Boston Reviews from The Last Year
Great food but slow in coming.
I suspect there are capacity and production challenges in the kitchen of this great restaurant. We arrived on time but our table wasn’t ready, and we were not alone in this. Waiting customers clogged the tight confines as wait staff tried to serve seated customers. When seated, the service was friendly and helpful until my wine glass was empty and I said “yes” to another glass of wine from Puglia. The server brought the bottle but not a new glass, when mine had obvious dregs of sediment in it. I asked for another glass and the tone of service changed like the Boston weather. Armed now with a fresh glass, the waiter poured out the final ounces of the new wine bottle, and the sediment from this bottle, promising to return to top up the glass, which he eventually did. All that sediment made me feel like a bottom feeder. The gap between our starters and entree was too long, again hinting at kitchen capacity issues. As for our waiter, we received no goodbye or acknowledgement as we left. We regretted tipping as much as we tipped. The food was wonderful and I enjoyed my wine from Puglia. The attitude I didn’t need to come to Boston to enjoy.
Just Perfect
Every aspect was excellent. Food was delicious with the carrots oddly enough taking first place over the wonderful duck wings and eggplant. You are surprised that carrots could be the best dish; just try these. (Diners are the next table also declared them the best.) Service was knowlegeable, friendly and efficient. Atmosphere very pleasant. (we had an early concert so we at at 6:45)
I have been to MIDA a couple times now, this location along
I have been to MIDA a couple times now, this location along with the Newton location. Normally I get the paccheri bolognese or the rock shrimp carbonara, with the north shore fruit to misto to start, which is their calamari. This recent visit, I tried the short rib lasagna and arancini. All of the food was solid, per usual... I will say the pasta was a little too al dente and the temperature of the food did not arrive to our table hot but more so warm. Otherwise, the flavors are always spot on and amazing; I just wish the food was more hot. Our server was kind and super helpful. If you are not in the mood for any alcoholic drinks, you can never go wrong with their shirley temple. This location gets pretty packed for dinner time, but the wait for table is never too long. I recommend coming here if you are in the mood for Italian and do not want to go the North End and struggle with finding parking.
Recommend others to try once for the ambiance but I would
Recommend others to try once for the ambiance but I would not return. I was highly surprised it included a small fee to the kitchen. It is ridiculous that the restaurant did not give an advanced notice about the extra cost. They should rename the lasagna to three-bite-lasagna and carbonara to six-bite-carbonara, as it had misled ne to believe it would be suitable for lunch. I came to MIDA with my girlfriend on a Sunday noon. We were quickly seated and the service was great. They helped us change our seats and charge my phone. We ordered arancini, carbonara, and lasagna. Arancini was great but carbonara and lasagna were very small portions. Lasagna was quite salty but carbonara had the right amount of salt. Nothing stood out in terms of food.
Hostess was not welcoming at all, all other staff amazing.
Decor was nice, chair did have food on it from night before
Wonderful spot for dinner! We came for mangia Monday which
Wonderful spot for dinner! We came for mangia Monday which was a LOT of food (had leftovers) but it was fun to try so many pastas. It seems like their mangia Monday pasta selection changes at times also. Overall, everything was quite salty and we probably could have gotten more bread to pair with the sauces. The service was very attentive aside from the long wait for the last pasta. The interior was quite nice although the lights kept getting dimmer and dimmer as the night went on. - north shore fritto misto (additionally ordered): humongous portion but not too much calamari or clam strips. A pretty coarse (cornmeal?) batter which isn't super crispy but everything was very flavorful. The fried cherry peppers were really tasty but almost too salty and acidic. The fried preserved lemons were pretty good but some pieces tasted bitter. - insalata mista: fresh lettuce with tons of crunchy bread crumbs and pistachios in a bright dressing - gnocchi cacio e pepe: tender and al dente gnocchi with lots of cheesy and pepper, tasty but almost too salty and rich - mushroom risotto: highly recommend, quite a large portion of creamy risotto with bacon (?) bits and a ton of mushrooms (shimeji?) - eggplant Parmesan: comes half portion for mangia Monday, pretty light tomato sauce with soft eggplant (not at all crispy or firm), also quite salty and would have paired well with bread - paccheri bolognese: my favorite pasta! A rich pork sauce paired with slightly bitter broccoli rabe that is picked up with the paccheri pasta - bucatini all amatriciana: chewy pasta with light sauce and large pieces of crispy and meaty guanciale, a bit too rich - pistachio gelato (separately ordered): a very large scoop with flavorful olive oil, the gelato itself tastes more like almonds and is lightly sweet and creamy - citrus cake (gifted for an occasion): citrusy cake with berry topping and yogurt on the side, not too extraordinary
10/10 best Italian food EVER.
Service top notch. Wow wow wow - I can rest in peace. Thank you!
Minimalist fancy interior that was nice.
The service was kind and attentive. The wine was not fantastic but maybe we didn't order the right thing. Half the roasted chicken was very dry and the other half was juicy. The risotto it was served on was great. The short rib lasagna was just dry all around. I love a little crunch on the outside on lasagna but mine was a little too crunchy. Not very much cheese and the short rib itself was just so so dry. The espresso martini was a good way to end the meal
Trip to Boston .
.. worth it! Besides the amazing city - this restaurant made the experience. I've always heard that Boston had incredible Italian food, and this place definitely fit the bill. A small, intimate restaurant with amazing service. If you eat at the bar, ASK FOR LIZ. She provided the most unbelievable recommendations for food and drink while making us feel like family. The cocktails were well-crafted and the food was full of flavor explosions! We got the focaccia (not pictured because I got too excited), roasted carrots (perfect combination of sweet and savory), and the spaccatelli al pesto (pasta perfectly cooked with a nice pesto, chickpea that was like meat but NOT sauce). When I come to Boston. This will be a staple. Thanks Liz!
Came here for weekend brunch and had a fantastic time.
I was debating whether to get the Eggplant Parmesan sandwich or the Shakshuka All' Amatriciana and ended up going with the Shakshuka based on the waitress's suggestion. I'm so glad I did because I think it was the best Shakshuka I've ever had! Even better than Tattes! It was definitely more "solid" compared to other Shakshukas and was filled with tomatoes, ricotta, and eggs, with a heavenly side of toast. The service was attentive and they were nice to let me and my friends sit and talk in the restaurant for an hour after we'd paid the check since they weren't that busy. Would love to come back and try some of their dinner options!
Disgusting food ordered on Doordash.
It was nearly 30$ for a tiny, child sized portion of over-salted, over-cooked, oily gluten free pasta amatriciana. It was such a disappointment. I used my allowance for work on the meal so had to choke it down. Woke up at 3am with a stomach ache. Would NOT recommend. Let my coworkers know how gross and disappointing my 15 noodles were.
Plain out amazing.
Every dish we had was simply delicious and I cannot wait to return. Every trip to Boston this will be one stop we make. Bravo
Small servings
Delicious food but servings were small. Waitress, Danielle suggested we order a few items off the menu to share. Arancini were tasty but the size of ping pong balls. Smallest Arancini I have ever been served. The salad our waitress suggested was delicious but, again, small for 2 people to share. Had a pasta dish suggested to us which was yummy and the short rib lasagna that was the size of an appetizer serving, not entree. Our waitress recommended the orange wine and it did not pair well with our food order. All the food was delicious but we were hungry for more to eat. And, BEWARE, the bill had a charge for kitchen help!!! Why doesn't the owner up the price of the meals instead of using such a tacky way to pay the people preparing the meals?! Seating is tight with the tables VERY close to each other. We won't return as there are plenty of other restaurants in the area to try.
delecious
this was a very delicious meal we had here thank you very much for the stuff and the service was amazing
Fantastic
The food was amazing! Best I’ve had in forever! Roasted chicken over mushroom Gouda risotto, crazy good!!! Short rib lasagna delicious! Drinks wer so good summer garden yum!!! A definite yes!!!
One of the best in Boston
Everything was 5 star. Especially Emily our server. Can’t wait to come back. From the appetizers, to the entrees, to the amazing desert
Needs Gordon Ramsey - yuck
Worst place ever Horrible service, sat at the bartender took our order and disappered never to see her the rest of the night. Rest of bar staff/ manager more interested in their personal conversations than assisting customers except barman filling orders for tables..with the glassy eyes and laissez faire attitude may have been stoned. Not just us 2 other couples also had poor service where had to. flag someone down, and one other gentlema was stillw aiting when we left. Went 15 min without food, drink or water when sitting at the bar. Watched my food sit under thr heating bar while multiple staff just ignored it until the restaurant manager finally appeared to move the food line, and sent someone over with my food 25 minutes after my partner received their pizza. Other parties cimplained about their pizzas. Ate here in past as large grouo and the broccoli rabe tasted like burnt garlic & oil oil and rotten veggie garbage. It was the joke of the evening. Despite kindly telling the serving staff they should change that out, the restaurant still serves it- gross. Never again will I eat here
Boston's Best Restaurants that are most frequently booked by customers of MIDA Boston
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
MIDA Boston User Reviews & Question Forums
MIDA Boston Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Lizzie Y. (03/18/2024 3:00 am)
MIDA Boston Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Ted G (04/13/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @GainfulEdge65 (03/19/2024 2:48 am)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 🥷🏻 @ColorfulRod45 (05/21/2024 5:14 pm)