Glovers Alley by Andy McFadden Dublin 2 - Kaufe eine Reservierung
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Glovers Alley by Andy McFadden Dublin 2 Reviews from The Last Year
Glovers Alley Restaurant, Fitzwilliam Hotel.
We were staying at the Fitzwilliam on our first night in Ireland and booked the rerstaurant for convenience but had a great surprise. The service and food are excedlent. We also had breakfast, equally as good.
Come back Michelin, you forgot to give them the 2nd star!
Amazing menu brought to life by a great team of waiting staff. The aromas, the presentation, the flavours, the decor & ambience - all absolutely first class! Enjoyed the tasting menu from start to finish and have to say it’s impressed me more than other 2 ** menus I’ve had. Would 100% recommend and we will definitely be back!
A real treat from start to finish - faultless.
I was a little nervous this restaurant would be stuffy and pretentious, being a Michelin Starred establishment , I need’nt have been. The atmosphere was warm and inviting. Relaxed but with everything under precise control and staff waiting on your every need. On seating we were asked of any allergies or dietary requirements. I advised that I don’t eat meat but do eat fish and was correctly identified as a pescatarian. We had booked for lunch, for starters I had the asparagus and my wife the celeriac with foie gras. I was concerned with the size of the portions (Will we need a visit to a fast food establishment on the way home? We didn’t). Every morsel was a delight. The flavour, the combination, the presentation all worked in harmony. For mains I had the John Dory and my wife the squab. Both were works of art and gastronomic delights. The whole meal was a symphony of oos and aahs! The food deliver on every level. No I didn’t have to loosen my belt, no the plate wasn’t heaving with food but it left us thrilled and satisfied. I was recommended a white wine and was delighted I took the advice, a Czech wine both crisp and full of flavour. We began our food journey with melt in the mouth savoury meringues as an amuse bouche and a pair of onion and cheddar ultra light and delicate tartlets and bookended our meal with a cheese course. The cheese selection was wonderful with melt in the mouth made in house crackers. (I hate restaurants that serve made in-house agricultural biscuits that are too course and lacking in flavour to enhance the cheese - these weren’t those). The cheese was at room temperature and perfectly ripe and those wonderful crackers along with relish and honey made it a great conclusion to our meal, but wait….. the great coffee that followed was served with petit fours to expire for. Two nougat and two chocolate that were made by angels. I am a fussy fecker but I couldn’t find fault with a single course, surroundings or service, it was a pure delight. Yes, but it cost a fortune I hear you say - well no. We have had substantially inferior meals for close on the cost of our meal in Glovers Alley. It was a special treat, yes, but as a treat it was well priced and value for money.
Disappointing, not a Michelin star experience.
Not sure how these guys have a Michelin star. From available service was poor, uncoordinated and generally frustrating. The wine choice is lack lustre with the choice of wine by the glass extremely poor. The food was ok but the delays in service and request for condiments taking longer than expected added a frustration that is not conducive to Michelin star experience. The bill was by far the quickest thing to arrive at our table. If you’re looking for a Michelin star experience, I wouldn’t recommend glovers alley.
Well deserved
Friendly welcome, calm atmosphere, all staff smiling and attentive, star of the show was the suckling pig done five ways, amazing flavors,can’t wait to go back.
Perfection
After doing some research about where to eat on our upcoming trip to Dublin, we decided to book Glovers Alley, and we weren't disappointed! From the minute we walked through the door, you could feel the quality and ambience of the place. The staff were ultra attentive, especially our waiter Daiven. The Sommelier helped us choose a great bottle of wine (Chablis), and we opted for the tasting menu, with the extra cheese course. Daiven talked us through each course, he was very knowledgeable about the food and was keen to hear our feedback at the end of each course and the end of the meal. The highlight courses for us were the Squab Pigeon and Foie Gras (the Foie Gras was a supplement, but it was definitely worth having, it was delicious!!), our second favourite course was the last one which was a white chocolate mousse, with a round of milk chocolate and mango sorbet. By this point in the meal, we were getting quite full, so we were happy with how light, but tasty, it was! The cheddar cheese tart with chive powder that they served as petit four was also incredible and very morish, one each just was not enough. We are lucky enough to eat at quite a few Michelin star restaurants, and this is probably our second ever favourite! When considering the venue, atmosphere, service, wine, and, of course, the food, it just had everything and was a great all-rounder. We honestly could not fault our experience in the slightest.
Worth a visit
A perfect place in the middle of Dublin for a nice meal. I had the vegetarian course. The food, presentation, service was excellent. Definitely worth the Michelin star and more.
How a Michelin star restaurant should be
From start to finish, the service, atmosphere and most of all, the food, was exquisite We opted for the lunch menu with a nice bottle of Chablis. The lamb is some of the best I have ever had. I will certainly be visiting again when back in the city. A must for anyone who Is in Dublin but I would recommend booking in advance to avoid disappointment.
Michelin without pretense
While in Dublin we wanted a special meal and we were not disappointed when we chose Glovers Alley. Its décor is nautical art deco. It is relaxed but attentive service. Our server was attentive when helping us select a wine with no upsell in the assistance. We selected a 3 course meal and all were well prepared and presented. As with all prefixed presentations it is expected that the table, not the individual selected the same number of courses. While there is bar service for the restaurant there is not a bar where one might enjoy a cocktail before the meal so best not arrive early for a bar experience. the tables for two where we were seated are a bit close and as it happened we started chatting with the couple at the next table who invited us for an after dinner drink at the Shelbourne. A plus for the meal.
Hot dishes warm our eyes and our body rejoices
Very minimalist place Place of design taste Place where the dishes arrive with a curiosity of the eyes first of all then the explosion of taste!!! a gentle treat….. where the delicacy of the products…. Very good game meat….the Wine remains eternally French….. top organic wine..!! Anyway, a moment. To do
Dublin 2's Best Restaurants that are most frequently booked by customers of Glovers Alley by Andy McFadden Dublin 2
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
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