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Calden del soho Grill Palermo Reviews from The Last Year
We were so excited to get here and eat some great steak.
We arrived and they served some bread with a 3 condiments (chimichurra, garlic, and another one i didn't taste). We ended up ordering fillet mignon, cooked rare. It was definitely not rare by US standards and not consistent throughout, but the piece of meat was so big, we had enough rare to fill us up. It did not have as much flavor as I expected. Staff was fine, nothing out of the ordinary. my expectations were too high, but I would have probably gone somewhere else.
Ok food
We had Sat lunch there, it’s a busy place. Congested sittings, English menu available. server speaks little English. Food is ok, serves large portion - Cow Kidney, Patagonian Trout. Fish was very greasy, no sauce or seasonings. They accept credit card. Every restaurant in BA charge for bread, thought it was complementary.
Amazing steaks
Jose Luis, our waiter, took great care of us. Our steaks were absolutely delicious and sides also really good. He was very accommodating to all our corky demands, and it made our dinner a fun and delicious experience. The wine was great too! I highly recommend
Impeccable
Everything was incredible. We loved the food. Additionally, the waiter Christian who served us was very helpful and friendly. I recommend this place to everyone.
Super
An incredible dinner... we ate very well... excellent service... great Jose Luis, kind, professional and efficient
Quality steaks and wine
We had ribeye and fillet steaks with home made chips which were of the highest quality. The local Malbec wine was equally good and the best we had on our South American holiday. Great service and ambience too in a buzzing district of Palermo
THE BEST PLACE!!!!
The best service, food, price, ambiance!!! Our servers Pedro and Sergio were amazing. We couldn’t recommend this restaurant more!!!
Excellence
Excellent service from Luis, it is really a pleasure to always be able to return to this great restaurant, congratulations to the entire team that works together. Always supreme quality in all aspects
FLAWLESS!
Excellent place to experiment and enjoy delicious food. From the atmosphere to the attention of all the staff, it is impeccable. The delicious food!. The sweetbreads were incredible. The portions are abundant, 400g of chorizo steak! The prices are very good! (Bring cash if you want a discount when paying). SUPER recommended. Both for Argentines and foreigners. A special greeting to Oscar!, idol.
Food and service were great.
Steak wasn't really seasoned but it and everything else were still good. Ambiance was cute for small parilla.
The pear dessert is TO DIE FOR! We were so glad we found
The pear dessert is TO DIE FOR! We were so glad we found this spot. Lovely meal on their outside terrace area. Great food and Negroni cocktail. but save room for that dessert. It was SO good.
I had an amazing, memorable, experience last year at Calden
I had an amazing, memorable, experience last year at Calden del Soho, in Palermo Buenos Aires. A real authentic Argentinian Parrilla. This was no tourist place, An old fashion, authentic, Argentinian steak house, that served incredible Asado. As I entered it I felt warmth and welcomed. it had an old world, classic feeling to it. I believe I was the only tourist there. The service was incredible, the prices were very down to earth, and the quality of the food is something I carry with me for a long time. I was treated like the long-lost cousin. The owner got me a bottle of wine from his own private stash. The waiter couldn't do enough for me and the food was unbelievable. I had an amazing time in Buenos Aires. My experience at Calden del Soho was one of the most memorable ones. I totally miss and appreciate this place as I do for the whole magical city of Buenos Aires. Muchísimas gracias, mi amigo
This place is all about the steak.
Our large party (12) may have strained them a bit but the service was adequate although I felt cramped. The noise level was ok. My NY strip was very good but others complained the meat was not cooked as ordered. The sides were good.
Fantastic and so affordable (exchange rates, amirite?).
Great service, not nearly as crowded as places that aren't actually as good or authentic. My giant son and I got everything plus two bottles of excellent wine, barely hit $150US.
I'm a pescatarian these days, but I always want to do the
I'm a pescatarian these days, but I always want to do the thing to do in the place to do it. It seems like a steakhouse is the thing to do. I found Calder del Soho on TripAdvisor, it has 4 1/2 stars, 2,800 reviews and was a 15 minute walk from our hotel. They take reservations on Google maps but since it was the day of the only reservations they had available were at 10pm so we took our chances and walked over at 8:30. When we arrived we were greeted by a man in a t shirt outside who we were unclear if he worked there or not, but then he asked how many and brought us over to an open table so I guess he did work there. The restaurant was about half full when we arrived and still was half full when we left. Right away a waiter dropped off a bowl of breads and a platter of some spreads including whole pieces of garlic. We immediately devoured the bread and enjoyed all 3 spreads. We each ordered a water and split a mid level bottle of Malbec that was very good. We then opted for the "entree" of steak which included a side. My potatoes were sorta air fried potatoes, I actually enjoyed my friend's more she got the creamy potatoes. Both of us enjoyed our steaks medium rare, seemed cooked exactly correct with a little charring on the outside. It was a little tough to cut but honestly I don't even know if that's how steak is supposed to be? I'm glad we opted to not get an appitizer, between the free bread and our meal I was totally full and glad I had some room to finish my plate. After dinner we got a free glass of champagne. Overall good food, good service and good wine all for 75,000 ARS.
This is a small wonderful steak house! The staff is
This is a small wonderful steak house! The staff is friendly, the ambiance is pleasant, the tables are not very close to each other and the food is amazing! The tenderloin was huge and cooked perfectly! The wine list is also good.
One of the best steakhouses! The service was fast.
The ambiance was a great cozy atmosphere.
Greatest restaurant experience I've had here as a tourist.
During my brief visit in Buenos Aires, I was looking for somewhere to eat that was walking distance. Reviews and pictures were good, so my mom and I went. We were seated promptly as we walked in. We noticed most of the patrons were dressed in formal wear, but we were not made to feel out of place. Our waiter was so kind and attentive, despite some if the challenges the language barrier presented. We each had a beef tenderloin empanada- so amazing. Best empanadas I've ever had. The meat was so tender, juicy, and flavorful. We had the "ensalada completo". Whatever dressing they used was good. It tasted of red berries, but it wasn't overwhelming. Next, my mom and I shared some of the "Ojo de Bife" as well as the "Penne Rigate" with Alfredo sauce. This Alfredo was the most pure and fresh I've had. The steak was so tender and flavorful. It was absolutely fantastic. We ordered it as well done or "to the point" and it was given to us more undercooked than we liked, but we figured the standard we have is likely different to those of locals. Still yummy. The 2 empanadas, the salad, pasta, steak, and bread had a grand total of $26,000 ARS, or around $29 USD with the current exchange rate. We had an absolutely amazing experience in every aspect. Fast service with a kind waiter, lovely romantic ambience, and unbeatable plates. I hope to return on a future visit.
We really liked the food here as it was the first
We really liked the food here as it was the first restaurant that we dined at in Palermo Soho, but our experience was dimmed somewhat by a very surly waiter. He was borderline rude and my Hispanic wife speaks fluent Spanish and is very friendly and polite everywhere we go. Nevertheless I recommend Calden Del Soho as it has delicious steak, the prices are lower than La Cabrera, and the location is only one block from the Mine Hotel where we were staying. 5 stars for the food, 3 stars for the service.
Buenos Aires's Best Restaurants that are most frequently booked by customers of Calden del soho Grill Palermo
Congrats on 3 mil
By 🍑 @BraveCloth47, 06/01/2023 9:25 am
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Congrats to Jonas and the team for hitting this revenue milestone. Looking forward to seeing what the rest of the year has in store. @ColorfulRod45
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Answer from 🦩 @FluffyStar64 (06/01/2023 9:28 am)
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🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
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Answer from 🥷🏻 @ColorfulRod45 (06/01/2023 9:38 am)
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haha thank you for the post!!! That's much appreciated, I guess two people were watching the number flip 🤣🤣🤣
All kidding aside - I know how much time you guys spend on the platform to make it what it is, very happy to have you!
ps. sorry for the duplicate reply, I just found a bug in the image ratios 🤦🏻♂️
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By 👻 @ExhilaratingRate70 (06/01/2023 6:23 pm)
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By 👻 @PureHate68 (06/25/2023 6:23 pm)
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